1.1.2 - Economic Assumptions
Underlying economic assumptions - Syllabus 1.1.2(a)
Economic Assumptions = Assumptions to predict rational consumers’/producers’ behavior.
Rational consumers aim to maximize their benefits
Same good/services of same quality → Choose cheapest good/service
Same price set goods/services of varying quality → Choose highest quality good/service
Rational producers (especially businesses/firms from private sectors) aim to maximize their profits
Same raw materials of same quality → Choose cheapest → Reduced production cost → More profit
Range of prices accepted by market/consumers → Set highest price → More revenue → More profit
Why consumers don’t always maximize benefit - Syllabus 1.1.2(b)
Use IHC acronym
Inaccurate calculations/comparisons between the benefits gained from consuming different products.
Satisfaction cannot be quantified so over- or under-estimations are easily made.
Habits that are difficult to give up.
Example: Brand loyalty can prevent consumers from being economically rational.
Copying other people’s behavior due to peer pressure.
Example: People may purchase expensive bags from famous brands, when there are cheaper bags of similar quality, to adhere to trends and prove their social status as well as financial stability.
Why producers don’t always maximize profit - Syllabus 1.1.2(c)
Use CASI acronym:
Charities or non-profit organizations.
Their aim is not to get profit but to raise awareness/money for a particular issue.
Subsidies for their good work is from fundraising and donations.
Alternative business objectives
They may prioritize customer satisfaction/care over profit.
Social enterprises
Their aim is to create social value by ameliorating human/environmental well-being.
Profit is made by selling goods/services, NOT by fundraising + donations like charities.
Social enterprises are NOT charities, because profit IS used to pay employees.
Influences by behavior of other people in organization.
Sales department managers want to maximize revenue and/or sales because more sales → more revenue → more commission and salary for them → ↑ production costs for wages; large-scale selling requires lowered prices, which can lower the profit gained from each extra unit sold → loss.
Why consumers AND producers don’t always maximize profit
Lack of information
Customers may not know where to choose cheaper or higher-quality products
Producers may not know about acceptable price ranges or where to choose cheaper raw materials.
Less of an issue now; the internet has plenty of information accessible to consumers and producers.