Unit 4 Chemistry in the Environment
Unit 4 Chemistry in the Environment
Acids, Bases, and Salts
Definitions
Acids: Proton donors / electron acceptors.
Bases: Proton acceptors / electron donors.
Characteristics
Acids:
Turn blue litmus to red.
Sour in taste.
pH range: 0-6.
Bases:
Turn red litmus to blue.
Bitter in taste.
pH range: 8-14.
Classification
Acids:
Monoacidic (Monobasic)
Diacidic (Dibasic)
Triacidic (Tribasic)
Bases:
Monobasic
Dibasic
Tribasic
Strength
Strong Acids: Completely dissociate in solution.
Weak Acids: Partially dissociate.
Strong Bases: Completely dissociate in solution.
Weak Bases: Partially dissociate.
Chemical Properties
Reactions:
Acid + Metal carbonate/Metal ➔ Salt + Hydrogen
Acid + Metal ➔ Salt + Hydrogen gas
Non-metal oxide + Base ➔ Metal oxide + Acid ➔ Salt + Water
Examples of Acids and Bases
Common Acids: 1M HCl, Vinegar, Rainwater, Gastric juice.
Common Bases: Baking soda, Ammonia, Sodium hydroxide.
Properties of Acids and Bases
Key Properties
pH: Acids < 7, Bases > 7
Taste: Acids are sour, Bases are bitter
Electrical Conductivity: Variable based on concentration
Feel: Weak acids are wet/sticky; strong bases are slippery
Litmus Test:
Acids turn litmus red.
Bases turn it blue.
Phenolphthalein: Colourless in acids, pink in bases.
Bromothymol Blue: Yellow in acids, blue in bases.
Reactions with Acids and Bases
Reaction with Metals:
Acids react with metals above hydrogen in activity series, producing hydrogen gas.
Example: Zn + 2 HCl ➔ ZnCl2 + H2.
Reaction with Carbonates:
Produces carbon dioxide in neutralization reactions.
Example: Na2CO3 + HCl ➔ H2CO3 + NaCl ➔ H2O + CO2 + NaCl.
Theoretical Acid-Base Definitions
Definitions
Arrhenius Theory: Acids produce H+ ions in water; Bases produce OH- ions.
Bronsted-Lowry Theory: Acids are proton donors; Bases are proton acceptors.
Lewis Theory: Acids are electron pair acceptors; Bases are electron pair donors.
Arrhenius Theory of Acids and Bases
Ionization of Acids:
Acids ionize in water, producing H+.
Example: H2SO4(aq) ➔ 2H+(aq) + SO4^2-(aq).
Dissociation of Bases:
Bases dissociate in water, producing OH-.
Example: Ca(OH)2(aq) ➔ Ca2+(aq) + 2OH-(aq).
Neutralization Reactions
Examples
Write ionization for HCl: HCl(aq) ➔ H+(aq) + Cl-(aq).
Write dissociation for NaOH: NaOH(aq) ➔ Na+(aq) + OH-(aq).
Combined reaction:
NaOH + HCl ➔ NaCl + H2O.
Net ionic: OH-(aq) + H+(aq) ➔ H2O(l).
Strong and Weak Acids and Bases
Characteristics
Strong Acids/Bases: Fully ionize in solution, resulting in low/high pH and high reactivity.
Weak Acids/Bases: Partially ionize, with only a small percentage leading to limited ion availability (approx. 2%).
pH Scale
Overview
pH scale ranges from 0-14:
Acids: pH 0-6.
Bases: pH 8-14.
Neutral: pH 7.
Change of 1 pH unit equates to a 10x change in acidity or basicity.
Water as an Acid or Base
Water acts as both acid and base:
Reaction: H2O(l) + H2O(l) ↔ H3O+(aq) + OH-(aq).
Aqueous solutions contain both ions; the balance determines acidity:
[H3O+] > [OH-] ➔ acidic.
[H3O+] = [OH-] ➔ neutral.
[H3O+] < [OH-] ➔ basic.
pH and pOH Relationship
Definitions
pH = -log[H+].
pOH = -log[OH-].
Relationship: [H+] x [OH-] = 10^-14, pH + pOH = 14.
Acid-Base Stoichiometry
Overview
Initial reading and final reading in a titration indicate how much titrant was used.
Titration is performed with a standardized solution to find the unknown concentration.
Titration Process
Titrant: The solution of known concentration.
Equivalence Point: When neutralization is complete, based on mole ratio.
Example of Titration
Calculation Steps
Calculate average volume of titrant used, excluding overshot trials.
Convert mL to L.
Write balanced equation (e.g. H2SO4 + 2NaOH → Na2SO4 + 2H2O).
Find number of moles from titrant used.
Use the mole ratio for unknown solution moles.
Calculate concentration of unknown solution.
Water Softening
Definitions
Hard Water: High concentrations of Ca2+ and Mg2+.
Soft Water: Low concentrations of Ca2+ and Mg2+.
The reactions may lead to the formation of sediment such as soap scum.
Water Contamination Types
Types
Physical Contaminants:
Floating debris, suspended particles, oils.
Biological Contaminants:
Bacteria, viruses, protozoa (e.g. E. coli).
Chemical Contaminants:
Industrial chemicals, leachate from landfills.
Establishing Water Quality
Coordination between all levels of government ensures clean drinking water.
Maximum Acceptable Concentrations (MAC): Levels of substances listed in ppm for safety and aesthetics.
Gasses in the Environment
Composition
78% Nitrogen, 21% Oxygen, 0.9% Argon, 0.037% CO2.
The Atmosphere
Acts as a blanket, trapping heat; essential for life.
Ozone Layer
Located in the stratosphere; protects from harmful UV radiation.
Formation: O2 and UV light produce O3.
CFCs and Their Impact
CFCs deplete ozone; phased out by the Montreal Protocol in 1987.
Structure of the Atmosphere
Layers
Exosphere: Outer layer.
Thermosphere: Absorbs solar radiation.
Mesosphere: Burns up meteors.
Stratosphere: Contains ozone layer.
Troposphere: Weather occurs here.
Air Pollutants
Definitions
Any gas/particle that harms organisms/environments.
Sources: Natural (volcanoes) and anthropogenic (industrial emissions).
Types of Air Pollutants
Carbon Monoxide (CO): From burning fossil fuels.
Nitrogen Oxides (NOx): From vehicle exhausts, biomass burning.
Particulate Matter (PM): From various sources including volcanic.
Sulfur Dioxide (SO2): From burning fossil fuels.
Volatile Organic Compounds (VOCs): From industrial processes.
Acid Precipitation
Rainwater's natural acidity (pH 5.6) from CO2 forming carbonic acid.
Air Quality Health Index (AQHI)
Scale from 1 to 10+ indicating risk levels and health messages for outdoor activities.