Alcohols

Alcohols

  • Functional Groups
    • The ‘O-H’ bond is the functional group of alcohols. Alcohols contain a bond between O-H, where the oxygen is bonded to a carbon. This is their functional group, used in reactions.
    • As we have seen with alkanes and alkenes, alcohols can also be named. The first four alcohols in the homologous series are called methanol, ethanol, propanol and butanol.

Representing Alcohols

  • Alcohols can be represented. We can represent alkenes very easily,  by using the number of carbons each molecule contains. Ethanol can be represented as CH3CH2OH.
  • Alcohols can be drawn out. We can also represent alcohols using their displayed formulae. For example, the displayed formulae of ethanol is shown below.

Production of Ethanol by Fermentation

  • Ethanol (C2H5OH) is one of the most important alcohols
  • It is the type of alcohol found in alcoholic drinks such as wine and beer
  • It is also used as fuel for cars and as a solvent
  • It can be produced by fermentation where sugar or starch is dissolved in water and yeast is added
  • The mixture is then fermented between 15 and 35°C with the absence of oxygen for a few days
  • Yeast contains enzymes that break down sugar to glucose
  • If the temperature is too low the reaction rate will be too slow and if it is too high the enzymes will become denatured
  • The yeast respire anaerobically using the glucose to form ethanol and carbon dioxide: