Biological Nitrogen Fixation (BNF) is a crucial part of the nitrogen cycle.
The phyllosphere, rhizosphere, endosphere, and bulk soil all contain unique microbiomes that interact with plants.
Legume-Rhizobia Symbiosis
Involves detailed biochemical pathways in both the nitrogen-fixing bacteria (rhizobia) and the host plant (legume).
Abiotic factors influence the symbiosis.
Another symbiosis to consider is mycorrhizae.
The Nitrogen Cycle and BNF
The atmosphere is composed of 78% N2.
N2 is reduced to NH3 (ammonia) through:
Biological Nitrogen Fixation (BNF) by bacteria.
Industrial N2 fixation.
Nitrogen-containing fertilizers supply plants with nitrogen.
N assimilation occurs within plants.
Excess NH3 is processed by microorganisms through nitrification and denitrification.
These processes can cause environmental pollution.
Biological Nitrogen Fixation Defined
BNF is the conversion of N2 gas to ammonia (NH3).
It requires a significant amount of energy to break the N2 triple bond: 941kJ/mol.
Nitrogenase Enzyme
The nitrogenase enzyme is a complex protein formed by many genes.
Nif genes are a cluster of genes required for BNF.
Each organism with Nif genes possesses a unique combination of these genes.
Symbiotic BNF: Legume-Rhizobia Interaction
Symbiotic BNF occurs between legumes and bacteria collectively called Rhizobia.
Roots are infected and colonized by symbiotic rhizobia in response to inter-specific signaling events.
This leads to changes in gene expression (transcription) in both the plant host and rhizobia.
Both organisms undergo developmental changes.
There are changes in physiology (phenotype).
Atmospheric N is fixed into usable ammonium.
Biochemical Interactions
Legumes can distinguish rhizobia from other bacteria through specific biochemical interactions.
Key components of the interaction include:
Flavonoids: produced by the plant to attract rhizobia.
Nod factors: signaling molecules produced by rhizobia.
Infection thread: a structure that allows bacteria to invade root cells.
Nitrogenase facilitates the conversion of dinitrogen gas and protons into 2 molecules of ammonia and one molecule of hydrogen gas: N<em>2+8H+nitrogenase2NH</em>3+H2
Nutrient Exchange
Rhizobia receive sugar (malate) from the plant in exchange for fixed nitrogen.
The plant uses energy from photosynthesis to support nitrogen fixation.
Nif & fix genes are involved in nitrogen fixation within the rhizobia.
Nod genes are used to signal to the plant.
Nodule Environment
The nodule provides the perfect environment for BNF.
N-fixing Rhizobia reside within the nodule.
Rhizobia differentiate into bacteroids.
Bacteroids are surrounded by a membrane impermeable to oxygen.
Oxygen Sensitivity
Nitrogen fixation occurs only in the absence of oxygen.
The nitrogenase metal cluster is prone to oxidation.
The symbiosome membrane is impermeable to oxygen, maintaining an anaerobic environment.
Energy Requirements
Nitrogen fixation is an energy-intensive process.
16 ATP are required for every molecule of N2 fixed by nitrogenase.
ATP is derived from photosynthesis-derived sugars.
Synthetic nitrogen fixation uses the Haber-Bosch process.
Requires high temperatures (450−500∘C) and pressures (up to 150−300atm).
Consumes significant energy: 20−30kWh/kg ammonia.
One million tonnes of nitrogen were sold annually in Australia between 2002-2017.
Regulation of Nodulation
The host plant regulates nodule number to balance nitrogen needs and energy expenditure.
Supernodulation mutants exist.
Molecular Control of Symbiosis
Legumes have molecular mechanisms to control the symbiosis:
During nodulation, based on the number of rhizobia/nodules present (Autoregulation of Nodulation).
Before symbiosis, based on available nitrogen in the soil (Nitrogen regulation of nodulation).
Autoregulation of Nodulation
Controls the number of nodules.
Occurs after the first nodules begin forming.
Involves changes in gene expression.
Small peptides are produced and travel to the shoot.
These peptides are perceived by a receptor (NARK).
Information flows back down to the root to inhibit further nodulation.
NARK Gene Mutations
The NARK pathway prevents a beneficial symbiosis from becoming parasitic.
Two known gene mutations:
Mutation in LRR domain (G>E) changes secondary structure.
Mutation in Kinase domain (W> *) renders it unable to catalyze phosphorylation.
Specific mutations and their locations:
G225E in LRR domain
W791* in Kinase domain
Abiotic Factors
Abiotic factors that can change the symbiosis and biological nitrogen fixation:
Precipitation
Soil type
pH
Nutrients (P, Fe)
Temperature
UV radiation
Geographical factors
Nitrate Inhibition
High nitrate concentrations (e.g., 2.5mM KNO<em>3 or 10mM KNO</em>3) can decrease nitrogenase activity and nodule number.
Other nitrogen forms (urea, ammonium nitrate) also inhibit nodulation.
Mycorrhizal Symbiosis
Different microbial symbioses help plants acquire other essential nutrients.
Arbuscular mycorrhizal fungi solubilize insoluble soil phosphates by secreting:
Phosphatases
Organic acids
Symbiosis provides host plants with P and other nutrients in exchange for photosynthesis-derived sugars.
Symbiosis triggers gene expression changes, but the plant does not produce new organs.
Applications in Agriculture
Legumes are integrated into many agricultural management systems to:
Increase soil nitrogen content.
Lower synthetic fertilizer input.
Examples include Intercropping, Crop rotation, Green, brown manuring and Cover cropping.
Added N benefits the subsequent crop.
Inoculating Legumes
Inoculation decreases the time for flowering in various legumes, as demonstrated in studies involving:
Glycine max
Arachis hypogaea
Lotus japonicus
Medicago sativa
Future Applications
Microbiology, yeast and biochemistry will be used in future applications.
Use plant biology, microbiology, synthetic biology/bioinformatics and biochemistry to convert N2 to NH3.
Importance of Legumes
Legumes are vital in supporting natural ecosystems.
Biological Nitrogen Fixation Summary
Process of converting atmospheric nitrogen to plant-available forms.
Reaction catalyzed by the bacterial nitrogenase enzyme.
Legumes form a symbiosis with rhizobia, called nodulation.
Legumes have genetic controls and biochemical pathways to prevent the symbiosis from becoming detrimental.
BNF and nodulation effectiveness are determined by abiotic influences.
Other symbioses occur to help the plant obtain other important nutrients.
Useful biochemical process for agriculture and natural ecosystems.
Practice Questions
How are photosynthesis and nodulation linked? Include details of their biochemical pathways.
Briefly describe the symbiosis between plants and mycorrhizae in a biochemical framework.
Compare and contrast biological nitrogen fixation by legumes and nitrogen uptake by non-legumes.