Lec 2 cell bio_SA_MTI

Differences and Similarities between Gram Positive and Gram Negative Bacteria

  • Gram Positive Bacteria:

    • Thick peptidoglycan cell wall

    • Capsules present

    • Fewer structures (fimbriae, pili)

  • Gram Negative Bacteria:

    • Thin peptidoglycan cell wall

    • Outer membrane of lipopolysaccharide

    • Structures: fimbrae, inclusion bodies, plasmids, flagella

Prokaryotic Cell Structure Components

  1. Cell Wall: Shapes the cell, protects against stress.

  2. Cytoplasm: Gel-like component with enzymes and organelles.

  3. Cell Membrane: Regulates substance entry/exit.

  4. Pili: Attachment structures.

  5. Flagella: Whip-like appendages for movement.

  6. Ribosomes: Sites of protein synthesis.

  7. Plasmids: Non-chromosomal DNA.

  8. Nucleoid Region: Contains genetic material.

External Structures of Bacteria

  • Glycocalyx:

    • Protective sugar coat; varies in composition.

    • Protects against dehydration and nutrient loss.

  • Capsules:

    • Organized, firm structure helping in moisture retention and protection against engulfment.

  • Flagella:

    • Movement appendages; types include:

      • Polar/Monotrichous

      • Lophotrichous

      • Amphitrichous

      • Peritrichous

  • Fimbriae and Pili:

    • Used for attachment, not motility.

    • Fimbriae are shorter and more numerous than pili.

Bacterial Cell Wall Characteristics

  • Functions of Cell Wall:

    • Provides shape and protects cell integrity.

    • Chemical composition aids in bacterial classification.

  • Peptidoglycan Composition:

    • Basic structure; consists of polysaccharides linked by peptides.

    • N-Acetylglucosamine (NAG) and N-Acetylmuramic acid (NAM) are key components.

Gram Positive vs. Gram Negative Cell Walls

  • Gram Positive:

    • Multi-layered peptidoglycan; contains teichoic acids.

  • Gram Negative:

    • Thin peptidoglycan; outer membrane with lipopolysaccharides.

Functions of Gram Negative Outer Membrane

  • Acts as a barrier to antibiotics and digestive enzymes.

  • Contains porins allowing passage of small molecules.

Lipopolysaccharide in Gram Negative Bacteria

  • Lipid A: Endotoxin causing fever/shock in bloodstream.

  • O Polysaccharides: Function as antigens for species identification.

Summary of Characteristics

  • Gram Positive Bacteria:

    • Retain crystal violet, thick peptidoglycan, teichoic acids present.

  • Gram Negative Bacteria:

    • Decolorized, accept counterstain, thin peptidoglycan, outer membrane with lipopolysaccharides.

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