Chemistry Concept Map Study Guide
Chemistry Concept Map
Overview of Key Biomolecules and Blood Components
Albumin
A major protein found in blood plasma that maintains osmotic pressure and transports substances.
Total Protein
Measures all proteins in the blood, including albumin and globulins.
Globulins
A group of proteins in blood plasma that include antibodies and play roles in liver function, blood clotting, and transport of iron.
Fibrinogen
A soluble plasma glycoprotein that is converted to fibrin by the action of thrombin in the coagulation cascade; involved in blood clotting.
Serum contains fibrinogen which is essential for hemostasis.
Hepatobiliary
Total Bilirubin
Indicates liver function and the breakdown of red blood cells.
High levels can signify liver disease or hemolysis.
Bile Acids
Compounds produced by the liver that are essential for digestion and absorption of fats.
Liver Enzymes
Alanine Aminotransferase (ALT)
Specific to liver function; elevated levels may indicate liver damage or disease.
Aspartate Aminotransferase (AST)
Enzyme found in liver and other tissues; elevated levels can indicate liver or muscle damage.
Normal range is typically around 360 units.
Alkaline Phosphatase (ALP)
Enzyme related to liver and bile duct function; elevated levels may indicate bile duct obstruction or liver disease.
Gamma-Glutamyltransferase (GGT)
Enzyme that indicates liver or biliary disease; often used alongside ALP.
Glutamate Dehydrogenase (GLDH)
An enzyme specific to the liver; increased levels may indicate hepatocellular damage.
Cholesterol
Kidneys and Associated Markers
Blood Urea Nitrogen (BUN)
Measures urea nitrogen in the blood; used to assess kidney function.
Creatinine
A waste product of muscle metabolism; elevated levels may indicate impaired kidney function.
Phosphorus
An electrolyte that is important for bone metabolism and energy production; regulated by the kidneys.
Symmetric Dimethylarginine (SDMA)
A test marker from IDEXX that assesses kidney function; more sensitive than creatinine.
Pancreatic Enzymes and Markers
Amylase
Enzyme that aids in the digestion of carbohydrates; levels increase in pancreatic inflammation.
Lipase
Enzyme that helps digest fats; increases commonly in acute pancreatitis.
Pancreatic Lipase Immunoreactivity (PLI)
A specific test for pancreatic lipase in serum; aids in diagnosing pancreatitis.
Trypsin-Like Immunoreactivity (TLI)
A test for trypsin in the blood to assess pancreatic function; lower levels may suggest pancreatic insufficiency.
Glucose
A primary energy source for the body and a critical parameter for metabolic health; deviations can indicate diabetes or other metabolic disorders.