fv9 - trophic levels
AP Environmental Science: Unit 1 – The Living World: Ecosystems
Topic: 1.9 Trophic Levels
Overview of Trophic Levels
Energy Management in Ecosystems
Ecosystems regulate energy usage through trophic levels.
Lower trophic levels (e.g., plants) have higher populations than higher levels (e.g., predators).
Types of Organisms
Autotrophs/Producers
Plants capture glucose and convert it into energy.
They create their own food and do not rely on other organisms.
Heterotrophs/Consumers
Organisms that consume food created by autotrophs.
Primary Consumers: Eat autotrophs.
Secondary Consumers: Eat primary consumers.
Tertiary Consumers: Eat secondary consumers.
Food Chains vs. Food Webs
Food chains are inadequate to represent feeding habits due to multiple types of consumers.
Food Web: A complex network of interconnected food chains representing various feeding relationships.
Energy Transfer and Loss
Energy Loss in Trophic Levels
Less than 10% of energy remains as one moves up each trophic level.
Role of Decomposers
Decomposers, scavengers, and detritivores are crucial for nutrient cycling.
They prevent the buildup of dead organic matter and recycle nutrients back into the ecosystem.
Types of Consumers
Scavengers
Consume dead animals before decomposition (e.g., raccoons, vultures).
Detritivores
Break down dead tissues and waste (e.g., dung beetles).
Decomposers
Convert organic matter into simpler substances (e.g., worms, fungi, bacteria).
Ecological Relationships
Types of Interactions
Mutualism: Both organisms benefit (e.g., bees and flowers).
Commensalism: One organism benefits, the other is unaffected (e.g., barnacles on whales).
Parasitism: One organism benefits at the expense of the other (e.g., tapeworms).
Predator-Prey Relationship: One organism kills and consumes another, limiting population growth.
Defensive Mechanisms in Prey
Prey may develop behavioral, morphological, or chemical defenses against predators.
Competition and Resource Sharing
Competition for Resources
Occurs when organisms share limited resources (e.g., food, water, shelter).
Resource Partitioning
Species can coexist by dividing resources (e.g., different parts of a plant).
Overlapping resource use can lead to population declines.
Key Terms to Review
Community Ecology: Study of species interactions within a habitat.
Consumers: Organisms that obtain energy by consuming others.
Decomposers: Break down dead organic matter, releasing nutrients.
Detritivores: Consume detritus, aiding in decomposition.
Food Web: Represents multiple feeding relationships in an ecosystem.
Law of Thermodynamics: Energy cannot be created or destroyed, only transformed.
Mutualism: Both species benefit from the interaction.
Natural Selection: Traits become more or less common based on survival and reproduction.
Niche: The specific role of an organism in its ecosystem.
Predator-Prey Relationship: Dynamic interaction where one organism hunts another.
Scavengers: Feed on dead or decaying organic matter.
Secondary Consumers: Feed on primary consumers.
Tertiary Consumers: Feed on secondary consumers.
Trophic Levels: Different levels in a food chain or web where organisms obtain energy.