Bio_I_Final_Exam_Review_Units_I-IV_Humphries

UNIT I

CHAPTER 1: Biology

  • Theory of Evolution: Explains the unity and diversity of life.

    • Darwin's concept of artificial selection parallels natural selection.

    • Populations tend to grow faster than food supplies, leading to a struggle for survival.

    • Variations occur among offspring; favorable traits enhance survival and are passed on (survival of the fittest).

  • Biological Domains BAE:

    • Bacteria & Archaea: Unicellular prokaryotes, lack membrane-bound organelles, including a nucleus. Archaea are extremophiles, sharing traits with eukaryotes.

    • Eukaryotes: Can be unicellular or multicellular, possess membrane-bounded organelles.

  • Biological Scale: BECPOOsOTMA

    • Biosphere, Ecosystem, Community (interacting populations), Population, Organism, Organ system, Organ, Tissue, Molecule, Atom.

  • Scientific Methods:

    • Reductionism vs. Systems Biology: Breaking components down into simpler parts vs. understanding how all parts work together.

    • Observation (discovery) vs. Hypothesis-based science.

      • Hypothesis: Educated guess; tentative explanation.

      • Theory: Supported by extensive evidence, explains diverse observations.

    • Typical Steps: OQHEAC

      • Initial Observation, Question, Hypothesis, Experiment, Analyze results, Conclusion.

CHAPTER 2: Chemistry

  • Atomic Mass/Atomic Number:

    • Atomic mass = protons + neutrons (varies in isotopes, e.g., 12C vs. 14C).

    • Atomic number = number of protons, determines the element.

  • Key Elements for Life: Carbon (C), Hydrogen (H), Oxygen (O), Nitrogen (N) - CHON.

  • Periodic Table: Elements arranged in vertical columns (groups) and rows (periods) indicate similar properties and electron shell structure.

  • Trace Elements: Essential in small quantities.

    • Example: Goiter due to iodine deficiency.

  • Bonding:

    • Ionic Bonding: Attraction between charged ions; cations (positive) donate electrons, anions (negative) gain electrons, forming lattice crystals.

    • Covalent Bonding: Co-sharing of valence electrons to form molecules. Can be nonpolar (equal sharing) or polar (unequal sharing, leading to slight charges).

      • Hydrogen Bonds: Interactions between H (connected to O or N) of one molecule and O or N of another.

  • Electronegativity: Affects ionic and covalent bonding; F is the most electronegative element.

  • Van Der Waals Forces: Weak attraction due to temporary changes in electron distribution.

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CHAPTER 3: Water

  • Emergent Properties of Water: Based on hydrogen bonding in polar covalent molecules.

    • Cohesion: Attraction between like molecules due to hydrogen bonding; contributes to surface tension.

    • Adhesion: Attraction to unlike substances; water droplets on leaves represent this property.

    • Temperature Moderation: Large bodies of water heat/cool slowly; high specific heat capacity due to hydrogen bonds.

    • Insulation: Ice is less dense than water, insulating objects in colder temperatures.

    • Solvent: Polar water can form hydration shells around ions.

      • Hydrophilic: Water-loving (polar/ionic); Hydrophobic: Water-fearing (non-polar).

  • pH Scale: Ranges from 1 (acidic) to 14 (basic); relates to H+ concentration.

    • Water naturally dissociates into H+ (H3O+) and OH-. [H+] x [OH-] = 10^-14.

    • Buffers: Stabilize pH, e.g., carbonic acid and bicarbonate.

CHAPTER 4: Carbon

  • Bonding Capacity: Carbon can bond with four different atoms, resulting in diverse organic molecules.

  • Isomers: Structural isomers have the same molecular formula but different shapes.

    • Cis-trans isomers: Differ in arrangements around double bonds.

  • Functional Groups: Chemically reactive groups in organic compounds that dictate properties.

    • Examples: Hydroxyl (-OH), Carbonyl (>C=O), Carboxylic acid (-COOH), Amino (-NH2), Phosphate (-PO4), Methyl (-CH3).

CHAPTER 5: Biological Molecules

  • Types of Macromolecules:

    • Carbohydrates: Sugars and starches (mono-, di-, poly-).

    • Lipids: Fats, oils, steroids, phospholipids.

    • Proteins: Composed of amino acids (20 types).

    • Nucleic Acids: DNA and RNA (nucleotide monomers).

  • Starch vs. Cellulose: Starch stores energy with helical glucose chains, while cellulose provides strength through linear chains; humans digest starch but not cellulose.

  • Dehydration Synthesis & Hydrolysis: Removal of water links monomers into polymers; addition splits polymers into monomers.

  • Triglycerides: Composed of glycerol and three fatty acids; encompass saturated and unsaturated fats.

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CHAPTER 6: The Cell

  • Prokaryotic vs. Eukaryotic Cells: Prokaryotes lack membrane-bound organelles; eukaryotes have nucleus and organelles.

  • Functions of Organelles:

    • Nucleus: Genetic information storage.

    • Smooth ER: Lipid synthesis and detoxification.

    • Rough ER: Protein synthesis.

    • Golgi Apparatus: Modifies and ships proteins.

    • Mitochondria: Energy production via cellular respiration.

    • Cytoskeleton: Provides structure and movement.

    • Lysosomes: Contain digestive enzymes.

  • Cell Theory:

    • All organisms are made of at least one cell.

    • Cells are the basic unit of life.

    • All cells arise from preexisting cells.

  • Organelle Differences in Plants and Animals:

    • Plant cells possess chloroplasts and a central vacuole.

  • Membrane Structure and Function:

    • Plasma Membrane: Phospholipids and proteins create a fluid mosaic model.

    • Transport Mechanisms:

      • Passive Transport: No energy required; substances move down the concentration gradient.

      • Active Transport: Energy (ATP) required to move substances against their gradient.

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CHAPTER 8 & 9: Metabolism and Cellular Respiration

  • Energy Transfer: Energy cannot be created or destroyed (First Law of Thermodynamics).

  • Metabolism: Set of chemical reactions to maintain life; includes:

    • Exergonic Reactions: Release energy (e.g., cellular respiration).

    • Endergonic Reactions: Require energy (e.g., photosynthesis).

  • ATP: Energy currency of the cell.

    • Produced during cellular respiration:

      • Glycolysis: Glucose to pyruvate, net gain of 2 ATP.

      • Citric Acid Cycle: Further processes pyruvate; produces ATP and electron carriers (NADH and FADH2).

      • Oxidative Phosphorylation: ATP synthesized using electron transport chain and chemiosmosis.

      • Osmosis Effects: Solute concentration affects water transport across membranes.

CHAPTER 10: Photosynthesis

  • Photosynthesis Process:

    • Converts light energy into chemical energy (glucose).

    • Light-dependent reactions produce ATP and NADPH, which power the Calvin cycle.

    • Overall Reaction: 6H2O + 6CO2 + light → C6H12O6 + 6O2.

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UNIT III

CHAPTER 16: DNA Replication

  • Components of DNA Replication: helicase, primase, DNA polymerase, ligase.

    • Synthesized in 5’-3’ direction with an anti-parallel structure.

    • Continuous and lagging strands formed due to Okazaki fragments.

CHAPTER 12: Cell Cycle & Mitosis

  • Cell Cycle Phases: G1, S (DNA replication), G2, Mitotic phase (prophase, metaphase, anaphase, telophase), followed by cytokinesis.

CHAPTER 13: Meiosis

  • Meiosis: Reduction division creating gametes with half the chromosome set; two phases (Meiosis I and II).

CHAPTER 14: Mendel Genetics

  • Genetic Principles:

    • Punnett Squares: Used to predict offspring genotype ratios.

    • Laws: Segregation & Independent Assortment.

    • Phenotypic Ratios: 3:1 (monohybrid), 9:3:3:1 (dihybrid).

    • Inheritance Patterns: Co-dominance, multiple alleles, polygenic inheritance.

CHAPTER 15: Chromosomal Basis of Inheritance

  • Traits: Sex-linked traits (color-blindness) and linked genes.

  • Chromosomal Changes: Non-disjunction, insertions, inversions; genetic imprinting examples.

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CHAPTER 17: From Gene to Protein

  • Genetic Information Flow: From DNA to RNA to protein; key processes are Transcription and Translation.

  • Transcription: DNA to mRNA via RNA polymerase; involves splicing of introns/exons.

  • Translation: Ribosomes translate mRNA codons into polypeptides, using tRNA.

ALTERNATE GENE SPLICING

  • Different exon combinations can produce various proteins from the same gene.

CHAPTER 18: Gene Expression

  • Prokaryotes: Use operons to control gene expression.

  • Eukaryotes: Complex regulation includes transcription factors, chromatin modifications, and signaling proteins.

  • Gene Expression Control: Enhancers and repressors modulate expression levels based on signals.

CHAPTER 19: Viruses

  • Viruses: Obligate intracellular parasites requiring a host to replicate.

  • Structural Components: Genetic material (DNA or RNA) and a protective capsid; some possess envelopes.

  • Reproductive Cycles: Lytic (active) and lysogenic (integration into host genome).

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CHAPTER 20: Biotechnology

  • Biotechnology: Manipulating organisms to create products; includes genetic engineering techniques (e.g., DNA cloning).

  • Applications: PCR, sequencing, reproductive cloning, and therapeutic uses of stem cells.

CHAPTER 21: Genomes and Their Evolution

  • Genomics: Study of entire gene sets; compares genomes to understand evolution.

    • Techniques: Shotgun sequencing, microarrays, bioinformatics.

    • Eukaryotic Gene Complexity: Includes alternative splicing producing diverse proteins.

    • Chromosomal Structuring: Changes contribute to evolutionary processes; the analysis of pseudogenes can reveal common ancestry.

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