Ocean Acidification & pH (Week 6 lecture 1 – ENVS 150)
Logarithms Refresher
- Why Logs?
- Used when variables span many orders of magnitude (e.g., 0.00001 to 1{,}000{,}000).
- Compresses data range → easier visualization & calculation.
- General Form
- \log_{b}(x)=y \;\Longleftrightarrow\; b^{y}=x.
- Two common bases:
- b=10 ("common" log).
- b=e (natural log, arises in many natural-science relationships).
- Practice Examples (from assignment)
- \log_{10}(100)=2 (because 10^{2}=100).
- \log_{10}(1{,}000)=3.
- \log_{10}(0.1)=-1.
- Non-integer outputs:
- \log_{10}(20)\approx1.30.
- \log_{10}(50)\approx1.70 (should be > result for 20 & both between 1 and 2).
pH Fundamentals
- Definition
- \text{pH}=-\log_{10}([H^+]) where [H^+] = activity (≈ concentration) of hydrogen ions (mol/L).
- Units
- Scale is unitless (unlike °C, cm, etc.).
- Logarithmic Nature
- One-unit change = 10× change in [H^+].
- From pH 7 → 6 = 10× more acidic.
- From 7 → 5 = 100× more acidic (10 × 10).
- Scale Reference Points (1 = most acidic, 14 = most basic)
- 1: Gastric acid.
- 2–3: Lemon juice, tomato juice.
- 4–5: Coffee, soda.
- 6: Milk.
- 7: Pure water (neutral).
- 8–9: Eggs, baking soda.
- 10–12: Soaps, ammonia.
- 13–14: Bleach, strong bases.
- Ocean Baseline
- Natural average seawater pH ≈ 8.25 (slightly basic).
- "Ocean acidification" = trend toward lower (more acidic) pH; ocean still basic (>7) but becoming less basic.
Mole & Concentration Quick Note
- Mole (Avogadro’s number) =6.02 \times 10^{23} particles.
- Even large counts of H^+ usually <1 mol L⁻¹, giving negative powers of 10 (e.g., [H^+]=10^{-8} → pH 8).
Observational Evidence
Mauna Loa Observatory (Hawai‘i)
- Atmospheric CO_2 monitored since 1958.
- Data show:
- Seasonal oscillation (higher in N-hemisphere winter → more respiration; lower in summer → more photosynthesis).
- Overall upward trend in ppm over decades.
- Ocean measurements since late 1980s:
- Dissolved CO_2 increasing nearly in sync with atmosphere.
- pH simultaneously decreasing.
- Cultural context: Mauna Loa is sacred to Native Hawaiians (goddess Pele). Ongoing tension between research infrastructure & Indigenous stewardship.
Geological Context
- 120 million-year record shows long-term increase in ocean pH (becoming more basic) — a natural trend.
- Modern era (~ last 50–100 yrs) reverses this, producing a steep pH decline despite natural tendency.
- Conclusion: Present acidification rate exceeds natural variability; human emissions are the driver.
Chemical Mechanism of Acidification
- CO_2 (gas) ↔ dissolves in seawater.
- CO2 + H2O \leftrightarrow H2CO3 (carbonic acid).
- H2CO3 \leftrightarrow HCO_3^- + H^+.
- HCO3^- \leftrightarrow CO3^{2-} + H^+.
- Extra H^+ ions ↓ pH.
- CO_3^{2-} availability decreases.
- Calcification impact:
- Organisms need Ca^{2+}+CO3^{2-} \rightarrow CaCO3 (calcium carbonate) to build shells/skeletons.
- Lower CO_3^{2-} = harder, costlier, or impossible shell formation.
Affected Organisms
- Oysters & other bivalves.
- Pteropods (sea butterflies).
- Corals.
- Foraminifera.
- Diatoms (silica & carbonate forms).
- Nautiluses, starfish, many planktonic species.
- Consequences: Weaker shells, higher metabolic cost, reduced survival & reproduction, altered food webs.
Global Carbon Budget Link
- ~30 % of anthropogenic CO_2 emissions absorbed by oceans.
- Helps slow atmospheric warming.
- But drives acidification.
- Remaining fractions:
- Land biosphere uptake.
- Accumulation in atmosphere (greenhouse effect).
Future Projections
- Historical record to ~2015 shown in gray; projections diverge:
- High-emission pathway (red):
- Rapid pH decline to ~7.75 by 2100 (current ~8.1).
- Rapid-mitigation pathway (blue):
- Continued slight decline until ~2050 → stabilization → gradual rebound.
- Intermediate outcomes possible; extremes beyond modeled curves cannot be ruled out.
Key Takeaways & Significance
- pH is logarithmic; small numeric changes = large chemical shifts.
- Ocean acidification is measurable, accelerating, and tightly linked to human CO_2 emissions.
- Chemical shifts disrupt marine calcifiers, cascading through ecosystems and economies (fisheries, reef tourism, etc.).
- Mitigation (emission cuts) can slow/limit pH decline, offering biological systems better chances of adaptation.
Action Items (per lecture instructions)
- Complete & submit assignment problems (log calculations + Mauna Loa graph questions).
- Proceed to Week 6 — Lecture 2 when ready.