Foraging vs farming/gardening
gift vs controlled production
interspecies relations
soy monoculture — nothing else can grow
plant based diet?? what are the true implications of plant based eating whole ecosystem (animals, plants, fungi)
what role do urban vegetarians play in preserving biodiversity (truly) — harm reduction?
agrochemical approach to providing food
Commodity chains
commodities extracted from their social and natural histories
how to put human and nonhuman welfare / wellbeing back into exchange
disturbance inimical to life vs those that offer multi-species opportunities