Defining what an acis is is difficult, there are 3 working definitons.
Acids - Compunds that can ionise to produce hydrogen ions
Bases- Compounds that can ionise to produce hydroxide ions
Thre types of Arrhenius Acids
Acid/Base reaction in closed systems often reach a state of equilibrium
NH3+H2O→NH4+ +OH-
In the foraward reaction water donates a proton (H+) to NH3 therefore it is acting like an acid
NH3 accepts the proton (H+) from water therefore it is acting like a base
In the reverse rtn NH4+ donates the proton (H+) to OH- therefore it is acting like an acid
The compund is known as conjugate acid
In the reverse rtn OH- accepts a proton (H+) from NH4+ therefore it is acting like a base
This compund is known as the conjugate base
Conjugate Acid = The base that has accepted a proton (H+)
Conjugate Base = Is what is left after on acid has donated its proton (H+)
Conjugate acids and bases always exists in pairs
A conjugate Acid/Base pair are two substances that differ by one one hydrogen
Pure water has the ability to conduct an electric curent
water has positive and negativ ions
H20→H++OH
H20→H30++OH-
Buffers are solutions that resiest changes in ph.
They are comprosed of a mixture of weak acids and its conjugate base.
Buffers act like a chemical sponge and absorb excess h+ ions or oh- ions
If K<1 state that the acid at equlibrium is equal to inital concentration:
M1V1=M2V2
Titrations are used to accuretly measure the concentration of an unkown solution of an acid or a base.
The procuderes involves adding a known value of the unkown solution to a flask.
A solution of known concentration is the titrated until an equivilance point.
The equvilance point occurs when chemicals have reacted according to their molar ratio and no reactant is in excess.
The equvilance point is determined by a colour change in an indicator.
This colour change is know as the end point.
idealy we want the endpoint to be as close to the equivalnce point as possible
and the concetration of the unkown solution can be calulated using the formula
TTo determine the concentration in vinegar by titration against a standardised solution of NAOH, using send to fettling as an indicator
Inital Volume | Final Volume | Volume used | |
---|---|---|---|
Pilot | 0 | 7.2 | 7.2 |
1 | 7.2 | 14.4 | 7.2 |
2 | 14.4 | 21.8 | 7.4 |
3 | 21.8 | 29.1 | 7.3 |
Average | 7.3 |