Macromolecules

  1. General Principles: Building and Breaking Macromolecules

    • Monomer: A single, basic molecular subunit that can bond to other identical or similar molecules (e.g., monosaccharides, amino acids, nucleotides).

    • Polymer: A large molecule (macromolecule) built from repeating chains of bonded monomers.

    • Dehydration Synthesis (Condensation Reaction):

    • Process: Bonds two monomers together by removing a molecule of water (H2OH_2O).

    • Mechanism: One monomer loses a hydrogen atom (−H-H) and the other loses a hydroxyl group (−OH-OH). A new covalent bond forms between the monomers, releasing free water (H2OH_2O).

    • Requires: Energy input and specific enzymes.

    • Diagram:text [ Monomer 1 ]-OH + H-[ Monomer 2 ] \ / \ / ---> Dehydration Synthesis (removes H2O) v v [ Monomer 1 ]-[ Monomer 2 ] + H2O       

  • Hydrolysis:

    • Process: Breaks polymers down into individual monomers by adding a molecule of water (H2OH_2O).

    • Mechanism: Water splits into −H-H and −OH-OH. The covalent bond between monomers breaks; −H-H attaches to one monomer and −OH-OH attaches to the other.

    • Releases: Energy (used in cellular digestion).

    • Diagram:text [ Monomer 1 ]-[ Monomer 2 ] + H2O / \ / \ ---> Hydrolysis (adds H2O to split) v v [ Monomer 1 ]-OH + H-[ Monomer 2 ]       

    • Memory Hook:

    • Dehydrate = lose water (synthesizes/builds a bond).

    • Hydro-lysis = water-splitting (breaks a bond).

  1. Carbohydrates

    • Empirical Formula:

    • Monosaccharides follow the stoichiometric ratio: CnH2nOnC_n H_{2n} O_n (ratio of 1C:2H:1O1\text{C} : 2\text{H} : 1\text{O}, e.g., hexose is C6H12O6C_6 H_{12} O_6).   

    • Main Functions:

    • Immediate and short-term energy supply (via cellular respiration).

    • Energy storage (glycogen in animals, starch in plants).

    • Structural materials (cellulose in plant cell walls, chitin in fungal walls and arthropod exoskeletons).

    • Cellular markers and recognition (glycoproteins on cell membranes).

    • Classification of Carbohydrates:

    • Monosaccharides (Simple Sugars): Single ring units.

      • Glucose (C6H12O6C_6 H_{12} O_6): Primary blood sugar and instant cellular fuel. A 6-membered ring (hexose).

      • Ribose (C5H10O5C_5 H_{10} O_5): 5-carbon sugar (pentose) found in RNA and ATP.

    • Disaccharides: Double sugars formed by linking two monosaccharides via a glycosidic bond (formed by dehydration synthesis).

      • Maltose (Glucose+Glucose\text{Glucose} + \text{Glucose}): Malt sugar.

      • Sucrose (Glucose+Fructose\text{Glucose} + \text{Fructose}): Table sugar.

      • Lactose (Glucose+Galactose\text{Glucose} + \text{Galactose}): Milk sugar.

    • Polysaccharides: Long polymer chains made of many linked glucose units.

    • Structural Recognition Diagrams (Sugars):

    • Glucose (Hexose Ring):text CH2OH | C------O / \ H-C C-H / \ / \ OH C------C OH | | H OH       

  • Ribose (Pentose Ring):text HOCH2 O \ / \ C C-OH / \ / \ H C---C H | | OH OH       

  • Disaccharide Formation (Glycosidic Linkage):text [ Sugar Ring 1 ]-OH + HO-[ Sugar Ring 2 ] | v (Dehydration: -H2O) [ Sugar Ring 1 ]--- O ---[ Sugar Ring 2 ] (Glycosidic Bond)       

  • Comparison of Key Polysaccharides:

    • Starch:

    • Function: Energy storage in plant cells.

    • Type of Bonding: Alpha-glycosidic bonds (spiral/helical structure; easily broken down by human amylase enzymes).

    • Branching: Moderately branched (amylopectin) or unbranched spirals (amylose).

    • Glycogen:

    • Function: Energy storage in animals (stored primarily in liver and skeletal muscles).

    • Type of Bonding: Alpha-glycosidic bonds.

    • Branching: Highly branched (frequent branching allows multiple enzymes to cleave glucose simultaneously for rapid energy release during fight-or-flight).

    • Cellulose:

    • Function: Rigid structural support in plant cell walls.

    • Type of Bonding: Beta-glycosidic bonds (alternating upside-down glucose units; creates straight, rigid chains stabilized by hydrogen bonds; indigestible to humans, serves as dietary fiber/roughage).

    • Branching: Completely unbranched; runs in tight parallel bundles (microfibrils).

    • Visual Comparison of Polysaccharide Architectures: ```text Starch: O-O-O-O-O-O-O-O (Coiled helix, slight branching)

                      O-O-O
      

      Glycogen: O-O-O-O-O-O-O-O (Extensively branched) \ \ O-O O-O-O \ \ O-O O-O

      Cellulose: O-O-O-O-O-O-O-O-O (Straight, parallel, unbranched chains ::::::::::::::::: held tightly by hydrogen bonds) O-O-O-O-O-O-O-O-O       ```

  1. Lipids

    • General Characteristics:

    • Hydrophobic and nonpolar (insoluble in water; dissolve only in nonpolar organic solvents).

    • Composed predominantly of carbon and hydrogen atoms, with very few oxygen atoms (high ratio of C−HC-H bonds gives twice the energy per gram compared to carbohydrates).

    • Saturated vs. Unsaturated Fatty Acids:

    • Saturated Fatty Acid:

      • Structure: No carbon-carbon double bonds; carbons are fully saturated with hydrogen atoms.

      • Shape: Perfectly straight hydrocarbon tail.

      • State at Room Temperature: Solid (chains pack tightly together, e.g., butter, animal lard). text H H H H H H O | | | | | | // H - C - C - C - C - C - C ... C - OH | | | | | | H H H H H H [ Straight chain: all C-C single bonds ]       

  • Unsaturated Fatty Acid:

    • Structure: Contains one or more double bonds (C=CC=C).

    • Shape: A prominent kink or bend at each double bond.

    • State at Room Temperature: Liquid (kinks prevent tight molecular packing, e.g., vegetable oils, olive oil). text H H H H H O | | | | | // H - C - C - C = C - C - C ... C - OH | | | | | H H H H H ^ Double bond creates a bend/kink!       

  • Neutral Fats (Triglycerides):

    • Structure: 1 molecule of glycerol bonded to 3 fatty acid tails via ester linkages (formed by 3 dehydration reactions).

    • Location: Stored inside adipocytes (fat cells) in adipose tissue beneath the skin (subcutaneous) and cushioning visceral organs.

    • Function: Long-term energy storage, thermal insulation (prevents heat loss), and physical shock absorption/cushioning.

    • Diagram of Glycerol and Triglyceride: text Glycerol: Triglyceride ("E" Shape): H H | | H - C - OH H - C - O - C(=O) - [ Fatty Acid Tail 1 ] | | H - C - OH ---> H - C - O - C(=O) - [ Fatty Acid Tail 2 ] | | H - C - OH H - C - O - C(=O) - [ Fatty Acid Tail 3 ] | | H H       

  • Phospholipids:

    • Structure: 1 glycerol molecule bonded to 2 fatty acid tails (hydrophobic/nonpolar) and 1 negatively charged phosphate group bonded to a choline or other polar group (hydrophilic/polar head). This dual nature is termed amphipathic.

    • Location: The principal component of all biological membranes (plasma membrane and organelle membranes).

    • Function: Spontaneously forms the semi-permeable phospholipid bilayer that creates a protective boundary around cells.

    • Diagram of a Phospholipid: text [ Polar, Hydrophilic Head ] <--- Phosphate group + Glycerol / \ / \ [ Saturated Tail ] [ Unsaturated Tail (bent) ] (Hydrophobic) (Hydrophobic) &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;

  • Steroids:

    • Structure: A characteristic carbon skeleton composed of 4 fused carbon rings (three 6-carbon rings labeled A, B, C fused to one 5-carbon ring labeled D) with functional groups attached.

    • Location: Intercalated inside animal cell membranes (cholesterol) and circulating in the bloodstream/endocrine system.

    • Function:

    • Cholesterol: Regulates membrane fluidity and stability over varying temperatures; acts as the precursor molecule for all other steroid hormones.

    • Steroid Hormones: Chemical messengers (e.g., testosterone, estrogen, progesterone, cortisol, aldosterone).

    • Diagram of Steroid Skeleton: text / \ / \ | B | | C | / \ / \ / \ / \ | D | | A | | | \ / \ / \ / [ 4 Fused Rings: 6-6-6-5 structure ] &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;

  1. Proteins

    • Major Functions:

    • Enzymatic Catalysis: Accelerate chemical reactions (e.g., amylase, pepsin, DNA polymerase).

    • Structural Support: Provide architectural integrity (e.g., keratin in hair/nails, collagen in skin/bones).

    • Transport: Carry substances across membranes or throughout the body (e.g., hemoglobin transports oxygen; sodium-potassium pumps).

    • Immune Defense: Target and neutralize foreign antigens (e.g., antibodies/immunoglobulins).

    • Movement/Contractile: Facilitate muscle contraction and intracellular motion (e.g., actin and myosin).

    • Signaling: Peptide hormones regulate homeostasis (e.g., insulin).

    • Amino Acid Structure:

    • All 20 amino acids share an identical central backbone and vary solely by their unique R-groupR\text{-group} (side chain).

    • Components:

      • Central alpha carbon (CαC_\alpha)

      • Amine group (−NH2-NH_2)

      • Carboxyl group / carboxylic acid (−COOH-COOH)

      • Lone hydrogen atom (−H-H)

      • Variable side chain (R-groupR\text{-group}, gives individual chemical properties: polar, nonpolar, acidic, or basic)

    • Generalized Diagram:text H O | // H - N - C - C | | | \ H H R OH | | | | [Amine] [Alpha-C] [Carboxyl] | [R-Group] &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;

  • Peptide Bond Formation (Dipeptides & Polypeptides):

    • Peptide Bond: A covalent bond linking the carboxyl carbon of one amino acid to the amine nitrogen of the next via dehydration synthesis.

    • Dipeptide: 2 amino acids joined by 1 peptide bond.

    • Polypeptide: A continuous chain of many amino acids linked by multiple peptide bonds.

    • Diagram of Peptide Bond in a Dipeptide:text H H O H H O | | || | | || H - N - C - C - OH + N - C - C - OH | | | R1 H R2 | v (Dehydration: -H2O) H H O H H O | | || | | || H - N - C - C --- N - C - C - OH | | | R1 H R2 ^ [ Peptide Bond ] &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;

  • Four Levels of Protein Structure:

    • Primary Structure (1∘1^\circ):

    • Description: The unique, linear sequence of amino acids in a polypeptide chain dictated by genetic code.

    • Bonding: Strong covalent peptide bonds only.

    • Significance: Even a single amino acid substitution can disrupt total protein function (e.g., sickle cell anemia).

    • Secondary Structure (2∘2^\circ):

    • Description: Localized folding or coiling of the polypeptide backbone into regular recurring shapes.

      • Alpha-helix (α-helix\alpha\text{-helix}): A delicate right-handed spiral coil.

      • Beta-pleated sheet (β-sheet\beta\text{-sheet}): Parallel or anti-parallel strands folded like an accordion accordion pleat.

    • Bonding: Hydrogen bonds between the backbone carbonyl oxygen (C=OC=O) and amide hydrogen (N−HN-H). R-groupsR\text{-groups} are not directly involved in these bonds.

    • Tertiary Structure (3∘3^\circ):

    • Description: The overall three-dimensional globular conformation of a single polypeptide chain.

    • Bonding: Interactions strictly between the variable R-groupsR\text{-groups}:

      • Hydrophobic interactions: Nonpolar side chains cluster in the protein interior away from water.

      • Hydrogen bonds: Between polar uncharged side chains.

      • Ionic bonds: Between positively and negatively charged side chains.

      • Disulfide bridges: Strong covalent bonds between two cysteine sulfhydryl groups (−S−S−-S-S-).

    • Quaternary Structure (4∘4^\circ):

    • Description: The biological assembly formed when two or more distinct polypeptide subunits come together to form one multi-subunit functional protein complex.

    • Examples: Hemoglobin (composed of 4 interacting subunits: 2 alpha and 2 beta globins) and collagen (triple-helical fiber).

    • Bonding: The same non-covalent interactions and disulfide bridges seen in tertiary structure, occurring across separate polypeptide chains.

    • Visual Summary of Structural Levels: ```text Primary (1°): (Met)-(Gly)-(Ala)-(Leu)-(Val) [Peptide bonds]

      Secondary (2°): Alpha-Helix Beta-Sheet [Backbone H-bonds] @@@@@ /\/\/\/\ @@@@@ \/\/\/\/

      Tertiary (3°): [ Single complex 3D globular ball ] (Held by R-group bonds: S-S, ionic, hydrophobic)

      Quaternary (4°): [ Subunit A ] === [ Subunit B ] [ Subunit C ] === [ Subunit D ] (Multi-subunit protein complex, e.g., Hemoglobin)       ```