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Chemistry: The Central Science

  • Chemistry is known as "the central science" due to its connections with various STEM disciplines, including biology, medicine, and environmental science.

  • Basic principles of physics are crucial for understanding many aspects of chemistry.

  • Mathematics and computer science are essential tools for interpreting chemical data and phenomena.

  • Biochemistry: Convergence of biology and chemistry focusing on processes that keep living organisms alive.

  • Chemical Engineering and Nanotechnology: Utilize chemical principles to create substances that range from fuels to electronics.

Importance in Daily Life

  • Changes in matter are crucial in everyday activities such as:

    • Digestion and assimilation of food

    • Polymer synthesis for various materials

    • Refining crude oil for gasoline

  • Throughout the chemistry course, students will learn about:

    • Changes in composition and structure of matter

    • Classification and causes of these changes

    • Energy changes associated with matter transformations

The Scientific Method

  • Chemistry is based on observation and experimentation.

  • Common approaches include:

    • Forming a hypothesis - a tentative explanation for observations.

    • Testing hypotheses through experimentation or comparison.

    • Developing scientific laws which summarize many observations.

    • Formulating theories which provide comprehensive explanations.

  • The scientific method involves:

    • Moving from questions and observations to laws, hypotheses, and theories through experimental verification.

The Domains of Chemistry

  • Chemists study matter and energy behavior in three domains:

    • Macroscopic Domain: Visible and tangible substances (e.g., food, air).

    • Microscopic Domain: Involves particles too small to see, such as atoms and molecules.

    • Symbolic Domain: Involves the representation of macroscopic and microscopic domains using chemical symbols, formulas, and equations.

Example with Water

  • Macroscopic observations include:

    • Liquid appearance at moderate temperatures

    • Freezing and boiling points

  • Microscopic representation includes:

    • Composition of water (H2O)

    • Molecular interactions during phase changes.

Phases and Classification of Matter

  • States of matter:

    • Solids: Rigid shape and definite volume.

    • Liquids: Take the shape of their container and have a definite volume.

    • Gases: Expand to fill their container and take the shape and volume of it.

  • Plasma: High-energy state of gas found in stars; contains ionized particles.

Key Properties and Principles

  • Matter: Anything that occupies space and has mass.

    • Definition: Mass is the quantity of matter, weight is the gravitational force on that mass.

    • The law of conservation of matter states that matter is neither created nor destroyed in chemical reactions.

  • Classification of matter:

    • Pure Substances: Elements (cannot be broken down) and Compounds (composed of two or more elements).

    • Mixtures: Can be homogeneous (uniform composition) or heterogeneous (varying composition).

Examples of Matter:

  • Pure Substances: Sucrose has a constant composition.

  • Mixtures: Italian dressing (heterogeneous) vs. sports drinks (homogeneous).

Atomic and Molecular Foundations

  • Atoms: The smallest unit retaining the properties of an element.

    • Atoms cannot be broken down chemically further.

  • Molecules: Combinations of two or more atoms bonded together, can be made from the same or different elements.

    • Examples include diatomic elements (H2, O2) and compounds (H2O, CO2).

Chemistry in Everyday Life

  • Decomposition of Water: Water (H2O) decomposes into hydrogen and oxygen gases with energy input, illustrating conservation of mass.

  • Cell Phones: Utilize a wide array of chemical substances, showcasing chemistry's impact on technology.

Physical and Chemical Properties

Properties of Matter

  • Physical Properties: Observed without changing chemical identity (e.g., density, color).

  • Chemical Properties: Characteristics relating to a substance's ability to undergo chemical changes (e.g., flammability).

Physical Changes

  • Changes where the composition does not change, such as melting or dissolving.

Chemical Changes

  • Changes that result in the formation of new substances (e.g., rusting of iron, combustion).

Measurement and Units

  • Measurements consist of:

    • A number (magnitude)

    • A unit (standard of comparison)

    • An uncertainty (degree of error)

  • SI Units: International System of Units, includes:

    • Length (meter), mass (kilogram), time (second), temperature (kelvin).

  • Derived Units: Units formed from combinations of base units (e.g., density, V = m/V).

Summary of Basic SI Units

  • Length (meter, m)

  • Mass (kilogram, kg)

  • Time (second, s)

  • Temperature (kelvin, K)

Conclusion

  • Chemistry provides a fundamental understanding of matter, essential for various scientific applications and everyday life.

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