Antibiotics

Antibiotics

A substance produced by microorganisms which inhibits or kills the growth of bacteria

  • It exhibits a specific action against another bacteria (or group of bacteria)

  • It could be produced by a semisynthetic process, where by antibiotics are chemically altered to improve properties such as stability or spectrum of activity


Bactericidal → kills bacteria

Bacteriostatic → inhibits bacteria

  • Limits or prevents growth/reproduction

  • Requires host defences to ‘clean-up’


Susceptibility testing

Susceptibility testing is an attempt to predict the likely in vivo response of a bacterium to a range of antibiotics

  • It is performed under optimal growth conditions in a laboratory

  • Does not consider the pharmacokinetics of the antibiotic


The broth macrodilution method is used as a reference method

  • Serial dilutions of antibiotic made in broth

  • Suspension of organism added

  • Tubes visibly inspected for turbidity after overnight incubation


Minimum inhibitory concentration (MIC)

Sterile culture medium

→ Antibiotic (0-40ug/ml)

→ Inoculate with bacteria

→ Incubate overnight


Lower concentrations have more turbidity and visible growth, e.g. at 30ug/ml no visible growth so MIC


However, if you take the 30ug/ml and place it in agar growth media, you may still see growth of bacteria.

Higher concentration like 40ug/ml might show no growth on the agar plate. This is the maximum bactericidal concentration (MBC)


Modes of action

Selective toxicity by targeting the differences between prokaryotic and eukaryotic cells

  • Cell wall synthesis

    e.g. Penicillin V - inhibits cell wall synthesis, generally more effective against G+ve bacteria; Bactericidal

  • Protein synthesis

    e.g. Erythromycin - prevents tRNA shuffling by binding to 5OS subunit; generally more effective against G+ve cocci; bacteriostatic

  • Nucleic acid synthesis

    e.g. Metronidazole - inhibits DNA synthesis by acting on DNA gyrase; effective against anaerobic bacteria; bactericidal

  • Cell membrane function

    e.g. Daptomycin - expands the membrane area and causes an ion leakage; bactericidal


Beta lactam antibiotics include all penicillins and cephalosporins that contain a beta lactam ring.

This is capable of binding to the enzymes that cross-link peptidoglycan.

Beta lactams interfere with crosslinking by binding to transpeptidase and D-alanine carboxypeptidase, preventing cell wall synthesis.

By inhibiting the bacteria cell wall synthesis, the bacteria cell is damaged. G+ve bacteria have a high internal osmotic pressure without a normal rigid cell wall.


Pharmacokinetics

Pharmacokinetics of antibiotics depends on absorption, distribution, metabolism and excretion

  • Absorption: bioavailability i.e. the percentage of an antibiotic’s dose that reaches the systemic circulation

    • Better absorbed in the small intestine

    • Penicillin V is better absorbed in the fasting state

  • Distribution: the volume of distribution i.e. the volume of body fluid into which a drug dose is dissolved

  • Metabolism: converting to metabolites (mainly in the liver) or unchanged

    • Erythromycin is excreted in bile and often undergoes enterohepatic circulation

    • Metronidazole is metabolised in the liver by oxidation and by glucuronide formation

  • Excretion: eliminated in faeces or urine by the excretory organs

    • Mainly the kidneys (e.g. Beta lactams, daptomycin, metronidazole), liver and gut

These factors combined with the dosing regimen, determine the magnitude and time course of antibiotic concentrations in serum and tissues.


Pharmacodynamics

Pharmacodynamics of antibiotics refers to what the antibiotic does to the body and it depends on:

  • Physiological and biochemical effects of the antibiotic and its mode of action

    • Time-dependent antibiotic e.g. Beta lactams, erythromycin

    • Concentration-dependent e.g. Daptomycin, metronidazole

  • Bacterial susceptibility to the antibiotic

  • Patient pharmacokinetics


AUC: area under the curve

Cmax: peak antibiotic concentration

MIC: maximum inhibitory concentration for a pathogen

PAE: post antibiotic effect

Main pharmacokinetic and pharmacodynamic parameters used to predict antibiotic efficacy


Mechanisms underlying antibiotic resistance

  • Can be innate as the organism doesn’t possess the correct target site or is impermeable to the antibiotic; trapping in the cell wall

  • Antibiotic does not reach the target site in sufficient quantities; altered uptake, overproduction of target site, efflux pump, drug inactivation

  • Antibiotic is prevented from working at the target site or the target site is bypassed; altered target site


Antibiotics reach through the plasma membrane into the plasmic space and is then immediately pumped out by the efflux pump

→ High level of antibiotic resistance in Streptococci pneumonia

Can be acquired due to the change in genetic make-up through acquisition of resistant genes via plasmids


Bacterial resistance to beta-lactam antibiotics may be acquired by several routes. One of the most important mechanisms is through a process known as transformation

During transformation, chromosomal genes are transferred from one bacterium to another. When a bacterium containing a resistance gene dies, naked DNA is released into the surrounding environment.

If a bacterium of sufficient similarity to the dead one is in the vicinity,it will be able to uptake the naked DNA containing the resistance gene.

Once inside the bacterium, the resistance gene may be transferred from the naked DNA to the chromosome of the host bacteria by a process known as homologous transformation. Over time, the bacterium may acquire enough of these resistance genes to result in a remodelling of the segment of the host DNA. If this remodelled DNA segment codes for crosslinking enzymes (i.e. penicillin binding proteins) the result is the production of altered penicillin binding proteins. These can still crosslink the peptidoglycan layers of the cell wall but have a reduced affinity for beta-lactam antibiotics thus rendering the bacterium resistant to the effects of penicillin and other beta-lactam agents. This transport process has resulted in penicillin-resistant pneumonia through the acquisition of genes from other naturally occurring penicillin-resistant Streptococcus species.

A second important mechanism by which antibiotic resistance occurs is by the production of enzymes capable of inactivating or modifying the drug before it has a chance to exert its effect on the bacteria. Depending on the bacteria species, the genes coding for these enzymes may be found as part of the host DNA or on plasmids, which are small, self-replicating units of genetic material. Bacteria are capable of passing these resistance plasmids to each other by conjugation.


Conjugation

When two bacteria come into close contact with each other, a small channel is created between them which allows one of the bacteria to pass a copy of the resistance plasmid to the other. If the plasmid is transcribed and translated, the bacteria will begin to produce inactivating enzymes. These enzymes are capable of destroying beta-lactam antibiotics, which are known as beta-lactamase

In G+ve bacteria, the beta-lactamase enzyme is generally inducible, resulting in a large amount of enzyme being produced in the presence of the drug. G-ve bacteria, beta-lactam enzymes are produced constitutionally i.e. even when the antibiotic is not present. G+ve bacteria released a beta-lactamase enzyme from the cell into the extracellular environment, where it inactivates the drug before it enters the bacterial cell. In contrast, G-ve bacteria retain the beta-lactamase enzyme within the pair of plasmid space, resulting in a more efficient mechanism in G+ve bacteria. Ultimately, the destruction of the beta-lactam ring of the antibiotic renders it incapable of binding to the penicillin binding protein and thus the bacteria become resistant to that drug or class of drugs.


Causes of antibiotic resistance

  • Overprescribing of antibiotics

  • Patients not finishing their treatment

  • Overuse of antibiotics in livestock and fish farming

  • Poor infection control in hospitals and clinics

  • Lack of hygiene and poor sanitation

  • Lack of new antibiotics being developed


Natural selection: bacteria that are not affected by an antibiotic survive and reproduce more than bacteria that are affected by the antibiotic. The number of strains of antibiotic-resistant bacteria has increased, partly due to the misuse of antibiotics

Horizontal gene transfer is the exchange of genes between two cells of the same generation, as opposed to from the parent to progeny in vertical gene transfer.