Examine the evolution of early hominins
Define unique traits of Homo sapiens
Explore the value of biodiversity
Define ecosystem services and their economic implications
Identify and discuss threats to biodiversity
Hominins: Most derived group among hominids, sharing a recent common ancestor with chimpanzees but did not evolve from them.
Bipedalism: Walk upright on two legs
Cranial Capacity: Larger brain supporting complex thought
Tool Use: Development of tools significantly aids survival
Physical Changes: Reduced jawbones and teeth; shorter digestive tract
Sahelanthropus tchadensis: First hominins, appearing 6.5 million years ago
More upright than other apes
Reduced canine teeth
Australopiths: Flourished from 4 to 2 million years ago, demonstrating human-like adaptations (e.g., Lucy)
Walked fully erect
Human-like hands and feet
Homo Erectus: Existed from 1.8 to 0.2 million years ago, migrated out of Africa, and utilized fire
Taller: 5-6 Feet
Used fire to cook food
Migrated from Africa
Neanderthals: Lived from 400,000 to 40,000 years ago, adapted to cold environments
Lived in Europe and Asia
Short, stocky bodies
Common Ancestor with humans
Reduced melanization
Homo sapiens: Emerged around 200,000 years ago in Africa; migrated worldwide and developed advanced tools and social structures
Lighter skeletons, skull is thin-walled
Smaller teeth, hunting and fishing with tools
Developed sophisticated societies and cultural practices
Interbreeding Evidence: Neanderthals and Homo sapiens interbred; modern humans' DNA contains up to 4% Neanderthal genes, particularly in Europeans and Asians.
Cognitive Advancements: Enhanced survival through sophisticated tools and social practices led to the dominance of Homo sapiens and eventual replacement of other hominins
Homo sapiens started to outcompete other species
Intrinsic Value:
Inspires art and spirituality, underlying many human experiences.
Ecological Value:
Essential for ecosystem function; higher biodiversity supports complex food webs.
Economic Value:
Ecosystem services: Benefits provided by ecosystems including products, processes maintaining healthy environments, and cultural value.
Challenges in quantifying economic value; tangible benefits like lumber are easier to measure than aesthetic contributions which are often realized only after loss.
Habitat Loss/Degradation:
Human activities modify up to 75% of Earth’s land; leads to significant habitat loss across biomes.
Invasive Species:
Introduced species can dominate environments, harming local biodiversity and altering ecosystem services.
Overexploitation:
Unsustainable harvesting practices decrease populations, affecting all biodiversity levels and leading to ecological imbalances (e.g., trophic cascades).
Global Change:
Increased CO2 levels contribute to rising temperatures and biodiversity loss; species face challenges such as altered habitats and reduced resources.
Importance of continuous monitoring of biodiversity to implement conservation strategies.
Use of indicator species as simpler measures of environmental health and biodiversity.
Understanding evolution and traits of hominins gives insight into human development.
Biodiversity is not merely a resource but a vital component of ecological and economic systems.
Addressing biodiversity threats requires recognition of human impact and commitment to sustainable practices.