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Ecology (IB)

Introduction to Ecological Systems

1. What is Ecology?

  • Definition: Ecology is the branch of biology that deals with the study of interactions among organisms and their environment. It explores how organisms interact with each other and with their physical surroundings, including both living (biotic) and non-living (abiotic) components.

  • Key Concepts:

    • Interdependence: The idea that organisms and their environments are interconnected, and changes in one part of the ecosystem can affect other parts.

    • Holistic Approach: Ecology often requires studying systems as a whole rather than in isolated parts, recognizing that biological, chemical, and physical processes are interconnected.

  • Levels of Ecological Organization:

    • Individual: Focuses on how individual organisms survive, reproduce, and adapt to their environment.

    • Population: A group of individuals of the same species living in a particular geographic area. Population ecology studies factors that affect population size and composition.

    • Community: Consists of all the populations of different species living and interacting in an area. Community ecology examines interactions among species, such as competition, predation, and symbiosis.

    • Ecosystem: An ecosystem includes both the community of living organisms and the non-living components of the environment (such as air, water, and minerals) with which they interact. Ecosystem ecology studies energy flow and nutrient cycling within ecosystems.

    • Biosphere: The biosphere is the global sum of all ecosystems and represents the zone of life on Earth. It includes the atmosphere, hydrosphere, and lithosphere where living organisms exist.

2. Components of an Ecosystem

a. Biotic Factors (Living Components)

Biotic factors are the living components of an ecosystem that directly or indirectly affect other organisms. These factors include all organisms, from the smallest microorganisms to the largest animals, and the interactions between them.

  • Categories of Biotic Factors:

    • Producers (Autotrophs):

Definition: Organisms that produce their own food using sunlight (photosynthesis) or chemical energy (chemosynthesis).

Examples:

  • Plants: Trees, grasses, and shrubs that convert sunlight into energy through photosynthesis.

  • Algae: Aquatic producers that form the basis of many marine and freshwater food chains.

  • Cyanobacteria: Photosynthetic bacteria that also contribute to energy production in aquatic ecosystems.

Role in Ecosystem: Producers are the primary source of energy for other organisms in an ecosystem. They form the base of the food chain and support all other trophic levels.

  • Consumers (Heterotrophs):

Definition: Organisms that cannot produce their own food and must consume other organisms to obtain energy.

Types of Consumers:

  • Primary Consumers (Herbivores):

    • Definition: Organisms that feed directly on producers.

    • Examples: Cows, deer, rabbits, and caterpillars.

    • Role in Ecosystem: Primary consumers transfer energy from producers to higher trophic levels and help in seed dispersal.

  • Secondary Consumers (Carnivores):

    • Definition: Organisms that feed on primary consumers.

    • Examples: Frogs, snakes, and foxes.

    • Role in Ecosystem: Secondary consumers control herbivore populations and maintain balance in the ecosystem.

  • Tertiary Consumers (Top Predators):

    • Definition: Organisms at the top of the food chain that feed on secondary consumers.

    • Examples: Lions, eagles, and sharks.

    • Role in Ecosystem: Tertiary consumers regulate populations of secondary consumers and contribute to ecosystem stability.

  • Omnivores:

    • Definition: Organisms that consume both plants and animals.

    • Examples: Humans, bears, and raccoons.

    • Role in Ecosystem: Omnivores occupy multiple trophic levels and help in both plant and animal population control.

  • Decomposers (Saprotrophs):

Definition: Organisms that break down dead organic matter and waste, recycling nutrients back into the ecosystem.

Examples:

  • Fungi: Mushrooms, molds, and yeasts that decompose dead organic material.

  • Bacteria: Microscopic organisms that play a critical role in nutrient cycling by breaking down complex organic compounds.

  • Detritivores: Organisms like earthworms and vultures that consume detritus (dead organic material).

Role in Ecosystem: Decomposers are essential for nutrient recycling, breaking down dead organisms and waste into simpler substances that can be reused by producers.

  • Interactions Among Biotic Factors:

    • Competition: Occurs when organisms vie for the same resources (e.g., food, water, space) within an ecosystem. This can be within the same species (intraspecific) or between different species (interspecific).

    • Predation: The interaction where one organism (predator) hunts and consumes another organism (prey). This relationship influences population dynamics and evolutionary adaptations.

    • Symbiosis: A close, long-term interaction between different species. Symbiotic relationships can be mutualistic (both benefit), commensal (one benefits, the other is unaffected), or parasitic (one benefits at the expense of the other).

    • Herbivory: A specific type of predation where herbivores consume plants. This interaction can influence plant community composition and structure.

b. Abiotic Factors (Non-living Components)

Abiotic factors are the non-living physical and chemical components of an ecosystem that affect living organisms and the functioning of the ecosystem. These factors help shape the environment and influence the distribution and behavior of organisms.

  • Major Abiotic Factors:

    • Climate:

      • Definition: The long-term patterns of temperature, humidity, wind, and precipitation in a region.

      • Components of Climate:

        • Temperature: Influences metabolic rates and the geographical distribution of species.

        • Precipitation: Availability of water, essential for all living organisms.

        • Wind: Affects temperature regulation, seed dispersal, and evaporation rates.

      • Impact on Ecosystem: Climate determines the types of organisms that can survive in a particular region and influences the types of ecosystems (biomes) that develop, such as deserts, forests, or tundras.

    • Soil:

      • Definition: The upper layer of the Earth's surface where plants grow, consisting of organic matter, minerals, gases, liquids, and organisms.

      • Components of Soil:

        • Mineral Content: Provides essential nutrients like nitrogen, phosphorus, and potassium.

        • pH Level: Influences nutrient availability and microbial activity.

        • Texture: Affects water retention and root penetration.

      • Impact on Ecosystem: Soil quality influences plant growth, which in turn supports herbivores and higher trophic levels. Different soil types can support different plant communities.

    • Water:

      • Definition: A vital component of life, required for biochemical processes, nutrient transport, and temperature regulation.

      • Availability: Varies by region, affecting ecosystem productivity and species distribution.

      • Quality: Includes factors like salinity, pH, and dissolved oxygen levels, which influence the types of organisms that can thrive in an aquatic environment.

      • Impact on Ecosystem: Water availability determines the types of ecosystems present (e.g., freshwater, marine, wetland) and supports life processes such as hydration, nutrient uptake, and waste removal.

    • Sunlight:

      • Definition: The main energy source for life on Earth, driving photosynthesis in producers.

      • Intensity: Affects the rate of photosynthesis and the productivity of an ecosystem.

      • Duration: The length of daylight influences biological rhythms, plant flowering, and animal behavior.

      • Impact on Ecosystem: Sunlight influences the distribution of organisms, especially plants, and affects the structure of ecosystems. In aquatic ecosystems, light penetration determines the depth at which photosynthesis can occur.

    • Nutrients:

      • Definition: Essential chemical elements required by organisms for growth, reproduction, and survival.

      • Key Nutrients: Include carbon, nitrogen, phosphorus, potassium, calcium, magnesium, and sulfur.

      • Nutrient Cycling: Nutrients cycle through ecosystems via biogeochemical cycles (e.g., carbon cycle, nitrogen cycle), and their availability can limit the productivity of an ecosystem.

      • Impact on Ecosystem: Nutrient availability influences plant growth and the overall productivity of an ecosystem. Nutrient imbalances can lead to problems like eutrophication in aquatic systems.

    • Topography:

      • Definition: The physical features of the Earth's surface, including elevation, slope, and orientation.

      • Impact on Ecosystem:

Elevation: Affects temperature and oxygen levels, influencing the types of organisms that can survive at different altitudes.

Slope: Influences water runoff and soil erosion, affecting vegetation patterns.

Orientation: Determines the amount of sunlight received, affecting microclimates within an ecosystem.

  • Interactions Between Abiotic and Biotic Factors:

    • Adaptations: Organisms evolve adaptations that allow them to survive and reproduce in response to abiotic factors. For example, desert plants have adaptations like thick leaves and deep roots to conserve water.

    • Habitat Suitability: The combination of abiotic factors in an environment determines the suitability of a habitat for different species.

    • Ecosystem Dynamics: Abiotic factors influence the productivity, diversity, and stability of ecosystems. Changes in abiotic factors, such as climate change or pollution, can lead to shifts in ecosystem structure and function.

These biotic and abiotic factors interact to shape the structure and dynamics of ecosystems, influencing everything from individual survival to the functioning of entire biomes. 

3. Energy Flow in Ecosystems

  • The Concept of Energy Flow:

    • Solar Energy as the Primary Source: The vast majority of ecosystems on Earth derive their energy from the sun. Solar energy is captured by producers (through photosynthesis) and converted into chemical energy in the form of glucose, which is then used by other organisms.

    • Photosynthesis: A process in which producers convert light energy into chemical energy stored in glucose (C6H12O6). The basic equation for photosynthesis is: 

  • Food Chains and Food Webs:

    • Food Chain: A linear sequence of organisms where each is consumed by the next member in the chain. It illustrates a direct pathway of energy flow in an ecosystem.

    • Food Web: A more complex and realistic representation of energy flow in an ecosystem. It shows multiple interconnected food chains and the various paths through which energy and nutrients travel within an ecosystem.

  • Trophic Levels:

    • Primary Producers: The first trophic level, consisting of organisms that produce their own food.

    • Primary Consumers: Herbivores that feed directly on producers, representing the second trophic level.

    • Secondary Consumers: Carnivores that feed on primary consumers, representing the third trophic level.

    • Tertiary Consumers: Higher-level carnivores that feed on secondary consumers.

    • Quaternary Consumers: Apex predators at the top of the food chain with no natural predators.

    • Decomposers: Although not typically represented in a specific trophic level, decomposers break down dead organic material from all levels, returning nutrients to the ecosystem.

  • Energy Transfer Efficiency:

    • 10% Rule: Only about 10% of the energy available at one trophic level is transferred to the next trophic level. The remaining 90% is lost as heat through metabolic processes, limiting the number of trophic levels in an ecosystem.

    • Pyramid of Energy: A graphical representation of the energy available at each trophic level, typically showing a decrease in energy as you move up the trophic levels.

4. Biogeochemical Cycles

  • Water Cycle (Hydrological Cycle):

    • Evaporation: Water from oceans, lakes, and rivers turns into vapor due to solar energy.

    • Transpiration: Water vapor is released from plants into the atmosphere.

    • Condensation: Water vapor cools and forms clouds.

    • Precipitation: Water falls back to Earth as rain, snow, sleet, or hail.

    • Runoff: Water moves across the land, eventually returning to bodies of water.

    • Infiltration: Some water seeps into the ground, replenishing aquifers.

  • Carbon Cycle:

    • Photosynthesis: Plants take in carbon dioxide (CO2) and convert it into glucose.

    • Respiration: Organisms release CO2 back into the atmosphere through respiration.

    • Decomposition: Dead organisms are broken down by decomposers, releasing carbon back into the soil and atmosphere.

    • Fossil Fuels: Over millions of years, carbon from dead organisms can be stored in fossil fuels. Burning fossil fuels releases stored carbon as CO2.

    • Ocean Uptake: Oceans absorb CO2, which can form carbonic acid, affecting marine life.

  • Nitrogen Cycle:

    • Nitrogen Fixation: Conversion of atmospheric nitrogen (N2) into ammonia (NH3) by bacteria in the soil or through industrial processes.

    • Nitrification: Conversion of ammonia into nitrate (NO3-) by nitrifying bacteria.

    • Assimilation: Plants absorb nitrates from the soil and use them to build proteins and nucleic acids.

    • Ammonification: Decomposition of organic nitrogen into ammonia by decomposers.

    • Denitrification: Conversion of nitrates back into nitrogen gas (N2) by denitrifying bacteria, releasing it back into the atmosphere.

  • Phosphorus Cycle:

    • Weathering of Rocks: Phosphorus is released from rocks through weathering and is absorbed by plants from the soil.

    • Assimilation: Plants take up phosphorus and use it in DNA, RNA, and ATP.

    • Decomposition: When organisms die, decomposers return phosphorus to the soil.

    • Sedimentation: Phosphorus can be deposited as sediment in bodies of water, eventually forming new rocks over geological time scales.

5. Population Ecology

  • Population Growth:

    • Exponential Growth (J-shaped curve): Occurs when resources are abundant, leading to a rapid increase in population size. This growth is unsustainable as it eventually leads to resource depletion.

    • Logistic Growth (S-shaped curve): Occurs when population growth slows as it reaches the carrying capacity (K) of the environment, the maximum population size that the environment can support indefinitely.

  • Carrying Capacity (K):

    • Definition: The maximum number of individuals of a particular species that an environment can sustain over the long term, given the availability of resources such as food, water, and space.

    • Factors Influencing Carrying Capacity: Availability of resources, competition, predation, disease, and environmental conditions.

  • Factors Influencing Population Size:

    • Density-Dependent Factors: These factors have a greater impact as population density increases. Examples include competition for resources, predation, disease, and waste accumulation.

    • Density-Independent Factors: These factors affect population size regardless of density.


AJ

Ecology (IB)

Introduction to Ecological Systems

1. What is Ecology?

  • Definition: Ecology is the branch of biology that deals with the study of interactions among organisms and their environment. It explores how organisms interact with each other and with their physical surroundings, including both living (biotic) and non-living (abiotic) components.

  • Key Concepts:

    • Interdependence: The idea that organisms and their environments are interconnected, and changes in one part of the ecosystem can affect other parts.

    • Holistic Approach: Ecology often requires studying systems as a whole rather than in isolated parts, recognizing that biological, chemical, and physical processes are interconnected.

  • Levels of Ecological Organization:

    • Individual: Focuses on how individual organisms survive, reproduce, and adapt to their environment.

    • Population: A group of individuals of the same species living in a particular geographic area. Population ecology studies factors that affect population size and composition.

    • Community: Consists of all the populations of different species living and interacting in an area. Community ecology examines interactions among species, such as competition, predation, and symbiosis.

    • Ecosystem: An ecosystem includes both the community of living organisms and the non-living components of the environment (such as air, water, and minerals) with which they interact. Ecosystem ecology studies energy flow and nutrient cycling within ecosystems.

    • Biosphere: The biosphere is the global sum of all ecosystems and represents the zone of life on Earth. It includes the atmosphere, hydrosphere, and lithosphere where living organisms exist.

2. Components of an Ecosystem

a. Biotic Factors (Living Components)

Biotic factors are the living components of an ecosystem that directly or indirectly affect other organisms. These factors include all organisms, from the smallest microorganisms to the largest animals, and the interactions between them.

  • Categories of Biotic Factors:

    • Producers (Autotrophs):

Definition: Organisms that produce their own food using sunlight (photosynthesis) or chemical energy (chemosynthesis).

Examples:

  • Plants: Trees, grasses, and shrubs that convert sunlight into energy through photosynthesis.

  • Algae: Aquatic producers that form the basis of many marine and freshwater food chains.

  • Cyanobacteria: Photosynthetic bacteria that also contribute to energy production in aquatic ecosystems.

Role in Ecosystem: Producers are the primary source of energy for other organisms in an ecosystem. They form the base of the food chain and support all other trophic levels.

  • Consumers (Heterotrophs):

Definition: Organisms that cannot produce their own food and must consume other organisms to obtain energy.

Types of Consumers:

  • Primary Consumers (Herbivores):

    • Definition: Organisms that feed directly on producers.

    • Examples: Cows, deer, rabbits, and caterpillars.

    • Role in Ecosystem: Primary consumers transfer energy from producers to higher trophic levels and help in seed dispersal.

  • Secondary Consumers (Carnivores):

    • Definition: Organisms that feed on primary consumers.

    • Examples: Frogs, snakes, and foxes.

    • Role in Ecosystem: Secondary consumers control herbivore populations and maintain balance in the ecosystem.

  • Tertiary Consumers (Top Predators):

    • Definition: Organisms at the top of the food chain that feed on secondary consumers.

    • Examples: Lions, eagles, and sharks.

    • Role in Ecosystem: Tertiary consumers regulate populations of secondary consumers and contribute to ecosystem stability.

  • Omnivores:

    • Definition: Organisms that consume both plants and animals.

    • Examples: Humans, bears, and raccoons.

    • Role in Ecosystem: Omnivores occupy multiple trophic levels and help in both plant and animal population control.

  • Decomposers (Saprotrophs):

Definition: Organisms that break down dead organic matter and waste, recycling nutrients back into the ecosystem.

Examples:

  • Fungi: Mushrooms, molds, and yeasts that decompose dead organic material.

  • Bacteria: Microscopic organisms that play a critical role in nutrient cycling by breaking down complex organic compounds.

  • Detritivores: Organisms like earthworms and vultures that consume detritus (dead organic material).

Role in Ecosystem: Decomposers are essential for nutrient recycling, breaking down dead organisms and waste into simpler substances that can be reused by producers.

  • Interactions Among Biotic Factors:

    • Competition: Occurs when organisms vie for the same resources (e.g., food, water, space) within an ecosystem. This can be within the same species (intraspecific) or between different species (interspecific).

    • Predation: The interaction where one organism (predator) hunts and consumes another organism (prey). This relationship influences population dynamics and evolutionary adaptations.

    • Symbiosis: A close, long-term interaction between different species. Symbiotic relationships can be mutualistic (both benefit), commensal (one benefits, the other is unaffected), or parasitic (one benefits at the expense of the other).

    • Herbivory: A specific type of predation where herbivores consume plants. This interaction can influence plant community composition and structure.

b. Abiotic Factors (Non-living Components)

Abiotic factors are the non-living physical and chemical components of an ecosystem that affect living organisms and the functioning of the ecosystem. These factors help shape the environment and influence the distribution and behavior of organisms.

  • Major Abiotic Factors:

    • Climate:

      • Definition: The long-term patterns of temperature, humidity, wind, and precipitation in a region.

      • Components of Climate:

        • Temperature: Influences metabolic rates and the geographical distribution of species.

        • Precipitation: Availability of water, essential for all living organisms.

        • Wind: Affects temperature regulation, seed dispersal, and evaporation rates.

      • Impact on Ecosystem: Climate determines the types of organisms that can survive in a particular region and influences the types of ecosystems (biomes) that develop, such as deserts, forests, or tundras.

    • Soil:

      • Definition: The upper layer of the Earth's surface where plants grow, consisting of organic matter, minerals, gases, liquids, and organisms.

      • Components of Soil:

        • Mineral Content: Provides essential nutrients like nitrogen, phosphorus, and potassium.

        • pH Level: Influences nutrient availability and microbial activity.

        • Texture: Affects water retention and root penetration.

      • Impact on Ecosystem: Soil quality influences plant growth, which in turn supports herbivores and higher trophic levels. Different soil types can support different plant communities.

    • Water:

      • Definition: A vital component of life, required for biochemical processes, nutrient transport, and temperature regulation.

      • Availability: Varies by region, affecting ecosystem productivity and species distribution.

      • Quality: Includes factors like salinity, pH, and dissolved oxygen levels, which influence the types of organisms that can thrive in an aquatic environment.

      • Impact on Ecosystem: Water availability determines the types of ecosystems present (e.g., freshwater, marine, wetland) and supports life processes such as hydration, nutrient uptake, and waste removal.

    • Sunlight:

      • Definition: The main energy source for life on Earth, driving photosynthesis in producers.

      • Intensity: Affects the rate of photosynthesis and the productivity of an ecosystem.

      • Duration: The length of daylight influences biological rhythms, plant flowering, and animal behavior.

      • Impact on Ecosystem: Sunlight influences the distribution of organisms, especially plants, and affects the structure of ecosystems. In aquatic ecosystems, light penetration determines the depth at which photosynthesis can occur.

    • Nutrients:

      • Definition: Essential chemical elements required by organisms for growth, reproduction, and survival.

      • Key Nutrients: Include carbon, nitrogen, phosphorus, potassium, calcium, magnesium, and sulfur.

      • Nutrient Cycling: Nutrients cycle through ecosystems via biogeochemical cycles (e.g., carbon cycle, nitrogen cycle), and their availability can limit the productivity of an ecosystem.

      • Impact on Ecosystem: Nutrient availability influences plant growth and the overall productivity of an ecosystem. Nutrient imbalances can lead to problems like eutrophication in aquatic systems.

    • Topography:

      • Definition: The physical features of the Earth's surface, including elevation, slope, and orientation.

      • Impact on Ecosystem:

Elevation: Affects temperature and oxygen levels, influencing the types of organisms that can survive at different altitudes.

Slope: Influences water runoff and soil erosion, affecting vegetation patterns.

Orientation: Determines the amount of sunlight received, affecting microclimates within an ecosystem.

  • Interactions Between Abiotic and Biotic Factors:

    • Adaptations: Organisms evolve adaptations that allow them to survive and reproduce in response to abiotic factors. For example, desert plants have adaptations like thick leaves and deep roots to conserve water.

    • Habitat Suitability: The combination of abiotic factors in an environment determines the suitability of a habitat for different species.

    • Ecosystem Dynamics: Abiotic factors influence the productivity, diversity, and stability of ecosystems. Changes in abiotic factors, such as climate change or pollution, can lead to shifts in ecosystem structure and function.

These biotic and abiotic factors interact to shape the structure and dynamics of ecosystems, influencing everything from individual survival to the functioning of entire biomes. 

3. Energy Flow in Ecosystems

  • The Concept of Energy Flow:

    • Solar Energy as the Primary Source: The vast majority of ecosystems on Earth derive their energy from the sun. Solar energy is captured by producers (through photosynthesis) and converted into chemical energy in the form of glucose, which is then used by other organisms.

    • Photosynthesis: A process in which producers convert light energy into chemical energy stored in glucose (C6H12O6). The basic equation for photosynthesis is: 

  • Food Chains and Food Webs:

    • Food Chain: A linear sequence of organisms where each is consumed by the next member in the chain. It illustrates a direct pathway of energy flow in an ecosystem.

    • Food Web: A more complex and realistic representation of energy flow in an ecosystem. It shows multiple interconnected food chains and the various paths through which energy and nutrients travel within an ecosystem.

  • Trophic Levels:

    • Primary Producers: The first trophic level, consisting of organisms that produce their own food.

    • Primary Consumers: Herbivores that feed directly on producers, representing the second trophic level.

    • Secondary Consumers: Carnivores that feed on primary consumers, representing the third trophic level.

    • Tertiary Consumers: Higher-level carnivores that feed on secondary consumers.

    • Quaternary Consumers: Apex predators at the top of the food chain with no natural predators.

    • Decomposers: Although not typically represented in a specific trophic level, decomposers break down dead organic material from all levels, returning nutrients to the ecosystem.

  • Energy Transfer Efficiency:

    • 10% Rule: Only about 10% of the energy available at one trophic level is transferred to the next trophic level. The remaining 90% is lost as heat through metabolic processes, limiting the number of trophic levels in an ecosystem.

    • Pyramid of Energy: A graphical representation of the energy available at each trophic level, typically showing a decrease in energy as you move up the trophic levels.

4. Biogeochemical Cycles

  • Water Cycle (Hydrological Cycle):

    • Evaporation: Water from oceans, lakes, and rivers turns into vapor due to solar energy.

    • Transpiration: Water vapor is released from plants into the atmosphere.

    • Condensation: Water vapor cools and forms clouds.

    • Precipitation: Water falls back to Earth as rain, snow, sleet, or hail.

    • Runoff: Water moves across the land, eventually returning to bodies of water.

    • Infiltration: Some water seeps into the ground, replenishing aquifers.

  • Carbon Cycle:

    • Photosynthesis: Plants take in carbon dioxide (CO2) and convert it into glucose.

    • Respiration: Organisms release CO2 back into the atmosphere through respiration.

    • Decomposition: Dead organisms are broken down by decomposers, releasing carbon back into the soil and atmosphere.

    • Fossil Fuels: Over millions of years, carbon from dead organisms can be stored in fossil fuels. Burning fossil fuels releases stored carbon as CO2.

    • Ocean Uptake: Oceans absorb CO2, which can form carbonic acid, affecting marine life.

  • Nitrogen Cycle:

    • Nitrogen Fixation: Conversion of atmospheric nitrogen (N2) into ammonia (NH3) by bacteria in the soil or through industrial processes.

    • Nitrification: Conversion of ammonia into nitrate (NO3-) by nitrifying bacteria.

    • Assimilation: Plants absorb nitrates from the soil and use them to build proteins and nucleic acids.

    • Ammonification: Decomposition of organic nitrogen into ammonia by decomposers.

    • Denitrification: Conversion of nitrates back into nitrogen gas (N2) by denitrifying bacteria, releasing it back into the atmosphere.

  • Phosphorus Cycle:

    • Weathering of Rocks: Phosphorus is released from rocks through weathering and is absorbed by plants from the soil.

    • Assimilation: Plants take up phosphorus and use it in DNA, RNA, and ATP.

    • Decomposition: When organisms die, decomposers return phosphorus to the soil.

    • Sedimentation: Phosphorus can be deposited as sediment in bodies of water, eventually forming new rocks over geological time scales.

5. Population Ecology

  • Population Growth:

    • Exponential Growth (J-shaped curve): Occurs when resources are abundant, leading to a rapid increase in population size. This growth is unsustainable as it eventually leads to resource depletion.

    • Logistic Growth (S-shaped curve): Occurs when population growth slows as it reaches the carrying capacity (K) of the environment, the maximum population size that the environment can support indefinitely.

  • Carrying Capacity (K):

    • Definition: The maximum number of individuals of a particular species that an environment can sustain over the long term, given the availability of resources such as food, water, and space.

    • Factors Influencing Carrying Capacity: Availability of resources, competition, predation, disease, and environmental conditions.

  • Factors Influencing Population Size:

    • Density-Dependent Factors: These factors have a greater impact as population density increases. Examples include competition for resources, predation, disease, and waste accumulation.

    • Density-Independent Factors: These factors affect population size regardless of density.


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