Study Notes on The Ancient Central Andes by Jeffrey Quilter
SPACE, TIME, AND FORM IN THE CENTRAL ANDES
INTRODUCTION
The names such as Chavin, Moche, Nasca, and Wari are modern classifications assigned to archaeological cultures. The ancient peoples referred to themselves by names unknown to modern archaeology.
All relevant cultures except those from the sixteenth century are identified by archaeological terms rather than self-designations.
Archaeological Culture: Defined by Vere Gordon Childe as a suite of tools and artifacts that show a distinct style within a geographical region over time.
Traditional Categories: "Traditions" for enduring traits, and "Culture Area" for broad cultural regions encompassing nested archaeological cultures, such as the Central Andes.
The Moche: Referenced as a distinct archaeological culture (1st-9th centuries AD) recognized for its unique artifacts found primarily on the North Coast of Peru. Its existence as a cohesive culture is a modern construct.
GEOGRAPHY
Central Andean Region: Defined by its geographical extent aligned with that of the former Inca Empire, stretching from southern Colombia through various modern countries (Ecuador, Peru, Bolivia, Argentina, and Chile).
Dimensions: The region runs approximately 4000 km (2500 miles) from north to south and encompasses about 1,631,000 square km (630,000 square miles).
Environmental Diversity: The geography consists of three parallel zones:
Coastal Plain: Desert climate affecting ecosystems.
The Andes Mountains: Altitude and geographical features produce varied moisture and climates, blocking moisture-laden Atlantic winds.
Tropical Forest: Located on the eastern slopes of the Andes, hosting wet tropical ecosystems.
ANDES MOUNTAINS
Geographic Influence: The Andes serve as a continental divide, impacting climate across South America.
Amazon River: One of the longest rivers, its headwaters originate from the eastern slopes of the Andes.
Hydrology:
East of the divide, rivers flow into the Amazon.
Westward flow towards the Pacific from numerous valleys; Peru has between 30-40 such coastal valleys.
Altitude Variations: Different ecosystems exist at varied elevations influencing agriculture and settlement patterns.
Southern Peru: The Andes are particularly high here.
Ecuador: Lower mountains with ample habitation space, e.g., Quito.
Mountain Ranges:
Cordillera Blanca: Host to the highest point, Huascaran (6,768 m, 22,205 ft).
Altiplano Plateau: High, dry desert influencing ancient societies.
GEOGRAPHICAL REGIMES
Climatological Zones: Diverse climates from coastal deserts, moist mountain ranges, to tropical environments dictate lifestyles and sustenance methods of ancient peoples.
Humboldt Current: A cold ocean current that influences coastal climate and ecosystems; affects local agriculture and fishing.
Seasonal Weather Patterns: Variations in rainfall; summer contributes to crops but winter brings fog (garua) impacting visibility and growth.
EL NINO SOUTHERN OSCILLATION EVENTS
Ocean Temperature Influence: Changes in ocean temperatures disrupt local weather, impacting agriculture and societies.
Human Response: Local adaptations to sudden climatic changes pose both challenges (drought and floods) and opportunities (blooming flora in desolate areas).
Cultural Stability: Requires social adjustments based on weather reliability or unpredictability.
VERTICAL ZONES
Andean Environmental Classification: Ecological zones defined by altitude impacting agricultural potential and community development. Categories include:
Chala (0-1,000 m): Coastal desert region.
Yunga (1,000-3,000 m): Production zone for tropical crops.
Quechua (2,500-3,500 m): Prime agricultural area for frost-free crops like maize.
Suni (3,000-4,000 m): Cold, moist conditions favoring certain crops.
Puna (3,500-4,800 m): Grassland, home to pastoral activities.
Janca (Above 4,800 m): Rarely inhabited.
Tropical Forest Zones: Rich habitats supporting varied resources, potential areas for cultivation.
TIME
Chronological Systems: Different countries within the Andes operate on various chronological systems reflecting national archaeological trends.
Key Chronologies:
Rowe-Menzel System: Established chronology using relative dating and cultural influences.
Preceramic Period: No pottery; Initial Period linked to the first ceramics introduced around 1700 BC.
Lumbreras' System: Sequences based more on cultural evolution theory consisting of distinct periods (Lithic, Archaic, Formative).
Disjunction in Chronology and Culture: The integration of changes in cultural practices with fixed chronological markers.
FORM
Distinct Andean Features: A blend of social organization, agricultural practices, and religious beliefs define the Andean identity and differ from other cultures.
Agricultural Practices: Relied on both lowland and highland crops adapted to intricate environmental conditions.
Crop Diversity: Include maize, quinoa, potatoes, and others which vary according to altitude and climate.
Animal Husbandry: Indigenous animals such as llamas and alpacas used for transport and wool.
Food Preservation Techniques: Innovations such as freeze-drying (chuño) contribute to long-term food storage, crucial for agricultural societies.
Cultural Rituals and Artisanship: Facets of Andean religion linked to sustenance reflect on social practices carried through centuries in ceramics, textiles, carvings, etc.
Social and Religious Systems: Interconnected with subsistence roles; incorporates complex political organization with community structures often termed "ayllu."
Weltanschauung: Andean worldview emphasizing relationships, dualism, and balance across various existences, influencing both social structure and religious beliefs.