7MNT0004 Anthropometry (Week 2)

Anthropometric Assessment - Study Notes

Course Information

  • Course Code: 7MNT0004

  • Date: Oct 9th 2025

  • Instructor: Dr. Karen O’Callaghan

  • Department: School of Life Course & Population Sciences

  • Faculty: Life Sciences & Medicine

Learning Outcomes

  • Explain the Importance of Anthropometric Assessment

  • Describe Various Anthropometric Methods and When to Use Them

  • Identify the Strengths and Limitations of Different Anthropometric Methods

Introduction to Anthropometry

  • Definition: The scientific study of the measurements and proportions of the human body.

  • Core Elements:

    • Height

    • Weight

    • Circumferences

    • Various ratios.

Importance of Anthropometric Assessment

  • Part of the ABCDEF Approach:

    • Used in nutritional assessment to:

    • Measure physical growth and body composition of individuals/populations.

    • Identify health risks associated with increased/decreased body weight/adiposity.

    • Monitor changes in body composition and characterize energy balance.

    • Generate reference data (e.g., population comparisons).

General Principles for Assessing Anthropometry

  1. Procedure:

    • Ensure there is a standardized or protocolized approach.

    • Understand what exactly is being measured.

  2. Time/Burden:

    • Evaluate the time required for measurement and if critical information is obtained.

    • Understand time-dependent measurements (e.g., height/weight can vary with time of day).

  3. Patient & Consent:

    • Consider the relevance to the patient and context.

    • Assess if the patient’s anatomy/functionality allows for measurement.

    • Confirm consent has been obtained from the patient.

  4. Equipment:

    • Use appropriate, calibrated equipment.

    • Portable equipment is preferable.

  5. Assessor:

    • Assessor must have the necessary training and skills for reliable and accurate measurement.

  6. Interpretation:

    • Determine how measurements will be interpreted.

    • Utilize population-specific reference data and diagnostic criteria as needed.

Overview of Common Measurement Methods

  • Methods utilized for measuring physical size often include:

    • Standing height

    • Recumbent (supine) length/height

    • Knee height (surrogate measure)

    • Arm span (surrogate measure)

    • Ulna length (surrogate measure).

Measuring Body Height

  1. Standing Height:

    • Target Group: Individuals aged 2 years and older.

    • Equipment: Stadiometer (standardized measurement).

    • Process:

      • Shoes removed, head positioned in the Frankfurt plane.

      • Measurement taken at maximum inspiration.

      • Assessor’s eyes level with the measurement headpiece.

      • Repeat measurements ideally taken at the same time of day, typically in the morning when participants are taller.

  2. Recumbent Length:

    • Target Group: Individuals less than or equal to 85 cm or under 2 years of age.

    • Process:

      • Use horizontal length scale/length board.

      • Results usually yield values slightly higher (about ~1 cm) than standing measures.

  3. Knee Height:

    • Target Group: Elderly or those unable to stand, adults with spinal deformities.

    • Equipment: Sliding blade caliper or measuring tape.

    • Equations: Population-specific equations (e.g., Chumlea equations) consider height and age derived from knee measurement.

    • Examples of Equations:

      • Non-Hispanic Black Females: 89.58 + (1.61 imes ext{knee height}) - (0.17 imes ext{age})

      • Non-Hispanic White Females: 82.21 + (1.85 imes ext{knee height}) - (0.21 imes ext{age})

      • Non-Hispanic White Males: 78.31 + (1.94 imes ext{knee height}) - (0.14 imes ext{age})

      • Non-Hispanic Black Males: 79.69 + (1.85 imes ext{knee height}) - (0.14 imes ext{age})

  4. Arm Span and Demi Span:

    • Used as surrogate measures related to stature.

    • Assessed by extending arms fully, requiring two assessors for accurate measurement.

    • Correlates in a normal growth pattern: arm span:height ratio of 1:1.

  5. Ulna Length:

    • Quick and easy measurement useful when spinal curvature exists.

    • Derivation of height is based on the measurement between the olecranon process and the styloid process of the wrist.

    • Validity in different ethnicities may vary (i.e., risk of overestimation in certain populations).

Body Circumferences

  • Important for Inferring Body Composition:

    • Key Sites of Measurement:

    • Mid-upper arm circumference (MUAC)

    • Waist

    • Hip

    • Chest

    • Neck

    • Calf

    • Mid-thigh

    • Head for developmental monitoring (in children).

Waist Circumference Measurement
  • Taken in a standing position at the end of an exhale.

  • Measurement position is critical and varies across groups for consistency.

  • Repeat measures are important.

Hip Circumference Measurement
  • Similar to waist circumference, to be measured standing at the widest level of the buttocks, with tape level and parallel to the floor.

  • Repeat measurements are required for accuracy.

Head Circumference Measurement
  • Aimed at children less than 5 years old.

  • Reflects brain growth and development.

  • Process involves tape placed above ears and eyebrows, across the frontal bone and around the back of the head.

Limitations of Body Weight Measures

  • Body weight, circumferences, and related indices are crude population-level measures that fail to provide detailed insight into individual body composition.

  • They do not accurately distinguish between adipose tissue and lean body mass.

  • Varied risks associated with weight and BMI vary across populations and ethnicities.

  • BMI is debated for its effectiveness in characterizing health statuses.

Components of Body Composition

  • Fat Mass (FM): All adipose tissue.

  • Fat-Free Mass (FFM): All non-fat tissue including bone.

  • Lean Soft Tissue (LST): Non-bone, non-fat tissue including skeletal muscle.

  • Skeletal Muscle Mass (SMM): The muscle component crucial for locomotion and posture.

Multi-Component Models for Body Composition

  1. 2 Component: Fat Mass, Fat-Free Mass.

  2. 3 Component: Fat Mass, Total Body Water, Fat-Free Mass.

  3. 4 Component: Fat Mass, Total Body Water, Protein, Minerals.

Methods of Measuring Body Composition

Skinfold Thickness Measurement
  • Made using skinfold calipers to estimate subcutaneous fat.

  • Commonly selected sites for skinfold include axilla, triceps, subscapular, suprailiac, mid-thigh, chest, and abdominal areas.

  • High degree of training necessary; methods are field-friendly.

Air Displacement Plethysmography
  • Utilizes pressure-volume relationships to estimate body density.

  • Two components measured: Fat Mass and Fat-Free Mass.

  • Known trade names include BODPOD and PEAPOD.

Bioelectrical Impedance Analysis (BIA)
  • Field-friendly method estimating body composition through electrical impedance.

  • Recognizes low resistance in lean tissue compared to fat.

  • Known trade names include Tanita.

Dual X-ray Absorptiometry (DXA/DEXA)
  • Gold Standard for body composition assessment.

  • Provides a comprehensive analysis across anatomical sites and very low intra-individual variability

  • Requires considerations for positioning and equipment specifics.

Choosing the Right Body Composition Method

  • Methods vary in cost, portability, participant burden, and required training.

  • Final choice often hinges on specific research questions and practical circumstances.

Weight Stigma

  • Acknowledges biases and societal stigmas surrounding body weight, impacting individuals' experiences.

  • Emphasizes language sensitivity in clinical settings to reduce weight discrimination.

Resources and Further Reading

  • Webpages:

    • DAPA Toolkit: https://www.measurement-toolkit.org/anthropometry/anthro-splash

  • Journal Articles:

    • Zemel et al. Body composition indices in children.

    • Heymsfield et al. Discussion on body mass components.

Revision Questions

  • Describe three methods for fat-free mass or lean mass assessment and their strengths and limitations.

  • Explain the differences among fat-free mass, lean soft tissue mass, and skeletal muscle mass.