Chapter 7_1and 2_3_Foundations of Chemistry_States of Matter (2)
Foundations of Chemistry
Lessons 1 and 2 Condensed Version
Classifying Matter
Learning Goals
Be able to:
Describe matter, atoms, substances, and compounds with examples.
Distinguish between types of mixtures, explain differences, and provide examples.
Differentiate states of matter, physical and chemical changes, and outline physical properties of matter.
A. Understanding Matter
Matter: Anything that has mass and occupies space.
Atom: Smallest particle and the fundamental building block of matter.
B. Atoms
Structure: Composed of three subatomic particles:
Proton: Positively charged particle.
Neutron: No charge (neutral particle).
Electron: Negatively charged particle.
Nucleus: Center of the atom containing protons and neutrons.
C. Substances
Substance: Matter with a uniform composition.
Element: Contains only one type of atom.
Compound: Consists of two or more different elements chemically bonded together.
Chemical formula: A representation of a compound using symbols and numbers.
Symbols show different elements and subscripts show quantity.
Properties of compounds differ from those of their constituent elements.
D. Mixtures
Mixture: Matter that combines physically and can be separated by physical means (e.g., black pepper and sugar).
Heterogeneous mixture: Not evenly mixed (e.g., salad).
Homogeneous mixture: Evenly mixed (e.g., saltwater).
E. Compounds vs. Solutions
Compounds: Components are chemically bonded.
Solutions: Components are physically mixed.
Solute: The substance in the least amount.
Solvent: The substance in the greatest amount (usually a liquid).
Lesson 2: Physical Properties
Physical Property: Characteristic observable or measurable without changing the substance's identity.
State of matter: Solid, liquid, gas, dependent on temperature (72°F / 21°C).
Mass: Size-dependent; measures the amount of matter.
Volume: Amount of space occupied, measured in cubic centimeters (cm³) or milliliters (mL).
Melting Point: Temperature at which a solid becomes a liquid.
Boiling Point: Temperature at which a liquid becomes a gas.
Density: Ratio of mass to volume (D = M/V).
Electrical Conductivity: Ability to conduct electricity (conductors vs. insulators).
Solubility: Ability of a substance to dissolve in another.
Parts of a mixture can be separated by physical means (e.g., boiling saltwater).
Lesson 3: Physical Changes
A. Physical Changes
Identity Preservation: The matter retains its identity through size, shape, or state changes.
Example: Chewing food changes shape but not identity.
Matter changes state with thermal energy changes:
Solid to Liquid: Added thermal energy loosens bonds.
Liquid to Gas: Further added thermal energy.
Sublimation: Solid to gas (skipping liquid state).
Condensation: Gas to liquid (thermal energy removed).
Freezing: Liquid to solid (thermal energy removed).
Deposition: Gas to solid.
Dissolving: A physical change.
Reversible Changes: Solid to liquid and back.
Irreversible Changes: E.g., cutting cloth.
B. Law of Conservation of Mass
Mass is conserved in physical changes.