B3
Carbon, oxygen, hydrogen and sometimes nitrogen in biological molecules
Carbon atoms join together -> form chains/ring structures
Can be very large (macromolecules)
Often constructed of repeating sub-units (monomers)
Polymers:
Def: macromolecules mode of long chains of monomers held together by chemical bonds
Polysaccharides
Chains of single units like glucose
Proteins
Amino acid chains
Molecules made of many small units -> often have different properties than sub-units -> makes them suitable for specific functions in living organisms
Glucose = weak & very soluble
Cellulose (macromolecule of glucose) = insoluble + tough
Good for cell wall formation around plant cells
Cells need chemical substances
Make new cytoplasm + produce energy
Organisms need food -> supply cells with substances
Most cells = specialised cells -> specific needs
All cells need
Water
Oxygen
Salts
Food
All cells consist of
Water
Protein
Lipids
Carbs
Salts
Vitamins
Or their derivatives
Carbohydrates
Simple, soluble sugars or complex materials (ex. Starch or cellulose)
All only have:
Carbon
Hydrogen
Oxygen
Common simple sugar = glucose (C6H12O6)
Many glucose molecules joined together -> large carb
Glycogen
Polysaccharide
Forms food storage substances in animal cells
Starch
100s of glucose in chain
Important storage substance in plant cells
Fats
Solid form of lipids (liquids lipids = oil)
Fats & oils
Only made of:
Carbon
Hydrogen
Oxygen
Three molecules of fatty acid + 1 molecule of glyercol
Protein
Chain of amino acids
Structural protein: help structure of cell
- Cell membrane
- Mitochondria
- Ribosomes
- Chromosomes
Enzymes: control chemical reactions that keep cell alive
Where:
Membrane system
Mitochondria
Special vacuoles
Fluid part of cytoplasm
All proteins have
Carbon
Hydrogen
Oxygen
Nitrogen
Many: sulfur
Water
Cells = 75% water otherwise die
Good solvent
Substances in cells move in water solution