A1.2 Homeostasis

๐Ÿ  Homeostasis

โš– Homeostasis = regulation of the bodyโ€™s internal environment so it remains relatively constant within physiological limits

๐Ÿ”„ It is a dynamic process, involving continuous adjustment and balance

๐Ÿƒโ€โ™‚ The body adapts to stressors, including:

๐Ÿ”น Internal stressors โ€“ e.g. low blood glucose levels

๐Ÿ”น External stressors โ€“ e.g. heat, cold, humidity, lack of oxygen

๐ŸŽฏ A stable internal environment is essential for:

โœ” Optimal performance

โœ” Safe and effective body function

๐Ÿง  Role of the Hypothalamus in Homeostasis

๐Ÿ“ The hypothalamus is located in the diencephalon

๐Ÿ›  It is the main control centre for homeostasis

๐Ÿ”ง Regulates key physiological processes, including:

โค Blood pressure

๐Ÿ’“ Heart rate

๐Ÿ’ช Strength of cardiac muscle contraction

๐ŸŒฌ Respiration

๐Ÿฝ Digestion

๐ŸŒก Body temperature

๐Ÿ’ง Thirst and fluid balance

๐Ÿ”— Interaction between the nervous and endocrine systems

๐ŸŽ Appetite and food intake

๐Ÿ˜ด Sleepโ€“wake cycles

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๐Ÿƒโ€โ™€ During exercise and extreme environments (e.g. heat, cold), the body must make rapid, coordinated adjustments

๐Ÿ”ง The body may need to:

โšก Increase metabolism to meet energy demands

โค๐ŸŒฌ Adjust cardiovascular and respiratory responses to supply oxygen (Oโ‚‚)

โ™ป Remove metabolic by-products (e.g. COโ‚‚)

๐ŸŒก Regulate body temperature to avoid hyperthermia or hypothermia

๐Ÿง  Systems Involved in Regulation

โšก Nervous system โ€“ sends nerve impulses to organs (fast responses)

๐Ÿงช Endocrine system โ€“ releases hormones into the blood (slower responses)

๐Ÿ”„ Feedback Mechanisms

๐Ÿ“Š The body monitors variables such as body temperature and blood glucose level

๐Ÿ”— A feedback mechanism has three components:

๐Ÿ‘ Receptor โ€“ detects change (e.g. skin receptors sensing temperature)

๐Ÿง  Control centre โ€“ processes information (e.g. hypothalamus)

๐Ÿ’ช Effector โ€“ produces a response (e.g. shivering when cold)

โš– Types of Feedback

โฌ‡ Negative feedback โ€“ reverses the effect of the stimulus

โฌ† Positive feedback โ€“ amplifies the stimulus

โœ… Homeostasis is mainly maintained by negative feedback, e.g. regulation of blood pressure

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๐Ÿงช Regulation of Blood pH

โš– Blood pH is a key component of homeostasis

Normal arterial blood pH: 7.35โ€“7.45 (slightly alkaline)(0-14 scale)

๐Ÿ”ฌ Cellular metabolism produces carbon dioxide (COโ‚‚)

COโ‚‚ is transported in the blood to the lungs for removal

โš  Increased COโ‚‚ concentration โ†’ increased hydrogen ions (Hโบ)

โ†“ pH (blood becomes more acidic)

Can harm tissues and organs

๐Ÿง  Monitoring systems:

๐Ÿ‘ƒ Chemoreceptors detect changes in blood pH and COโ‚‚

๐Ÿง  Respiratory control centre in the brain monitors these changes

๐ŸŒฌ Response to low pH (high acidity):

โฌ† Breathing rate and depth

โฌ‡ COโ‚‚ removed from the blood

๐Ÿ”„ Blood pH returns toward normal

๐Ÿ” This process is an example of negative feedback


โค Regulation of the Heart

๐Ÿ”„ Cardiac cycle does not require nerve stimulation to contract

โš™ Heart regulation involves two control mechanisms:

๐Ÿ’“ Intrinsic excitation

Electrical activity originates within the heart itself

๐Ÿง  Extrinsic excitation

Signals come from outside the heart

Includes input from:

๐Ÿง  Nervous system

๐Ÿงช Hormonal (endocrine) system

๐Ÿ’“ Intrinsic Excitation of the Heart

๐ŸŸข Sinoatrial (SA) node

Heartโ€™s natural pacemaker

Located in the right atrial wall

Generates electrical impulses that initiate heart contraction

๐Ÿงช SA node firing rate influenced by:

๐Ÿซ Blood Oโ‚‚ and COโ‚‚ levels

๐Ÿงฌ Hormones (e.g. epinephrine, norepinephrine)

โžก Impulse pathway

๐Ÿ”„ SA node โ†’ spreads through both atria

โšก Atria contract โ†’ blood pushed into ventricles

๐Ÿ”˜ Impulse reaches atrioventricular (AV) node

โธ Brief delay allows ventricular filling

โžฟ Impulse travels via bundle of His

โšก Conducted through Purkinje fibres

๐Ÿ’ช Ventricles contract simultaneously โ†’ blood ejected into arteries

๐Ÿšช Valves

๐Ÿ”’ AV valves close during ventricular contraction

๐Ÿ”’ Semilunar valves close as ventricles relax

๐Ÿ” Cycle repeats

Atria refill with blood

Next contraction triggered by SA node firing


๐Ÿ’“ Extrinsic Excitation of the Heart

๐Ÿง  Controlled by the autonomic nervous system

Adjusts the SA node firing rate

Maintains homeostasis

โšก Sympathetic nervous system

โฌ† Increases heart rate

โฌ† Increases force of contraction

๐Ÿงฌ Releases epinephrine (acts as neurotransmitters)

โฌ† Increases cardiac output

๐Ÿง˜ Parasympathetic nervous system

โฌ‡ Slows SA node firing rate (due to acetylcholine release from Vagus nerve)

โฌ‡ Decreases force of contraction

๐Ÿงฌ Releases acetylcholine

โฌ‡ Decreases heart rate and cardiac output

๐Ÿ”„ Involuntary control

Uses neurotransmitters to adjust heart activity

Responds to internal and external stimuli

๐Ÿƒ During exercise

โฌ‡ Parasympathetic stimulation

โฌ† Sympathetic stimulation

โฌ† Heart rate to meet increased demands



๐Ÿฉธ Regulation of Blood Glucose

๐Ÿง  Pancreas controls blood glucose

Releases insulin and glucagon

โฌ† High blood glucose

๐Ÿงฌ Pancreas secretes insulin

โžก Increases glucose transport into cells (especially muscle)

โฌ‡ Lowers blood glucose levels

โฌ‡ Low blood glucose

๐Ÿงฌ Pancreas secretes glucagon

๐Ÿ” Stimulates glycogenolysis (glycogen โ†’ glucose)

๐Ÿ” Stimulates gluconeogenesis (protein/fat โ†’ glucose)

๐Ÿƒ During prolonged exercise (โ‰ฅ30 min)

โฌ‡ Insulin concentration

โฌ† Insulin sensitivity of muscle cells

โœ” Maintains plasma glucose levels

๐Ÿ”„ Regular exercise

โฌ† Improves insulin sensitivity

โฌ‡ Reduces insulin resistance

โฌ‡ Lowers risk of high blood glucose

โš  Insulin resistance

Cells become less responsive to insulin

Leads to higher blood glucose

Associated with sedentary lifestyle and poor diet

โœ… Healthy regulation

๐Ÿƒ Regular physical activity

๐Ÿฅ— Healthy diet

โฌ† Better blood glucose control


๐Ÿง  Thermoregulation

Maintains core body temperature at 37 ยฑ 1ยฐC

Requires coordination of:

โค Cardiovascular system

๐Ÿ’ช Muscular system

๐Ÿง  Nervous system

๐Ÿง Integumentary (skin) system

๐Ÿ”ฅ Production of heat in the body

โ˜€ All energy originates from the Sun

๐ŸŒฑ Plants convert light โ†’ chemical energy

๐Ÿฝ Humans obtain energy by eating plants or animals

๐Ÿงฌ Energy stored as carbohydrates, fats, proteins

โšก Energy released in cells and stored as ATP

๐Ÿ’ช Muscle contraction and heat

๐Ÿ”„ Muscle contraction is ~20% efficient

๐ŸŒก ~80% of energy released as heat

โ— Excess heat must be removed to prevent overheating

๐Ÿšš Heat loss

๐Ÿ” Heat transported from core โ†’ skin

๐ŸŒฌ Heat lost from skin to the environment

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๐Ÿง Core temperature (Tแถœ)

Remains reasonably constant throughout life

Maintained despite wide ambient temperature changes

๐ŸŒก Measuring core temperature (Tแถœ)

๐Ÿ‘„ Oral thermometer (mouth)

๐Ÿ‘‚ Ear thermistor (tympanic membrane)

๐Ÿ‘ Rectal probe (very accurate)

๐Ÿ“ก Gastrointestinal radio pill (swallowed; expensive)

๐Ÿง  Core vs shell temperature

๐Ÿ”ฅ Core temperature = deep body temperature

โ„ Shell temperature = near skin surface

๐Ÿ“‰ Shell temperature is 1โ€“6ยฐC lower than core (environment dependent)

๐Ÿง  Temperature regulation

๐ŸŒก Temperature sensors located throughout the body (e.g. skin)

๐ŸŽ› Hypothalamus acts as the bodyโ€™s thermostat


โšก Metabolic rate

Body heat production is proportional to metabolic rate

๐Ÿƒ Exercise

Increases metabolic rate โ†’ more heat produced

๐Ÿงช Hormones

Thyroid hormones โ†‘ basal metabolic rate

๐Ÿง  Nervous system

Sympathetic activity (e.g. during exercise) โ†‘ metabolic rate

๐ŸŒก Body temperature

Higher body temperature โ†‘ metabolic rate

๐Ÿฝ Food ingestion

Energy used for digestion, absorption and storage โ†‘ metabolic rate

๐Ÿ‘ถโžก๐Ÿง‘ Age

Children have a higher metabolic rate than adults

๐Ÿšป Sex differences

Metabolic rate is lower in biological females

โฌ† Increases during pregnancy

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๐ŸŒก Heat Transfer

โš– Heat balance

Normal body temperature requires a balance between heat production and heat loss

๐Ÿ”„ Heat transfer methods

๐Ÿ”ฅ Conduction

๐ŸŒฌ Convection

โ˜€ Radiation

๐Ÿ’ง Evaporation

๐Ÿƒ Exercise and heat production

Exercise โ†‘ heat production in skeletal muscles

Muscle temperature rises

โš  Imbalance

Too much heat production + too little heat loss โ†’ hyperthermia

๐ŸŒ Environmental heat stress

Increases need for:

๐Ÿ’ฆ Sweating

โค Circulatory responses

๐Ÿ” Core to skin heat transfer

Heat from the core is transported by blood to the skin

Heat is then lost to the environment via the four mechanisms above


๐Ÿ”ฅ Conduction

๐Ÿง  Heat source

Heat is generated deep in the body

๐Ÿ” Heat transfer

Heat moves through body tissues to the skin surface

Then transfers to clothing, air, or water in direct contact with the skin

๐ŸŒก Rate of heat loss

Depends on the temperature gradient between the skin and surrounding surfaces

๐Ÿ“‰ Contribution to heat loss

In hot and humid conditions, conduction accounts for < 2% of total heat loss


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๐ŸŒฌ Convection

๐Ÿ”„ Heat transfer by movement

Heat is moved by the motion of air or water

๐Ÿฉธ Internal convection

Blood transfers heat from deep body tissues to the skin

๐ŸŒก Low air movement

Air next to the skin warms up

โž Heat loss slows down

๐Ÿ’จ High air movement (wind)

Cooler air replaces warm air around the body

โž Heat loss increases



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โ˜€ Radiation

๐Ÿ“ก Heat transfer by energy waves

Energy is emitted from one object and absorbed by another

๐ŸŒž Environmental radiation

Solar energy from sunlight can be reflected (e.g. snow, sand, water) and warm the body

๐ŸŒก Heat gain condition

The body absorbs radiant heat when environmental temperature > skin temperature

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๐Ÿ’ง Evaporation

๐ŸŒก High environmental temperature

Effectiveness of conduction, convection and radiation decreases

๐Ÿ’ฆ Primary heat loss method during exercise

Evaporative cooling becomes the main mechanism

๐Ÿ”„ How it works

Sweat changes from liquid to water vapour

This process removes heat from the body

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๐ŸŒก Thermoregulatory Mechanisms

๐Ÿง  Non-shivering thermogenesis

Heat production without shivering

Driven by sympathetic nervous system

โ†‘ Metabolic rate โ†’ โ†‘ heat production

๐Ÿ’ช Shivering

Involuntary skeletal muscle contractions

Can increase heat production to ~4ร— basal rate

๐Ÿ’จ Insensible water loss

Heat lost via water vapour from skin and respiratory passages

~580 kcal lost per litre of water vaporized

Accounts for:

~80% of heat loss during physical activity

~20% of heat loss at rest


๐ŸŒก Thermoregulatory Mechanisms

๐Ÿ’ฆ Sweat glands

2โ€“4 million sweat glands across the body

Sweat production depends on:

๐Ÿงฎ Density of sweat glands

๐Ÿ’ง Amount of sweat per gland

Highest sweating rates:

Back and chest

Limbs only after large rise in core temperature

๐Ÿ”ฅ Exercise and sweating

Heat production increases rapidly at exercise onset

Core temperature rises โ†’ sweating increases

Sweating is not 100% efficient (some sweat drips off)

๐ŸŒฌ Evaporative cooling efficiency

Max heat loss occurs when sweat evaporates

Sweat that drips or is wiped off provides no cooling

Effectiveness depends on:

๐Ÿ’ง Humidity

Dry air โ†’ high evaporation

Humid air โ†’ reduced evaporation

Relative humidity is the key factor affecting evaporative heat loss



๐Ÿ‘จโ€๐Ÿฆฑ๐Ÿ‘ฉโ€๐Ÿฆฐ Sweat rate

Biological males typically have a higher sweat rate

Allows more efficient heat dissipation

โš– Body size and shape

Biological females generally have:

Smaller body mass

Larger surface-area-to-mass ratio

This can be a thermoregulatory advantage in endurance events when aerobic ability is similar

๐ŸŒก Environmental influence

A higher surface-area-to-mass ratio is not always advantageous

In hot, dry conditions where air temperature > skin temperature:

Greater surface area can lead to faster heat gain

๐Ÿ”„ Hormonal fluctuations (menstrual cycle)

Progesterone peaks during the luteal phase

Associated with:

โณ Delayed onset of sweating

๐Ÿ”ป Decreased skin blood flow

Results in a small increase in internal body temperature during exercise in the heat compared with the follicular phase

๐Ÿƒโ€โ™€ Performance impact

These temperature changes do not affect performance

Unless core temperature approaches ~40ยฐC

๐Ÿ”ฌ Research note

Further research is needed to fully explain thermoregulatory differences related to sex hormone fluctuations

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๐Ÿ”ฌ Study focus

Investigated whether menstrual cycle phase affects heat tolerance classification

๐Ÿ”„ Menstrual cycle phases

โŒ No difference between follicular and luteal phases

Did not influence whether females were classed as heat-tolerant or heat-intolerant

๐Ÿƒโ€โ™€ Key predictor of heat tolerance

โญ Maximal oxygen uptake (VOโ‚‚max)

Fitter individuals showed:

Improved sweating

Greater skin blood flow

Better heat dissipation

โš  Heat illness risk

โŒ No evidence females are at greater risk

โœ” When standard heat risk management strategies are used

๐Ÿง  Key takeaway

Effects of sex and reproductive hormones on thermoregulation are complex

Depend on:

Exercise intensity

Environmental conditions