Columbian Exchange
Essential Question- What were the causes of the Columbian Exchange and its effects on the Eastern and Western Hemispheres?
Columbian Exchange- interactions of europeans, native a americans, and africans
diseases and population catastrophe
before columbus, east and west hemisphere isolated
disease caused much death as natives not immune to euro dieseases
euros used horses, gunpowder and metal weapons in conquest
conquistadores spanish solders, Francisco Pizarro and Hernan Cortes brought smallpox
colonists brought insects, rats and diseases vectors
measles, influenza, malaria, smallpox
native population dropped by 50%, american lands lost up to 90% of population
one of greates population disasters in history
Animals and Foods
major component in exchange was livestock and crops
mesoamericans ate little meat before colonization
mexican people knew nothing of pork/beef before euros
wheat and grapes introduced, became staple in american diet
brought horses, transformed culture of indian living in plaints, could hunt buffalo on horseback efficiently, surplus of food, more time for art and spirituality
competition/ armed conflict grew more between tribes, more horses= more power
euros took back meso maize, potatoes, beans, peppers, cacao
started to grow these crops, potatoes so popular they are considered native in some places
caused tremendous population growth in europe
Cash Crops and Forced Labor
people also part of the exchange, brought enslaved africans to americas
brought biologicals and demographic changes, africans brought okra and rice, tobacco and cacau produced on plantations with forced labor, sold to euros, africa, middle east
slave traders kidnapped millions, but populations grew in africa, nutritious foods introduces, uams and manioc from brazil
lure of sugar
portuguese focused on agriculture
brazil was perfect for sugarcane cultivation
not eneough laborers as they died from disease, many escpaed to brazilian jungle
portuguese started to import enslaved from africa, kongo kingdome, cities on swahili coast
slavery
sugar increased africans captured and sold in transatlantic slave trade
sugar cultivation demanded constat slave labor
laborers so numerous in brazil, became major part of region
90% of slaves went to carribean and south america
6% went to british north america
until mis 1800s, more africans than euros in the americas
slaves deid from backbreaking work, poor butrition, lack of shelter, heat, disease
so much sugar produced, called engenhos, means engines in portuguese
horrible working conditions, lost 5-10% of slaves per year
growing cash crops
spanish noticed portuguese success, returned to the carribean to pursue cash crops-sugar and tobacco
sugar replaced silver for main money maker in euro empire
african presence in the americas
africans retained some aspects of their culture in diasporas
languages
africans couldnt bring their language to the americas
slaves taken from myraid african cultural groups
many diddnt have a common language
difficult to communicate on route, lost languages after a generation
creole was created with the mix of west african language and colonizers (english, soanish, french, portuguese)
creole languages dominated in carribeam
gullah and geechee language in south carolina/georgia where enslvade pop big 75%
music
africans brought music with them
influenced gospel, blues, jazz, rock, hip hop, samba, rap, reggae, country
used singing as a means of survival, sung tunes from home ot endure work, communicaition, like planning on escape
blened euro christian music with own religious songs, called negro spirituals
enslaved invented banjo, similar to instruments in africa
food
rice and okra, brought knowledge on how to prepare
gumbo- roots in african cooking
profound impact on america
enviroment and demographic impact
contact between afroeurasia and americas brought drastic change
euros used agriculture land more intenselt than natives
colonist cut down trees for planting crops, large fields, deforestation and soil depletion
euros live in mroe dense areas than natives, strain on water and concentrated pollition