Biofuels
Biofuels are made from biomass (plant or animal material)
An alternative to fossil fuels which are non-renewable
How are biofuels made?
Production of bioethanol
- Deconstruction
Breakdown of biomass to increase surface area, for more efficient process, either physically or chemically
- Digestion by enzymes
Further exposure to enzymes to break down starch and cellulose. Water is added (hydrolysis)
- Ethanol fermentation
Yeast is used to produce large amounts of ethanol that diffuses out of the cells
- Purification and dehydration
ethanol is distilled (water removed) so it can be converted to biofuel that is purified and ready to use
Bioethanol - fermentation of plant sugars
Biodiesel - animal fatty acids or vegetable oils
Fossil fuel sustainability
- non renewable
Fossil fuel source
- fossilised organic matter over millions of years
Fossil fuel environmental impact
- high carbon emission
Bio fuel sustainability
- renewable
Bio fuel source
- modern crops, plant residue, organic waste, animal by-products
Biofuels environmental impact
- largely carbon neutral
Implications
Strengths of bio fuels
- decrease CO2 emissions
- energy security, renewable and stops reliance on fossil fuels
- localised energy. decreased international reliance on imports or exports
Weaknesses of bio fuels
- food vs fuel. Crops need area and so does biofuel, so decrease agricultural food output
- cost and difficulty of uptake. Relatively expensive to produce.
- 2nd order environmental impacts, deforestation, NOX emission, decrease genetic diversity of crops.