BMS 3008: Integrated Biomedical Sciences - Lecture Notes
Introductory Session
Module Overview
This module covers molecular and cellular techniques, practical skills, experimental design, and data assessment.
Learning Objectives:
Understanding basic molecular and cellular techniques and their applications.
Basic calculations and principles of experimental design.
Design of experiments involving patients (clinical trials).
Data assessment.
Module Content
The module consists of 5 lectures: 4 from Luke Gaughan and 1 from Prof Julie Irving.
The module is self-contained, requiring minimal extra reading.
All lecture content can be examined.
Lectures use case studies to introduce biological concepts and techniques.
Key Expectations:
Understand how and why experimental approaches are used.
Interpret resultant outputs.
You will not be required to memorise names of proteins or drugs.
Assessment
The exam will consist of 7 questions with sub-questions, completed in 3 hours.
No essay questions, but some questions may require longer answers.
Elements of calculations, data interpretation, and reasoning.
Practice questions will be available on Canvas.
Unfortunately, there are no past papers.
Lecture Breakdown (Luke Gaughan)
Lecture 1
Introduction to common techniques in biomedical research (Western blotting, ChIP).
Revision of calculations: molarity, making solutions, and dilutions.
Lecture 2
Case study: anti-cancer drugs in a lab setting.
Additional techniques and lab-based calculations.
Lecture 3
Detailed walkthrough of a lab project: investigating a protein in cell differentiation.
Introduction to clinical trials: types, ethical considerations.
Lecture 4
CRISPR technology: explanation and applications in health and disease.
Contact
Module Leader: Dr Luke Gaughan (luke.gaughan@ncl.ac.uk)
For module content queries, email directly rather than using Canvas.
Lecture 1: Introduction to Molecular and Cellular Biology Techniques
Techniques Covered
Western blotting
Chromatin immunoprecipitation (ChIP)
Mammalian cell culture
Western Blotting
A protein detection technique using specific antibodies to detect a protein of interest from a cell lysate.
Main Steps:
SDS-polyacrylamide gel electrophoresis (SDS-PAGE): separates proteins by size.
Protein transfer onto a high-affinity protein-binding matrix (e.g., nitrocellulose).
Sequential incubations with primary and secondary antibodies to detect the target protein.
SDS = sodium dodecyl sulphate
SDS-PAGE
Protein mixtures (cell lysate) are denatured in SDS solution by boiling.
SDS gives each protein an overall negative charge.
A polyacrylamide gel resolves the proteins according to size.
Proteins migrate towards a positive electrode.
Larger proteins are retarded more in the gel than smaller ones.
Protein Transfer
Proteins are electro-transferred from the gel onto a membrane, such as nitrocellulose.
Western Blotting Procedure
Membrane blocking:
Nitrocellulose membrane has a high affinity for protein.
Milk proteins non-specifically bind and block aberrant antibody binding in subsequent steps.
Primary antibody incubation:
Antibody incubated with membrane.
The primary antibody binds to its target 'epitope' on the protein of interest.
Secondary antibody incubation:
Secondary antibodies bind to specific species of primary antibodies.
The secondary antibody is conjugated to horse-radish peroxidase enzyme (HRP).
Detection of bound Ab complex:
The horse-radish peroxidase conjugate emits light upon substrate addition.
Control for Western Analysis
Proteins expressed at equal levels in cells (e.g., α-Tubulin and β-Actin) monitor loading between samples.
Protein concentrations of each sample determined using a spectrophotometer (Bradford assay) prior to loading on a gel. Equal quantities of protein can be loaded onto a gel.
Example
Investigating protein levels between sample arms of an experiment requires a control to confirm equal loading amounts.
Chromatin Immunoprecipitation (ChIP)
Basic Principles
ChIP analyzes protein function and epigenetic changes during transcription.
It can be applied to study cellular events that require chromatin processing, such as DNA replication and repair.
Relies on enrichment of a target protein using an antibody in immunoprecipitation.
Transcription and Epigenetics
Transcription: single-stranded RNA generated from a complementary DNA sequence.
RNA polymerase II transcribes protein-coding genes into RNA.
Transcription Factors facilitate the loading of RNA polymerase onto target gene promoter elements.
Chromatin Structure
DNA is largely inaccessible due to packaging.
Proteins facilitate access of RNA polymerase to DNA are recruited to promoter elements.
The basic unit of chromatin is the nucleosome (147bp of DNA wrapped around a histone octamer).
2 copies of histones H2A, H2B, H3, and H4 make up the core protein complex.
For transcription to take place, remodelling of nucleosomes must occur to permit access for RNA polymerase binding.
Histone Modification
Modification of histone proteins regulates compaction of nucleosomal DNA.
Enzymes modify histone proteins (e.g., methylation and acetylation).
These post-translational modifications regulate transcriptional rate by permitting more or less RNA polymerase loading, respectively.
Transcriptional Effects:
Histone acetylation activates.
Histone methylation on histone H3-Lysine 4 activates.
Histone methylation on histone H3-Lysine 9 represses.
Histone acetyltransferases catalyse histone acetylation.
Histone methyltransferases catalyse histone methylation.
ChIP Experiment
To determine if the Estrogen Receptor (ER) is bound and activates transcription to the BMS-1 gene.
ChIP Procedure
Cross-link protein and DNA with formaldehyde.
Lyse cells and sonicate to fragment chromatin.
Add antibody-bound beads to bind protein-DNA complexes (immunoprecipitation).
Reverse cross-links between protein-DNA and Proteinase K treat samples to remove protein from mixture.
Purify DNA and set up quantitative PCR or DNA sequencing.
Key Steps Explained:
Cross-linking: Formaldehyde introduces covalent cross-links between DNA and protein.
Sonication: High-frequency sonic waves break phosphodiester bonds within DNA.
Ideal size between 200-500 base-pairs of DNA.
Immunoprecipitation: Antibodies target a specific protein or control IgG are mixed with magnetic beads.
Cross-link reversal and proteinase K treatment: Salt buffer and heat reverse covalent cross-links, Proteinase K degrades protein.
Control IgG Antibodies
Are critical to confirm specific protein binding to target genomic loci.
Distinguish specific antibody-protein interactions from non-specific protein immunoprecipitation.
PCR Analysis
Primers specific to candidate gene promoter elements (e.g. BMS-1) are utilised in PCR.
Enrichment of transcription factor binding is compared to control IgG.
Potential Outcomes
More ER-DNA complexes in the +E2 arm due to ER-DNA interactions only occurring in the presence of estrogen. - Estradiol
More products in QPCR compared to the untreated (-E2) arm.
Data Interpretation
To determine recruitment of a protein of interest by comparing the experimental arms.
Further Analysis
Assess activation status of the BMS-1 gene.
Analyse histone acetylation and methylation levels.
ChIP Summary
Key approach to understanding transcription factor function and influence of epigenetics on chromatin metabolism.
Use of specific antibodies allows discriminate immunoprecipitation of cross-linked protein-DNA complexes that yields DNA which is selectively bound by protein of interest: - To identify if a protein of interest interacts with a particular genomic locus (e.g. ER binding to BMS1 gene). - To assess histone modifications at genomic loci to gauge their transcriptional competency.
ChIP linked with total DNA sequencing provides a snapshot of global transcription factor/histone modification enrichment across the genome.
Part 2: Basic Laboratory Calculations
Importance
Calculations are required for:
Preparation of solutions for Western blotting
Calculating dilutions of stock solutions for drug treatments
Units
Units used in chemistry/biology will aid your calculations.
Molarity (M)
A mole of a substance = molecular weight in grams
Molarity is a measure of concentration of a solution:
A 1 Molar (M) solution is the molecular weight of the substance in grams dissolved in a litre of water
e.g. Glycine Mol. Wt = 74; 1M Glycine solution = 74g in a litre of H2O
Molarity Units
1 M Glycine = 74 g/litre = 74 mg/ml = 74 μg/μl = 74 ng/nl
Examples of Making and Diluting Solutions
Reagent | Mol. Wt | 1 M | 0.1 M | 5 mM | 7.5 μM |
|---|---|---|---|---|---|
Tris | 121 | 121 g/l | 12.1 g/l | 0.605 g/l | 9.1- 4 g/l |
Sucrose | 342 | 342 g/l | 34.2 g/l | 1.71 g/l | 0.9 mg/l |
Dilution Factor
Where [] = Concentration
Example Calculation
We have a 1 M Tris stock solution. Calculate the volume of 1 M Tris to make a 5 mM Tris solution in total volume of 500 ml
1 M / 5 mM = 1,000 mM / 5 mM = 200
Final Volume / Initial Volume = Dilution Factor
500 ml / Initial Volume = 200
500 ml / 200 = 2.5 ml 1M Tris
Finally, add 497.5 ml
Second Example Calculation
Make a 2 M sucrose stock solution in 1 litre and use to make a 50 mM sub-stock in a total of 300 ml Mol Wt. Sucrose = 342
1 M = 342 g/l
2 M = 684 g/l
[Initial] / [Final] = Dilution Factor
2 M / 50 mM = 2,000 mM / 50 mM = 40
Final Volume / Initial Volume = Dilution Factor
300 ml / Initial Volume = 40
300 ml / 40 = 7.5 ml
Finally, add 292.5 ml
Dilution
Final
Percentages
Definition
Percentage is calculated as weight/volume (W/V) for a substance.
Percentage is calculated as volume/volume (V/V) for a solution.
A 100% solution is denoted as 100 g (or 100 ml) in 100 ml solvent
Importance
Ignore the molecular weight- it is not required for these calculations!
Examples
100 % sucrose solution = 100 g/ 100 ml
50 % sucrose solution = 50 g/ 100 ml
0.25 % sucrose solution = 0.25 g/ 100 ml
Stock Solution Calculation
Make up a stock 15 % solution of glycerol in 3 litres and then dilute to 0.03 % in 500 ml: 15% = 15 g/ 100 ml in 3 litres
[450 g Glycerol in 3 litres]
3000 ml / 100 ml = 30 X 15g = 450g
Dilution of stock:
[Initial] / [Final] = Dilution Factor
15 / 0.03 = 500
Initial Volume = 500 ml = 1 ml glycerol in 499 ml
Second Example Calculations
Make up a stock 25 % solution of sucrose in 4.5 litres and then dilute to 0.5 % in 400 ml:
25% = 25 g/ 100 ml in 4.5 litres
[1125 g sucrose in 4.5 litres ]
(4500 ml / 100 ml) = 45 X 25g = 1125g
Dilution of Stock
[Initial] / [Final] = Dilution Factor
25 / 0.5 = 50
Initial Volume = 400 ml / 50 = 8 ml sucrose in 392 ml
Contact information
Still unsure? : luke.gaughan@ncl.ac.uk