Peptide Structure and Synthesis
Introduction
Overview of 3D structures of peptides, peptide synthesis, and the significance of functional group reactivity.
Focus on the directionality of amino acids and peptides, emphasizing the N-terminus on the left.
Establishes a connection to DNA and RNA structure.
The Amide (Peptide) Bond
Clarifies the distinction between an amide bond and a peptide bond, noting that a peptide bond is a specific type of amide bond within a peptide.
Explains how amino acids are linked by peptide bonds to create peptide polymers.
Provides an example of a dipeptide, highlighting the importance of the N-terminus and C-terminus for peptide identification.
Peptide Synthesis
Chemical Synthesis vs. Biological Synthesis
Contrasts the enzymatic assembly of peptides in the body with chemical synthesis methods.
Notes the necessity of a coupling reagent to facilitate amide bond formation from an amine and a carboxylic acid in chemical synthesis.
Identifies this reaction as a nucleophilic acyl substitution.
Why a Coupling Reagent is Necessary:
Explains that carboxylic acids are poor electrophiles because they have a less reactive carbonyl carbon.
Describes how, without a coupling reagent, an acid-base reaction occurs, preventing the desired nucleophilic attack.
Acid-Base Reaction
Details the acid-base reaction where the amine takes a hydrogen from the carboxylic acid, leading to charged nitrogen and oxygen atoms.
Explains that the nitrogen loses its nucleophilic properties in this reaction.
Clarifies that adding acid as a catalyst is ineffective because it protonates the amine, preventing it from acting as a nucleophile.
Reviews lectures 3 & 5: how polarizes the carbonyl carbon but fails due to amine protonation.
Role of Coupling Reagent
Describes how the coupling reagent activates the carboxylic acid, transforming it into a good leaving group for nucleophilic attack by the amine.
Compares this activation process to converting the carboxylic acid into an acid chloride.
Emphasizes that the amine remains a free base, allowing it to attack the carbonyl carbon effectively.
Synthesis Tactics and Protecting Groups
Problem with Unprotected Amino Acids
Highlights the issue of multiple reactive functional groups leading to unwanted side reactions.
Illustrates how alanine and glycine, with four reactive sites, can produce several dipeptide products.
Lists , , , and as possible products from unprotected alanine and glycine with a coupling reagent.
Notes that and are distinct compounds with different properties.
Protecting Groups
Explains that protecting groups are used to block reactivity at unwanted sites.
States the goal of forming predominantly one product to simplify separation.
Describes the characteristics of protecting groups: they form covalent bonds, block reactivity, remain stable during amide bond formation, and are easily removed afterwards.
Schematic Representation
Uses P1 and P2 to represent protecting groups.
Explains that protecting the amine on alanine (with P1) and the carboxylic acid on glycine (with P2) results in a single dipeptide product.
Describes global deprotection as the simultaneous removal of all protecting groups after the coupling reaction.
Points out that protecting group chemistry is essential due to the high functionality of amino acids and peptides.
Structure of the Amide Bond
Resonance
Explains that resonance in the amide bond results in partial double bond character between the carbon and nitrogen atoms.
Notes that this restricts rotation, making peptides rigid and planar.
Indicates that the resonant structure is a stable form for an amide.
Implications for Peptide Structure
Explains that restricted rotation gives peptides a well-defined shape.
Defines peptides as polymers of amino acids, with specific names for dipeptides, tripeptides, and polypeptides.
Differentiates between a peptide and a protein based on the number of amino acids (more than 50 is typically considered a protein).
Directionality and Properties of Peptides
Directionality
Explains that peptides have a directional sense similar to RNA and DNA.
States that the N-terminus is always written on the left.
Notes that is different from .
Mentions that the R-groups and side-chains determine the properties of the peptide.
Peptide Properties
Specifies that peptide properties depend on the amino acids and their side chains (R-groups), which influence chemistry, shapes, and reactivity.
Notes that functional groups on side chains (e.g., cysteine with a thiol) affect peptide properties.
Mentions the ionization of side chains at physiological pH.
Indicates that side chains influence hydrogen bonding.
Peptide Structure: Primary, Secondary, Tertiary, and Quaternary
Levels of Structure
Defines the primary structure as the amino acid sequence (single-letter code).
Describes secondary structures as localized, well-defined structures like alpha helices and beta sheets.
Explains the tertiary structure as the arrangement of secondary structure elements.
Defines the quaternary structure as the arrangement of multiple peptide chains (subunits).
Mentions that hydrogen bonding stabilizes secondary structures and contributes to water solubility.
Secondary Structure: Alpha Helix
Explains that the organization and stability of secondary structure are determined by the R-groups of the amino acids.
States that polar side chains face the solvent, while nonpolar side chains are buried.
Notes that hydrogen bonds between the carbonyl oxygen of one amide bond and the of another stabilize the structure.
Describes the to hydrogen bonding pattern in alpha helices.
Mentions that repeating hydrogen bonds provide strength.
Notes that the carbonyl oxygen hydrogen bonds to the four amino acids up the chain.
Indicates that eight to ten or more amino acids are needed to stabilize the alpha helix.
Sickle Cell Anemia - Impact of Amino Acid Change
Mutation
Explains that a single amino acid change (e.g., glutamic acid to valine) can cause genetic diseases.
Notes that sickle cell anemia is caused by valine replacing glutamic acid in hemoglobin.
Mentions that glutamic acid is ionized at physiological pH.
Resulting Changes
Indicates that valine has different properties than glutamic acid.
Explains that this change alters protein shape and red blood cell structure.
Notes that the nonpolar side chain causes aggregation and reduces hydrogen bonding.
Disulfide Chemistry and Protein Structure
Disulfide Bonds
Explains that disulfide bonds (bridges) stabilize tertiary structure.
Describes how two thiols () react to form a disulfide ().
Notes that cysteine side chains form reversible disulfide bonds.
Mentions that our bodies control disulfide bonds during oxidation and reduction.
Function
Explains that disulfide bonds can be within the same peptide or between two different peptides.
Notes that they form a reversible covalent bond.
States that the bonds bring remote parts of a peptide together and are important for biological activity.
Insulin Example
Describes insulin as consisting of two peptide chains (A and B) connected by three disulfide bonds.
Notes the presence of one intra-chain and two inter-chain disulfide bonds.
States that disulfide bonds stabilize insulin's structure and are crucial for its activity.
Concludes that disulfide bonds stabilize peptides.