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Chapter 2: Essential Chemistry for Biology

Basic Concepts in Chemistry

  • Matter:

    • Defined as anything that occupies space and has mass.

    • Exists in three states: solid, liquid, and gas.

    • Composed of elements (substances that cannot be broken down into other substances).

Elements of Life

  • Elements represented in biological systems:

    • Essential Elements:

      • Major Elements (96% of most cells):

        • Oxygen (O): 65.0%

        • Carbon (C): 18.5%

        • Hydrogen (H): 9.5%

        • Nitrogen (N): 3.3%

      • Minor Elements: Calcium (Ca), Magnesium (Mg), Chlorine (Cl), Sodium (Na), Sulfur (S), Potassium (K), Phosphorus (P).

    • Trace Elements: Required in very small amounts (e.g., Iron (Fe), Iodine (I), Copper (Cu), etc.).

Atoms

  • Fundamental building blocks of elements.

  • Each element consists of one kind of atom, the smallest unit of matter that retains chemical properties.

Subatomic Particles

  • An atom consists of:

    • Protons: Positively charged particles found in the nucleus.

    • Neutrons: Electrically neutral particles found in the nucleus.

    • Electrons: Negatively charged particles found in the electron cloud surrounding the nucleus.

Atomic Structure

  • Atomic Number:

    • Number of protons in an atom, which defines the element.

  • Mass Number:

    • Sum of protons and neutrons in the nucleus.

    • Electrons are negligible in mass.

    • Example: Carbon atom has atomic number 6 and mass number 12.

Isotopes

  • Definition:

    • Different mass forms of an element with the same number of protons/electrons but different neutrons.

  • Radioactive Isotopes:

    • Unstable nucleus that decays and emits radiation.

    • Applications: Carbon dating and medical imaging.

Electron Configuration

  • Electron Shells:

    • Energy levels within the electron cloud.

    • Outer shell elections dictate chemical behavior; atoms strive for a full outer shell to be stable.

Chemical Bonds

  • Ionic Bonds:

    • Formed by the transfer of electrons between atoms, resulting in charged ions (NaCl example).

  • Covalent Bonds:

    • Formed by the sharing of electrons between two atoms.

    • Types include nonpolar (equal sharing) and polar (unequal sharing, e.g., H2O).

Hydrogen Bonds

  • Result from the polarity of molecules, leading to weak attractions between water molecules.

    • Crucial for the unique properties of water like cohesion and high surface tension.

Properties of Water

  • Hydrogen Bonding:

    • Provides water with life-supporting properties.

    • Cohesion: water molecules stick together.

    • High surface tension facilitates transport in plants.

  • Temperature Regulation:

    • Water's ability to absorb and store heat leads to stable temperatures in organisms.

Ice and Density

  • Ice less dense than liquid water, allowing it to float, which is crucial for aquatic life.

Water as a Solvent

  • Water can dissolve a variety of substances, essential for biochemical reactions.

Acids, Bases, and pH

  • Acids: Release H+ ions in solutions.

  • Bases: Accept H+ ions (release OH- instead).

  • Buffers: Substances that resist pH changes by adjusting H+ ion concentrations (e.g., maintains human blood pH around 7.4).

Summary

  • Understanding basic chemistry is fundamental for studying biology and the interactions of elements, compounds, and biological molecules.

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