Imperfect Competition: Oligopolies and Monopolistic Competition

Oligopolies

  • Dominated by several suppliers (a few sellers).
  • These few sellers control 70-80% of the market.
  • Contrast:
    • Monopoly: One seller.
    • Oligopoly: Two, three, or four sellers dominating the market.
  • High capital costs make it difficult for new companies to enter the market.
  • Goods and services provided by the sellers are nearly identical (very similar).
    • Example: Coca-Cola and Pepsi.
  • Competition is not based on price (non-price competition).
    • Pepsi and Coca-Cola are similarly priced.
    • Competition is based on product differentiation.
    • Based on consumer perception of value.
  • Non-price competition:
    • Companies try to get consumers to perceive a different value of one product over another.
    • Advertising is the main type of non-price competition.
  • Advantages of oligopolies: More stable prices.
  • Interdependence:
    • All companies are interdependent.
    • A change in one company will affect the others.
    • If one company goes out of business, it significantly impacts the others.
    • This interdependence can lead to:
      • Price wars.
      • Illegal collusion: Teaming up to raise prices (e.g., tobacco suppliers).

Examples of Oligopolies

  • Tobacco products
  • Breakfast cereals (General Mills, Post)
  • Domestic motor vehicles (GMC, Ford)
  • Soft drinks (Pepsi vs. Coke)
  • Aluminum

Monopolistic Competition

  • Most common form of market structure in the United States.
  • Characteristics:
    • Many sellers (20-30 companies selling the same product).
    • Easy entry into the market.
    • Some price control by the seller.
      • Monopoly: Complete price control.
      • Perfect competition: No price control.
      • Oligopoly: Some control, especially with collusion.
    • Non-price competition.
    • Differentiated products: Firms make products that are close but not perfect substitutes.
  • Examples:
    • Hotels
    • Clothing
    • Shoes
    • Hairdressers
    • Restaurants
  • Competition:
    • Product differentiation.
    • Advertising (highlighting special characteristics).
  • Non-price competition is vigorous; the defining characteristic.
  • Advertising is most important in monopolistic competition.
  • Advertising aims to convince consumers of the superiority of a product.
  • Advertising enables a company to charge more than the market price.
  • Brand Loyalty:
    • If a company gets brand loyalty:
      • Demand for their product increases.
      • The firm gains more control over its price.
      • Demand becomes more elastic (responsive to price changes).