Understand that all organisms are made of cells and microorganisms are typically single-celled.
Types of Microorganisms
Prokaryotes
Bacteria
Fungi
Viruses
Viruses
A microscopic particle that gets inside a cell and often destroys the cell.
Viruses are tiny.
Smaller than the smallest bacteria.
Change rapidly.
So small and change so often that scientists don't know exactly how many types exist.
These properties make viruses difficult to fight.
Virus Size Comparison
E. coli (bacterium): 1000 nm \times 3000 nm
Red blood cell: 10,000 nm in diameter
Poliovirus: 30 nm
Bacterial ribosomes: 25 nm
Bacteriophage MS2: 24 nm
Bacteriophage T4: 50 nm \times 225 nm
Smallpox virus: 200 nm \times 300 nm
Tobacco mosaic virus: 15 nm \times 300 nm
Are Viruses Living?
Like living things, viruses contain protein and genetic material.
But viruses don't act like living things.
Can't eat, grow, or break down food.
Can't use oxygen.
Cannot function on its own.
Can only reproduce inside a living cell that serves as a host.
Host: an organism from which a parasite takes food or shelter.
Virus uses host's cell as a tiny factory and forces host to make viruses rather than healthy new cells.
Classifying Viruses
Can be grouped together by:
Their shape
Type of disease they cause
Life cycle
Kind of genetic material they contain
Basic Shapes of Viruses
Crystals
The polio virus is shaped like crystals.
Cylinders
The tobacco mosaic virus is shaped like a cylinder and attacks tobacco plants.
Spheres
Influenza viruses look like spheres. HIV is another virus that has this structure.
Spacecraft
One group of viruses attacks only bacteria. Many of these look almost like spacecraft.
Viruses: Living vs. Non-Living
Borderline between living and non-living.
Inside host:
Use host machinery for multiplication.
Outside the host:
Inactive.
No activity.
Burst the host cell.
Infect other cells.
Person falls sick.
Tasks
Task 1: Prepare a comprehensive PowerPoint presentation/poster that highlights the role, characteristics, and classification of microorganisms. The presentation should include key information on types of microorganisms (bacteria, fungi, and viruses), their significance in various environments (such as their role in medicine, agriculture, and ecosystems).
Task 2: Differentiate between Bacteria, Fungi, and Viruses.
Difference Between Fungi, Bacteria, and Virus
Feature
Fungi
Bacteria
Virus
Cell membrane
Yes
Yes
No
Cell wall
Yes
Yes
No
Cell nucleus
Yes
No
No
Composition
Protein coat
Genetic Material
RNA Strand
Texture
Hard / Soft
Bacteriophage Life Cycle
Step 1: Virus attaches to the cell surface of a bacterium.
Step 2: Penetration - Phage DNA enters the bacterial cell.
Step 3: Replication - Phage DNA is replicated; phage proteins are synthesized.
Step 4: Assembly - Phage components are assembled into mature viruses.
Step 5: Release - The bacterial cell lyses and releases many phages that can then infect other cells.