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Untitled Flashcards Set

Genetics – Day 9

  1. Bacterial Operon Parts:

    • Promoter: Binds RNA polymerase for transcription.

    • Operator: Repressor/activator binding site, regulates gene expression.

    • Structural Genes: Encode enzymes/proteins involved in metabolic pathways.

    • Regulatory Gene: Produces repressor/activator proteins that regulate transcription.

  2. Inducible vs. Repressible Operons:

    • Inducible Operon (lac operon): Normally off, activated by an inducer (e.g., lactose).

    • Repressible Operon (trp operon): Normally on, deactivated by the end product (e.g., tryptophan).

  3. DNA to mRNA (Transcription):

    • RNA polymerase synthesizes mRNA using DNA as a template at the promoter.

  4. Bacterial vs. Eukaryotic Genome:

    • Bacterial: Circular, in the nucleoid region.

    • Eukaryotic: Linear, in the nucleus, with histone proteins.

  5. Definitions:

    • Genetics: Study of heredity.

    • Genome: Full set of genes.

    • Chromosome: DNA structure carrying genes.

    • Gene: Unit of heredity coding for a protein.

    • Genetic Code: Translation of DNA/RNA into proteins.

    • Genomics: Study of whole genomes.

  6. DNA Replication:

    • Helicase unwinds, primase adds primers, DNA polymerase replicates, ligase seals gaps.

  7. Translation:

    • Codons: mRNA triplets coding for amino acids.

    • Anticodons: tRNA triplets complementary to codons.

    • Translation: tRNA brings amino acids to ribosomes to form proteins.

  8. Horizontal Gene Transfer:

    • Transformation: Uptake of DNA from the environment.

    • Conjugation: Direct DNA transfer between bacteria via pilus.

    • Transduction: DNA transfer via bacteriophages.

  9. Conjugation:

    • F+ × F–: F plasmid transfer from F+ to F– cell.

    • Hfr × F–: Chromosomal DNA transfer from Hfr to F– cell.

  10. Engineering a Bacterium to Produce Insulin:

    • Insert the insulin gene into a plasmid, transform bacteria, and culture them to produce insulin.

  11. PCR:

    • Amplifies DNA by repeating cycles of denaturation, annealing, and extension using DNA polymerase.


Physical and Chemical Control of Microbes – Day 10

  1. Microbial Control Terms:

    • Sterilization: Kills all microorganisms.

    • Disinfection: Kills most but not all microorganisms.

    • Antisepsis: Kills microorganisms on living tissues.

    • Degerming: Removes microbes by scrubbing.

    • Sanitization: Reduces microbial load.

    • Biocide/Germicide: Kills microbes.

    • Bacteriostasis: Inhibits growth without killing.

    • Asepsis: Prevention of infection.

  2. Microbial Control Agents:

    • Disrupt membranes, denature proteins, and damage DNA.

  3. Heat Effectiveness:

    • Moist heat (boiling, autoclaving) is more effective than dry heat at killing microbes.

  4. Other Microbial Control Methods:

    • Filtration: Removes microbes.

    • Low Temperature: Slows growth.

    • High Pressure: Denatures proteins.

    • Desiccation: Dehydration prevents growth.

    • Osmotic Pressure: High salt/sugar concentrations prevent growth.

  5. Disinfection Factors:

    • Concentration, exposure time, temperature, microbial resistance.

  6. Antisepsis vs. Disinfection:

    • Antisepsis: For living tissues.

    • Disinfection: For inanimate surfaces.


Antimicrobial Treatment – Day 11

  1. Ideal Properties of Antimicrobial Drugs:

    • Selective toxicity, broad-spectrum, non-toxic to host, bactericidal.

  2. Antibiotic Resistance Mechanisms:

    • Enzyme production (e.g., beta-lactamase), target alteration, efflux pumps.

  3. Antibiotic Actions:

    • Inhibit cell wall synthesis, protein synthesis, and DNA replication.

  4. Misuse Encouraging Resistance:

    • Overuse, self-medication, incomplete courses.

  5. Disk-Diffusion Method:

    • Measures the effectiveness of antibiotics by observing inhibition zones on agar.

  6. Selecting Microbial Control Methods:

    • Depends on the situation (e.g., sterilization for surgical tools, antiseptics for wounds).

  7. Antibiotic Producers:

    • Streptomyces (soil bacteria) produce most antibiotics.

  8. Chemotherapy Challenges:

    • Viral, fungal, protozoan, and helminthic infections are harder to treat due to fewer drug targets and host toxicity.

  9. Definitions:

    • Spectrum of Activity: Range of organisms an antibiotic can target.

    • Broad-Spectrum Antibiotics: Effective against a wide range of microbes.

    • Superinfection: Infection caused by antibiotic-resistant microbes.

  10. Challenges Targeting Viruses:

    • Viruses use host machinery, making it difficult to target them without harming host cells.

  11. Broad-Spectrum Antibiotics:

    • Useful but can disrupt normal flora and promote resistance.

  12. Antifungal Drug Actions:

    • Target ergosterol in cell membranes and cell wall components.

  13. Antiviral Drug Actions:

    • Inhibit viral enzymes (e.g., reverse transcriptase) and replication.

  14. Antiprotozoan/Antihelminthic Drugs:

    • Target metabolic processes specific to protozoa and helminths.

  15. Microbial Susceptibility Tests:

    • Kirby-Bauer Test: Disk diffusion method.

    • E-Test: Determines the minimum inhibitory concentration (MIC).

  16. Why Bacteria Become Drug Resistant:

    • Mutations, acquisition of resistance genes, and selective pressure from antibiotics.

  17. MBC vs. MIC:

    • MIC: Minimum concentration to inhibit growth.

    • MBC: Minimum concentration to kill 99.9% of bacteria.


Interactions – Day 12

  1. Infectious Disease Classifications:

    • Pandemic: Global outbreak.

    • Epidemic: Regional outbreak.

    • Sign: Objective evidence (e.g., fever).

    • Symptom: Subjective (e.g., pain).

  2. Microbial Antagonism/Competitive Exclusion:

    • Normal flora prevent pathogens from colonizing by competing for resources.

  3. Stages of Microbial Disease:

    • Incubation, Prodromal, Illness, Decline, Convalescence.

  4. Infectious Disease Transmission:

    • Indirect: Through fomites, droplets, air.

    • Direct: Physical contact, sexual transmission.

  5. Reservoirs of Disease:

    • Sources of infection (e.g., humans, animals, environment).

  6. Vectors:

    • Organisms like mosquitoes that transmit diseases.

  7. Zoonotic Infections:

    • Diseases transmitted from animals to humans (e.g., rabies, Lyme disease).

  8. Nosocomial Infection Precautions:

    • Hand hygiene, sterilization, isolation of infected patients.

  9. Portals of Entry:

    • Skin, mucous membranes, respiratory tract, GI tract.

  10. Gram-Negative Bacteria and Fever:

    • Endotoxins trigger immune response, leading to fever.

  11. Exotoxins vs. Endotoxins:

    • Exotoxins: Secreted proteins causing damage.

    • Endotoxins: Lipid A part of LPS that causes immune response.

  12. Superantigens:

    • Overstimulate the immune system, causing severe reactions like toxic shock.

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