NUR1019 revision_wilson

Page 1: Title Page

  • NUR1019 Revision

  • Dr. Wilson Leung

Page 2: The Respiratory System

  • Overview of the human respiratory system.

Page 3: The Respiratory Tract

Upper Respiratory Tract

  • Nasal Cavity: Filters, warms, and moistens air.

  • Pharynx: Passage where air and food cross.

  • Glottis: Opening between vocal cords to the larynx.

  • Larynx (Voice Box): Produces sound; covered by epiglottis during swallowing.

Lower Respiratory Tract

  • Trachea (Windpipe): Passage for air to bronchi.

  • Bronchus: Passage of air to the lungs.

  • Bronchioles: Passage of air to alveoli.

  • Lungs: Contains alveoli for gas exchange.

  • Diaphragm: Skeletal muscle involved in ventilation.

Page 4: Mechanism of Breathing

  • Explanation of ventilation processes.

Page 5: Ventilation - Inspiration/Inhalation

  • Active Phase: Muscular effort involved.

  • Diaphragm contracts and flattens.

  • External intercostal muscles contract.

  • Rib cage moves upward and outward.

  • Increased thoracic cavity volume leads to reduced intrapulmonary pressure.

  • Air flows from higher atmospheric pressure to lower intrapulmonary pressure.

Page 6: Ventilation - Expiration/Exhalation

  • Passive Phase: No muscular effort required.

  • Diaphragm relaxes and resumes dome shape.

  • External intercostal muscles relax, rib cage moves down and in.

  • Decreased thoracic cavity volume leads to increased intrapulmonary pressure.

  • Air flows out of the lungs until pressures are equal.

Page 7: Gas Exchange and Transport

  • Overview of gas exchange processes.

Page 8: External Respiration

  • Gas exchange in lungs.

  • Oxygen from the alveoli diffuses into pulmonary capillary blood.

  • Carbon dioxide from blood diffuses into alveoli.

Page 9: Internal Respiration

  • Gas exchange in tissues.

  • Oxygen from blood diffuses into tissue fluid where it is consumed.

  • Carbon dioxide from tissue fluid diffuses into blood.

Page 10: Gas Transport - Oxygen Transport

  • 97-98% of oxygen transported by hemoglobin as oxyhemoglobin.

  • 2-3% transported dissolved in plasma.

  • Increases in CO2, acidity, and temperature enhance oxygen release in tissues.

Page 11: Gas Transport - Carbon Dioxide Transport

  1. Dissolved in blood plasma: 10%.

  2. Carbaminohemoglobin: 30% combines with hemoglobin.

  3. Carbonic acid formation: 60% combines with water to form carbonic acid, which dissociates into bicarbonate and hydrogen ions.

  • Key reactions facilitated by carbonic anhydrase in red blood cells.

  • Chloride Shift: Maintains electrical balance between plasma and red blood cells.

Page 12: Cardiovascular System

  • Overview of the cardiovascular system.

Page 13: Shape/Size, Location, and Orientation of the Heart

  • Hollow, cone-shaped muscular organ.

  • Size: about the size of a fist.

  • Located in mediastinum; base points towards right shoulder, apex points towards left hip.

  • Base deep to the second rib, apex at fifth intercostal space.

Page 14: Functions of the Heart

  • Separates oxygenated and deoxygenated blood.

  • Maintains unidirectional blood flow.

  • Creates blood pressure for circulation.

  • Regulates blood supply based on body needs.

  • Acts as an endocrine gland (produces ANH).

Page 15: Chambers of the Heart

  • 4 Chambers: 2 atria (superior) and 2 ventricles (inferior).

  • Atria have auricles for expansion during blood filling.

  • Interatrial and interventricular septa separate chambers.

Page 16: Operation of the Heart Valves

  • AV Valves: Open during filling; close during contraction to prevent backflow.

  • Semilunar Valves: Close when ventricles relax to prevent backflow.

Page 17: Heart Sounds

  • First sound (LUB): AV valves close; ventricles begin contraction.

  • Second sound (DUP): Semilunar valves close; ventricles relax.

  • Heart murmurs: Indicate valve issues; may allow backflow.

Page 18: Coronary Circulation

  • Coronary arteries branch from the aorta to supply blood to the heart.

  • Blood from cardiac capillaries returns through cardiac veins to the right atrium.

Page 19: Cardiac Cycle

  • All events during one heartbeat.

  • Average heart rate: 70 bpm at rest.

  • Systole: Contraction phase.

  • Diastole: Relaxation phase.

Phases of the Cardiac Cycle

  1. Atrial Systole: Blood enters ventricles, AV valves open, semilunar valves closed.

  2. Ventricular Systole: Blood pumped out, AV valves closed, semilunar valves opened.

  3. Atrial and Ventricular Diastole: Blood returning, AV valves open, semilunar valves closed.

Page 20: Cardiac Cycle - Electrocardiogram (ECG)

  • Records electrical activity during the cardiac cycle.

  • Components

    • P wave: Atrial depolarization.

    • QRS complex: Ventricular depolarization.

    • T wave: Ventricular repolarization.

  • Arrhythmias: Bradycardia, tachycardia, fibrillation.

Page 21: Cardiac Output

  • Volume of blood pumped by a ventricle in one minute.

  • Average at rest: 5,250 ml/min.

  • Formula: Cardiac output = Heart rate x Stroke volume.

Page 22: Cardiac Output Factors

Heart Rate

  • Influenced by autonomic nervous system and hormones.

  • Increased by sympathetic stimulation, decreased by parasympathetic.

  • Baroreceptors help regulate heart rate and blood pressure.

Stroke Volume

  • Amount of blood pumped per beat.

  • Influenced by venous return and blood pressure differences.

Page 23: Stroke Volume Influences

Venous Return

  • Amount of blood entering heart chambers affects contraction strength.

  • Frank Starling Law: More blood leads to stronger contractions.

Blood Pressure Difference

  • Contraction strength must oppose arterial pressure to open valves.

Page 28: Types and Functions of Blood Vessels

  • 3 Types of Vessels

    1. Arteries: Carry blood away from the heart.

    2. Capillaries: Site of gas exchange.

    3. Veins: Return blood to the heart.

Page 29: Arteries and Arterioles

  • Thick, strong walls; carry blood away from the heart.

  • Arterioles regulate blood pressure through constriction and dilation.

  • Autonomic nervous system controls arteriolar contraction.

Page 30: Capillaries

  • Thin walls allow exchanges of gases, nutrients, and wastes.

  • Not all capillary beds are active at the same time, controlled by precapillary sphincters.

Page 31: Veins and Venules

  • Thinner walls than arteries; prevent backflow with valves.

  • Act as blood reservoirs; over 50% of blood volume resides in veins.

Page 32: Blood Pressure

  • Force of blood against vessel walls.

  • Calculated as cardiac output x peripheral resistance.

Page 33: Blood Pressure and Cardiac Output

  • Heart rate and stroke volume directly influence blood pressure.

  • Venous return also plays a critical role.

Page 34: Blood Pressure and Peripheral Resistance

Neural Regulation

  • Baroreceptors detect blood pressure changes and signal centers to adjust heart rate.

Hormonal Regulation

  • Hormones like epinephrine and renin-angiotensin-aldosterone system affect blood pressure.

Page 38: Pulmonary Circuit

  • Blood flows from the heart to lungs and back:

    1. Right atrium to right ventricle.

    2. Pulmonary trunk to arteries to capillaries.

    3. Back to left atrium through pulmonary veins.

Page 39: Systemic Circuit

  • Blood flows from the heart to the body and back:

    1. Left ventricle to aorta.

    2. Through arteries, arterioles, and capillaries.

    3. Back to right atrium via superior/inferior vena cava.

Page 41: Composition of Blood

  • Layers after centrifugation

    • Top layer: Plasma (55%).

    • Bottom layer: Formed elements (45%): red blood cells, white blood cells, platelets.

Page 42: Functions of Blood

Main Functions

  1. Transport: Oxygen, carbon dioxide, nutrients, hormones.

  2. Defense: Immune response against pathogens.

  3. Regulation: Body temperature, pH, electrolytes.

Page 43: Plasma

  • Liquid portion of blood: 92% water, 8% organic molecules and salts.

  • Plasma proteins: Albumins, globulins, fibrinogen, etc.

Page 44: Formed Elements

  • Produced in red bone marrow through hematopoiesis.

  • Types of blood cells derived from multipotent stem cells.

Page 45: Red Blood Cells (Erythrocytes)

  • Biconcave, no nucleus; contains hemoglobin for oxygen transport.

Page 46: White Blood Cells (Leukocytes)

  • Fight infections and remove dead cells; various types with specialized functions.

Page 47: Platelets (Thrombocytes)

  • Cell fragments important for clotting; lifespan about 10 days.

Page 48: Hemostasis

  • Cessation of bleeding involves:

    1. Vascular spasm.

    2. Platelet plug formation.

    3. Coagulation, requiring plasma proteins.

Page 49: Blood Transfusion

  • Transfer of blood requires typing to avoid clumping.

Page 50: ABO Blood Groups

  • Based on the presence of antigens/antibodies.

Page 51: ABO Blood Groups - Cross-Matching

  • Importance of testing for compatibility.

Page 52: ABO Blood Groups - Overview

  • Type O: universal donor; Type AB: universal recipient.

Page 53: Musculoskeletal System

  • Overview of the system consisting of bones and muscles.

Page 54: The Skeletal System

  • Composed of bones, joints, cartilage, ligaments; functions include support, protection, and blood cell production.

Page 55: Classification of Bones

  • Types: Long, short, flat, irregular, round.

Page 56: Anatomy of a Long Bone

  • Structure: Epiphysis, diaphysis, periosteum, medullary cavity.

Page 57: Axial Skeleton

  • Comprises the skull, hyoid bone, vertebral column, and thoracic cage.

Page 58: Skull

  • Protects the brain and contains cranial and facial bones.

Page 59: Vertebral Column

  • Composed of vertebrae; protects the spinal cord and provides support.

Page 60: The Rib Cage

  • Functions to protect vital organs and assist in breathing.

Page 61: The Sternum

  • Attachment site for diaphragm; consists of 3 parts.

Page 62: Appendicular Skeleton

  • Composed of bones forming the arms and legs, as well as girdles.

Page 63: Pectoral Girdle

  • Composed of the clavicles and scapulae; provides shoulder support.

Page 64: Upper Limb

  • Anatomy of the arms, including the humerus and forearms.

Page 65: Hand

  • Structure includes carpals, metacarpals, and phalanges.

Page 66: Lower Limb

  • Includes thigh, knee, leg, and foot bones.

Page 67: Axial and Appendicular Skeleton

  • Summary of bone classifications.

Page 68: Joints (Articulations)

  • Overview of joints and their classifications.

Page 69: Classification of Joints

  • Types: fibrous, cartilaginous, synovial.

Page 70: Types of Synovial Joints

  • Classification based on movement capabilities.

Page 71: The Muscular System

  • Functionality of muscle contraction across three muscle types.

Page 72: Contraction of Skeletal Muscle

  • Innervation and action potential leading to contraction.

Page 73: Contraction of Skeletal Muscle (Continued)

  • Role of neurotransmitters like acetylcholine in muscle contraction.

Page 74: Energy Source for Muscle Contraction

  • Breakdown of ATP and various systems for energy.

Page 75: Digestive System

  • Overview of the organs involved in digestion.

Page 78: Digestive System Overview

  • Alimentary canal and accessory organs involved in digestion.

Page 79: Digestive Tract Organs

  • List of organs involved in digestion.

Page 80: The Mouth

  • Physical and chemical digestion process begins here.

Page 81: The Pharynx

  • Continued pathway for air and food.

Page 82: Swallowing

  • Process of moving food from mouth to stomach.

Page 83: The Esophagus

  • Muscular tube allowing food transfer to the stomach.

Page 84: The Stomach

  • J-shaped organ responsible for food storage and digestion.

Page 85: Digestive Functions of the Stomach

  • Physical and chemical actions breaking down food.

Page 86: The Small Intestine

  • Major site for nutrient absorption; composed of three regions.

Page 87: Wall of the Small Intestine

  • Features that increase surface area for digestion.

Page 88: Functions of the Small Intestine - Digestion

  • Role of bile and pancreatic juice in digestion.

Page 89: Functions of the Small Intestine - Absorption

  • Mechanisms of nutrient absorption and movement.

Page 90: The Large Intestine

  • Main functions include water absorption and waste storage.

Page 91: Salivary Glands

  • Role in digestion through saliva production.

Page 92: Saliva

  • Components of saliva and their functions.

Page 93: The Pancreas

  • Dual roles in digestion and hormone regulation.

Page 94: The Liver

  • Major functions including detoxification and protein synthesis.

Page 95: Liver Functions

  • Overview of crucial liver functions in metabolism.

Page 96: The Gallbladder

  • Storage and release of bile for fat digestion.

Page 97: Renal System

  • Overview of the urinary system functions.

Page 98: Organs of the Urinary System

  • Kidneys: Main organs producing urine.

Page 99: The Urinary System Functions

  1. Produces urine.

  2. Transports urine via ureters.

  3. Stores urine in the bladder.

  4. Excretes urine through the urethra.

Page 100: Urine Formation - Glomerular Filtration

  • Blood filtration processes beginning in the kidneys.

Page 101: Urine Formation - Tubular Reabsorption

  • Reabsorption of substances back into blood.

Page 102: Urine Formation - Tubular Secretion

  • Removal of substances from blood into urine.

Page 103: Reabsorption of Water

  • Mechanisms and hormone influences on water retention.

Page 106: Reabsorption of Electrolytes

  • Hormonal regulation by aldosterone and ANH affecting volume and pressure.

Page 108: Lymphatic and Immune System

  • Overview of immune functions and defenses.

Page 109: Nonspecific Defenses - First Line of Defense

  • Barriers to pathogen entry include skin and mucous membranes.

Page 110: Nonspecific Defenses - Second Line of Defense

  • Inflammatory response characteristics and steps.

Page 112: Specific Defenses - Third Line of Defense

  • Mechanisms involving lymphocytes and antibodies.

Page 113: Specific Defenses - B Cells Immunity

  • Function of B cells and antibody-mediated response.

Page 114: Specific Defenses - T Cells Immunity

  • Function and types of T cells in adaptive immunity.

Page 116: Immunity Types

  • Contrast between active and passive immunity.

Page 118: Passive Immunity

  • Mechanisms of natural and artificial passive immunity.

Page 119: Active vs Passive Immunity

  • Overview of mechanisms and differences in acquisition.