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Energy/Enzymes

  • Kinetic Energy: energy at work or in motion

  • Potential energy: stored energy

  • Thermal Energy: Heat energy. Energy lost in the form of heat is not recoverable.

  • Chemical Energy: Potential energy stored in chemical bonds.

  • Autotrophs: producers that make their own food, typically from photosynthesis. Can also do cellular respiration.

  • Heterotrophs: Consumers that eat other food, and can do cellular respiration

  • Anabolic: Creating chemical bonds and storing energy

  • Catabolic: Breaking chemical bonds and releasing energy

  • Reactants: Chemicals at the start of a chemical reaction

  • Products: Results produced by a chemical reaction

  • Activation Energy: Energy input required for a reaction to progress to products

  • Exothermic/Exergonic: Energy is released. Reactants are at a higher energy level, products are at a lower energy level.

  • Endothermic/Endergonic: Energy is absorbed. Reactants are at a lower energy level, products are at a higher energy level.

  • Catalyst: a substance that speeds up the chemical reaction by lowering the activation energy (ex. Enzymes)

  • ATP: Energy currency of the cell. Adenosine Triphosphate. Consists of a nitrogenous base, ribose sugar, and 3 phosphate groups

  • Hydrolysis: addition of water to break bonds

  • Phosphorylation: addition of a phosphate group to a molecule to store energy.

  • Enzymes: Proteins that speed up reactions by lowering activation energy

  • Substrate: The reactant that attaches to the enzyme and gets grabbed/moved/changed by the enzyme.

  • Active site: The place where the substrate attaches to the enzyme.

  • Lock and key model: only one enzyme is used for one particular type of substrate.

  • Inhibitor: something that slows down a reaction by blocking off the substrate from the reaction.

Energy/Enzymes

  • Kinetic Energy: energy at work or in motion

  • Potential energy: stored energy

  • Thermal Energy: Heat energy. Energy lost in the form of heat is not recoverable.

  • Chemical Energy: Potential energy stored in chemical bonds.

  • Autotrophs: producers that make their own food, typically from photosynthesis. Can also do cellular respiration.

  • Heterotrophs: Consumers that eat other food, and can do cellular respiration

  • Anabolic: Creating chemical bonds and storing energy

  • Catabolic: Breaking chemical bonds and releasing energy

  • Reactants: Chemicals at the start of a chemical reaction

  • Products: Results produced by a chemical reaction

  • Activation Energy: Energy input required for a reaction to progress to products

  • Exothermic/Exergonic: Energy is released. Reactants are at a higher energy level, products are at a lower energy level.

  • Endothermic/Endergonic: Energy is absorbed. Reactants are at a lower energy level, products are at a higher energy level.

  • Catalyst: a substance that speeds up the chemical reaction by lowering the activation energy (ex. Enzymes)

  • ATP: Energy currency of the cell. Adenosine Triphosphate. Consists of a nitrogenous base, ribose sugar, and 3 phosphate groups

  • Hydrolysis: addition of water to break bonds

  • Phosphorylation: addition of a phosphate group to a molecule to store energy.

  • Enzymes: Proteins that speed up reactions by lowering activation energy

  • Substrate: The reactant that attaches to the enzyme and gets grabbed/moved/changed by the enzyme.

  • Active site: The place where the substrate attaches to the enzyme.

  • Lock and key model: only one enzyme is used for one particular type of substrate.

  • Inhibitor: something that slows down a reaction by blocking off the substrate from the reaction.

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