Macromolecules
General Principles: Building and Breaking Macromolecules
Monomer: A single, basic molecular subunit that can bond to other identical or similar molecules (e.g., monosaccharides, amino acids, nucleotides).
Polymer: A large molecule (macromolecule) built from repeating chains of bonded monomers.
Dehydration Synthesis (Condensation Reaction):
Process: Bonds two monomers together by removing a molecule of water ().
Mechanism: One monomer loses a hydrogen atom () and the other loses a hydroxyl group (). A new covalent bond forms between the monomers, releasing free water ().
Requires: Energy input and specific enzymes.
Diagram:
text [ Monomer 1 ]-OH + H-[ Monomer 2 ] \ / \ / ---> Dehydration Synthesis (removes H2O) v v [ Monomer 1 ]-[ Monomer 2 ] + H2O
Hydrolysis:
Process: Breaks polymers down into individual monomers by adding a molecule of water ().
Mechanism: Water splits into and . The covalent bond between monomers breaks; attaches to one monomer and attaches to the other.
Releases: Energy (used in cellular digestion).
Diagram:
text [ Monomer 1 ]-[ Monomer 2 ] + H2O / \ / \ ---> Hydrolysis (adds H2O to split) v v [ Monomer 1 ]-OH + H-[ Monomer 2 ] Memory Hook:
Dehydrate = lose water (synthesizes/builds a bond).
Hydro-lysis = water-splitting (breaks a bond).
Carbohydrates
Empirical Formula:
Monosaccharides follow the stoichiometric ratio: (ratio of , e.g., hexose is ).
Main Functions:
Immediate and short-term energy supply (via cellular respiration).
Energy storage (glycogen in animals, starch in plants).
Structural materials (cellulose in plant cell walls, chitin in fungal walls and arthropod exoskeletons).
Cellular markers and recognition (glycoproteins on cell membranes).
Classification of Carbohydrates:
Monosaccharides (Simple Sugars): Single ring units.
Glucose (): Primary blood sugar and instant cellular fuel. A 6-membered ring (hexose).
Ribose (): 5-carbon sugar (pentose) found in RNA and ATP.
Disaccharides: Double sugars formed by linking two monosaccharides via a glycosidic bond (formed by dehydration synthesis).
Maltose (): Malt sugar.
Sucrose (): Table sugar.
Lactose (): Milk sugar.
Polysaccharides: Long polymer chains made of many linked glucose units.
Structural Recognition Diagrams (Sugars):
Glucose (Hexose Ring):
text CH2OH | C------O / \ H-C C-H / \ / \ OH C------C OH | | H OH
Ribose (Pentose Ring):
text HOCH2 O \ / \ C C-OH / \ / \ H C---C H | | OH OH Disaccharide Formation (Glycosidic Linkage):
text [ Sugar Ring 1 ]-OH + HO-[ Sugar Ring 2 ] | v (Dehydration: -H2O) [ Sugar Ring 1 ]--- O ---[ Sugar Ring 2 ] (Glycosidic Bond) Comparison of Key Polysaccharides:
Starch:
Function: Energy storage in plant cells.
Type of Bonding: Alpha-glycosidic bonds (spiral/helical structure; easily broken down by human amylase enzymes).
Branching: Moderately branched (amylopectin) or unbranched spirals (amylose).
Glycogen:
Function: Energy storage in animals (stored primarily in liver and skeletal muscles).
Type of Bonding: Alpha-glycosidic bonds.
Branching: Highly branched (frequent branching allows multiple enzymes to cleave glucose simultaneously for rapid energy release during fight-or-flight).
Cellulose:
Function: Rigid structural support in plant cell walls.
Type of Bonding: Beta-glycosidic bonds (alternating upside-down glucose units; creates straight, rigid chains stabilized by hydrogen bonds; indigestible to humans, serves as dietary fiber/roughage).
Branching: Completely unbranched; runs in tight parallel bundles (microfibrils).
Visual Comparison of Polysaccharide Architectures: ```text Starch: O-O-O-O-O-O-O-O (Coiled helix, slight branching)
O-O-OGlycogen: O-O-O-O-O-O-O-O (Extensively branched) \ \ O-O O-O-O \ \ O-O O-O
Cellulose: O-O-O-O-O-O-O-O-O (Straight, parallel, unbranched chains ::::::::::::::::: held tightly by hydrogen bonds) O-O-O-O-O-O-O-O-O ```
Lipids
General Characteristics:
Hydrophobic and nonpolar (insoluble in water; dissolve only in nonpolar organic solvents).
Composed predominantly of carbon and hydrogen atoms, with very few oxygen atoms (high ratio of bonds gives twice the energy per gram compared to carbohydrates).
Saturated vs. Unsaturated Fatty Acids:
Saturated Fatty Acid:
Structure: No carbon-carbon double bonds; carbons are fully saturated with hydrogen atoms.
Shape: Perfectly straight hydrocarbon tail.
State at Room Temperature: Solid (chains pack tightly together, e.g., butter, animal lard).
text H H H H H H O | | | | | | // H - C - C - C - C - C - C ... C - OH | | | | | | H H H H H H [ Straight chain: all C-C single bonds ]
Unsaturated Fatty Acid:
Structure: Contains one or more double bonds ().
Shape: A prominent kink or bend at each double bond.
State at Room Temperature: Liquid (kinks prevent tight molecular packing, e.g., vegetable oils, olive oil).
text H H H H H O | | | | | // H - C - C - C = C - C - C ... C - OH | | | | | H H H H H ^ Double bond creates a bend/kink!
Neutral Fats (Triglycerides):
Structure: 1 molecule of glycerol bonded to 3 fatty acid tails via ester linkages (formed by 3 dehydration reactions).
Location: Stored inside adipocytes (fat cells) in adipose tissue beneath the skin (subcutaneous) and cushioning visceral organs.
Function: Long-term energy storage, thermal insulation (prevents heat loss), and physical shock absorption/cushioning.
Diagram of Glycerol and Triglyceride:
text Glycerol: Triglyceride ("E" Shape): H H | | H - C - OH H - C - O - C(=O) - [ Fatty Acid Tail 1 ] | | H - C - OH ---> H - C - O - C(=O) - [ Fatty Acid Tail 2 ] | | H - C - OH H - C - O - C(=O) - [ Fatty Acid Tail 3 ] | | H H
Phospholipids:
Structure: 1 glycerol molecule bonded to 2 fatty acid tails (hydrophobic/nonpolar) and 1 negatively charged phosphate group bonded to a choline or other polar group (hydrophilic/polar head). This dual nature is termed amphipathic.
Location: The principal component of all biological membranes (plasma membrane and organelle membranes).
Function: Spontaneously forms the semi-permeable phospholipid bilayer that creates a protective boundary around cells.
Diagram of a Phospholipid:
text [ Polar, Hydrophilic Head ] <--- Phosphate group + Glycerol / \ / \ [ Saturated Tail ] [ Unsaturated Tail (bent) ] (Hydrophobic) (Hydrophobic)
Steroids:
Structure: A characteristic carbon skeleton composed of 4 fused carbon rings (three 6-carbon rings labeled A, B, C fused to one 5-carbon ring labeled D) with functional groups attached.
Location: Intercalated inside animal cell membranes (cholesterol) and circulating in the bloodstream/endocrine system.
Function:
Cholesterol: Regulates membrane fluidity and stability over varying temperatures; acts as the precursor molecule for all other steroid hormones.
Steroid Hormones: Chemical messengers (e.g., testosterone, estrogen, progesterone, cortisol, aldosterone).
Diagram of Steroid Skeleton:
text / \ / \ | B | | C | / \ / \ / \ / \ | D | | A | | | \ / \ / \ / [ 4 Fused Rings: 6-6-6-5 structure ]
Proteins
Major Functions:
Enzymatic Catalysis: Accelerate chemical reactions (e.g., amylase, pepsin, DNA polymerase).
Structural Support: Provide architectural integrity (e.g., keratin in hair/nails, collagen in skin/bones).
Transport: Carry substances across membranes or throughout the body (e.g., hemoglobin transports oxygen; sodium-potassium pumps).
Immune Defense: Target and neutralize foreign antigens (e.g., antibodies/immunoglobulins).
Movement/Contractile: Facilitate muscle contraction and intracellular motion (e.g., actin and myosin).
Signaling: Peptide hormones regulate homeostasis (e.g., insulin).
Amino Acid Structure:
All 20 amino acids share an identical central backbone and vary solely by their unique (side chain).
Components:
Central alpha carbon ()
Amine group ()
Carboxyl group / carboxylic acid ()
Lone hydrogen atom ()
Variable side chain (, gives individual chemical properties: polar, nonpolar, acidic, or basic)
Generalized Diagram:
text H O | // H - N - C - C | | | \ H H R OH | | | | [Amine] [Alpha-C] [Carboxyl] | [R-Group]
Peptide Bond Formation (Dipeptides & Polypeptides):
Peptide Bond: A covalent bond linking the carboxyl carbon of one amino acid to the amine nitrogen of the next via dehydration synthesis.
Dipeptide: 2 amino acids joined by 1 peptide bond.
Polypeptide: A continuous chain of many amino acids linked by multiple peptide bonds.
Diagram of Peptide Bond in a Dipeptide:
text H H O H H O | | || | | || H - N - C - C - OH + N - C - C - OH | | | R1 H R2 | v (Dehydration: -H2O) H H O H H O | | || | | || H - N - C - C --- N - C - C - OH | | | R1 H R2 ^ [ Peptide Bond ]
Four Levels of Protein Structure:
Primary Structure ():
Description: The unique, linear sequence of amino acids in a polypeptide chain dictated by genetic code.
Bonding: Strong covalent peptide bonds only.
Significance: Even a single amino acid substitution can disrupt total protein function (e.g., sickle cell anemia).
Secondary Structure ():
Description: Localized folding or coiling of the polypeptide backbone into regular recurring shapes.
Alpha-helix (): A delicate right-handed spiral coil.
Beta-pleated sheet (): Parallel or anti-parallel strands folded like an accordion accordion pleat.
Bonding: Hydrogen bonds between the backbone carbonyl oxygen () and amide hydrogen (). are not directly involved in these bonds.
Tertiary Structure ():
Description: The overall three-dimensional globular conformation of a single polypeptide chain.
Bonding: Interactions strictly between the variable :
Hydrophobic interactions: Nonpolar side chains cluster in the protein interior away from water.
Hydrogen bonds: Between polar uncharged side chains.
Ionic bonds: Between positively and negatively charged side chains.
Disulfide bridges: Strong covalent bonds between two cysteine sulfhydryl groups ().
Quaternary Structure ():
Description: The biological assembly formed when two or more distinct polypeptide subunits come together to form one multi-subunit functional protein complex.
Examples: Hemoglobin (composed of 4 interacting subunits: 2 alpha and 2 beta globins) and collagen (triple-helical fiber).
Bonding: The same non-covalent interactions and disulfide bridges seen in tertiary structure, occurring across separate polypeptide chains.
Visual Summary of Structural Levels: ```text Primary (1°): (Met)-(Gly)-(Ala)-(Leu)-(Val) [Peptide bonds]
Secondary (2°): Alpha-Helix Beta-Sheet [Backbone H-bonds] @@@@@ /\/\/\/\ @@@@@ \/\/\/\/
Tertiary (3°): [ Single complex 3D globular ball ] (Held by R-group bonds: S-S, ionic, hydrophobic)
Quaternary (4°): [ Subunit A ] === [ Subunit B ] [ Subunit C ] === [ Subunit D ] (Multi-subunit protein complex, e.g., Hemoglobin) ```