A&P Nutrition Study Guide
Nutrition Study Guide
Measurements of Energy
- The measurement of energy in nutrition is the Calorie, also known as a kilocalorie (kcal).
Organ System and Energy
- The nervous system, particularly the brain, utilizes the most energy in the body.
- Metabolism refers to the sum of all chemical reactions occurring within the body.
- The type of metabolism that breaks down protein is catabolism.
- The three key factors influencing metabolic rate are age, sex, and muscle mass.
Hormones and Energy Balance
- Leptin is a hormone secreted by adipose (fat) tissue, signaling to the brain that the body has sufficient energy reserves.
Macronutrients
- The five macronutrients are carbohydrates, proteins, fats, water, and fiber.
Primary Energy Source
- Carbohydrates serve as the body's primary energy source.
Carbohydrate Types
- Complex carbohydrates, such as whole grains, should be consumed more frequently than simple carbohydrates.
Benefits of Fiber
- Including fiber in the diet provides several benefits:
- Aids digestion.
- Promotes satiety (feeling full).
- Lowers cholesterol levels.
- Regulates blood sugar levels.
Benefits of Lipids (Fats)
- Lipids offer the body various benefits:
- Energy storage.
- Hormone production.
- Insulation.
- Contribution to cell membrane structure.
Unhealthy Fats
- Trans fats are considered the unhealthiest type of fat.
Fats at Room Temperature
- Saturated fats are typically solid at room temperature.
Sources of Unsaturated Fats
- Most unsaturated fats are derived from plant sources, such as nuts, seeds, and olive oil.
Complete Proteins
- A complete protein is defined by containing all nine essential amino acids.
Sleep Stages
- The stages of sleep include:
- NREM (Non-Rapid Eye Movement) sleep, which consists of Stages 1-3.
- REM (Rapid Eye Movement) sleep.
- Metabolism encompasses all chemical processes within the body necessary to sustain life.
Kinetic Energy
- Kinetic energy is defined as the energy of motion.
Potential Energy
- Potential energy is stored energy based on position or condition.
Complete Protein Examples
- Complete proteins, containing all nine essential amino acids, are found in sources like meat, eggs, and soy.
Protein Functions
- Proteins serve multiple functions:
- Building and repairing tissues.
- Acting as enzymes.
- Acting as hormones.
- Supporting immune function.
MyPlate
- MyPlate consists of the following components: Fruits, vegetables, grains, protein, and dairy. Half of the plate should be filled with fruits and vegetables.
Sleep Percentages
- NREM Sleep:
- Represents approximately 80% of adult sleep.
- Sleep Stages:
- Stage 1 Lightest sleep.
- Stage 2 Relaxation deepens, begins to experience sounds.
- Stage 3 Deep sleep.
REM Sleep occurs at the end of
NREM cycle.
First cycle 90 min after sleep begins.
Rapid eye movement begins.