W2 ENR 3300 - Int For Wish Wildl

Fishery12

An activity that leads to the harvest of fish.12

Can involve the capture of wild fish or the raising of fish through aquaculture.12

Includes not just fin fish, but also non-fish organisms such as crabs, lobsters, and oysters.23

Aquaculture14

The breeding and rearing of plants and animals in all types of aquatic ecosystems.4

Can occur in various settings, such as tanks, ponds, or pens in the natural environment.45

Maximum Sustainable Yield (MSY)678

The largest average yield or catch that can continuously be taken from a species' stock under existing environmental conditions.78

The goal of fishing at this level was embraced by the world community and incorporated into international agreements.9

Represents a theoretical maximum; fishing at this level is risky.1011

Biomass (BMSY)8

The long-term average biomass level (the weight of all the fish in a specific stock) needed to maintain MSY.8

Fishing Mortality Rate (FMSY)812

The rate at which fish are removed from a stock through fishing that results in BMSY for a fish stock.8

The fishing mortality rate which generates MSY should be regarded as a minimum standard for limit reference points.13

Precautionary Principle141516

A management approach that emphasizes caution when information is uncertain, unreliable, or inadequate.141516

Requires management to be more cautious when information is uncertain, unreliable, or inadequate.15

Entails developing management policies that account for inherent risks and uncertainties.16

Target Reference Point1617

A point intended to meet management objectives.1617

Management strategies should be designed so that the target reference point is not exceeded on average.18

Limit Reference Point1617

A point intended to constrain catches within safe biological limits.1617

FMSY is considered the minimum standard for limit reference points.17

Management strategies should ensure that the risk of exceeding this limit is very low.18

Stock Assessment1920

A process that uses data to estimate the abundance, biology, and catch of a fish stock.19202122

Considered the backbone of fisheries management.1923

Used to determine a sustainable level of fishing.24

Abundance Data23

Data collected to estimate the amount of fish in a stock via numbers or biomass.2325

Biological Data25

Data collected to determine the age, size, growth rates, and mortality of fish.25

Catch Data26

Data collected to record the amount of fish harvested from a fishery.26

Ecosystem Based Management27

An approach to fisheries management where consideration is given to the entire ecosystem instead of only the target species.2728

Magnuson-Stevens Act293031

U.S. legislation that governs fisheries management in the U.S.2930

Aims to prevent overfishing, rebuild overfished stocks, and ensure a safe and sustainable supply of seafood.31

Incorporates maximum sustainable yield as an approach for determining catch limits.30

IUU Fishing9

Illegal, unregulated, and unreported fishing.9