VG

Hydrophilic vs Hydrophobic Molecules and Water Properties

Hydrophilic vs Hydrophobic Molecules

  • Discussion introduces a contrast: hydrophobic vs hydrophilic molecules; this is a trial run, with some molecules not yet known or seen.

  • The goal is to understand why hydrophilic (water-loving) molecules behave differently from hydrophobic (water-fearing) ones in biological contexts.

Water as a Polar Covalent Molecule

  • Water is a polar covalent molecule.

  • The symbol \delta^- denotes a partial negative charge on the oxygen atom, reflecting its higher electronegativity relative to hydrogen.

  • The hydrogens carry partial positive charges (often denoted \delta^+).

  • These polarity features drive water’s hydrogen bonding and interactions with other molecules.

Hydrogen Bonding and Why Water Acts the Way It Does

  • The associations between water molecules (hydrogen bonds) are transient in liquid water; each bond is relatively weak.

  • However, collectively these interactions are numerous enough to give water unique properties (high cohesion, surface tension, etc.).

  • The combination of many weak bonds leads to strong overall cohesion in liquid water.

Heat Capacity and Temperature Change

  • Water has a high heat capacity, meaning it can absorb a lot of heat with only a modest increase in temperature.

  • This is described by the relation Q = m c \Delta T, where:

    • Q is the heat added,

    • m is the mass,

    • c is the specific heat capacity, and

    • \Delta T is the change in temperature.

  • For water, the specific heat capacity is approximately c \approx 4.18\ \mathrm{J\,g^{-1}\,K^{-1}}, explaining why heating water requires a substantial amount of energy to raise its temperature by 1 Kelvin (or 1 °C).

Water Expands Upon Freezing

  • Water expands when it freezes, which is unusual among common liquids.

  • This expansion has important consequences for life and environmental processes (e.g., ice floating on liquid water, insulation of aquatic ecosystems).

Cohesion, Adhesion, and Water Transport in Plants

  • Cohesion: water molecules stick to each other through hydrogen bonds.

  • Adhesion: water molecules also stick to other substances, such as the surfaces inside plant xylem.

  • Together, adhesion and cohesion help pull water up from the roots through the plant (aided by capillary action and the cohesion-tension mechanism).

  • In plants, this pull helps water reach wherever it is needed for growth and metabolic processes.

Everyday Analogy: Straw, Climbing, and Adhesion

  • When thinking about cohesion and adhesion, it can be helpful to imagine climbing with a straw or climbing on rocks:

    • You need adhesion to the side to prevent slipping;

    • The cohesive forces between water molecules help maintain a continuous column.

Ice, Polar Regions, and Climate Relevance

  • Polar bears and penguins rely on sea ice as a critical habitat.

  • With global temperatures rising, sea ice is shrinking, which has ecological and climatic implications.

Hydration Shells and Dissolution of Ionic Compounds

  • When salts (e.g., sodium chloride, NaCl) dissolve in water, hydration shells form around ions.

  • The water molecules orient themselves according to charge:

    • Positive hydrogens (the \delta^+ regions) are attracted to negative oxygens around anions or negatively charged species.

    • The negative oxygens (the \delta^- regions) are attracted to the positive cations (e.g., Na+).

  • In the case of NaCl, Na+ typically becomes surrounded by the lone pairs and partial negative charges on water oxygens, while Cl− becomes surrounded by the partial positive charges on water hydrogens.

Proton Transfer and Hydronium Formation

  • A water molecule can transfer a hydrogen ion (a proton, H^+) to another water molecule.

  • This transfer leads to the formation of the hydronium ion:

    • Reaction: \mathrm{H2O} + \mathrm{H2O} \rightarrow \mathrm{H_3O^+} + \mathrm{OH^-}

  • The result is a pair of ions in solution: hydronium (H3O+) and hydroxide (OH−).

Key Takeaways and Connections

  • Water’s polarity (polar covalent bonds with \delta^- on O and \delta^+ on H) drives hydrogen bonding and many of water’s life-supporting properties.

  • Although individual hydrogen bonds are weak, their abundance governs water’s high heat capacity, cohesion, adhesion, and solvent capabilities.

  • Water’s solvent properties enable the dissolution of salts via hydration shells and enable proton transfer, influencing pH-related chemistry in aqueous systems.

  • The physical properties of water (high heat capacity, expansion on freezing) have profound biological and ecological implications, including plant transport, climate stability, and habitat integrity.