Fluid Balance

Learning Objectives

  • Identify risks for fluid volume deficits, excesses, and third spacing.

  • Interpret common lab tests for determining fluid imbalances.

  • Explain nursing considerations and management for fluid volume deficit and excess.

  • Identify common diuretic therapy medications, their classifications, therapeutic effects, nursing considerations, and patient education.

  • Text references: Lewis Chapter 17 (pp. 308-311), ATI Chapter 43 (pp. 277-281).

  • Interactive case study available through ATI on fluid volume management.

Fluid Volume Deficit

  • Definition: Fluid and electrolyte output exceeds intake and absorption. This is also termed hypovolemia.

  • Contrast with Dehydration: Dehydration refers to water loss without electrolyte loss (e.g., concentrated urine).

Causes

  • Diuretic Use: Medications like furosemide or hydrochlorothiazide can induce hypovolemia.

  • Diabetes: Increased urination leads to fluid loss.

  • Recent Surgery: Blood and fluid loss during procedure; patients may be NPO preoperatively.

  • Trauma: Accidents can lead to blood loss.

  • Dietary Changes: Can result in volume loss.

Identification of Fluid Volume Deficit

  • Intake and Output Monitoring: Strict I&O charting to determine the fluid balance.

  • Lab Values: Indicators of fluid deficit include:

    • BUN/Creatinine: Elevated due to high solute concentration (normal BUN: 7-20 mg/dL, normal creatinine: 0.6-1.2 mg/dL).

    • Urine Specific Gravity: Increased due to low urine volume.

    • Hematocrit: Elevated (42-52% for males, 37-47% for females) indicating concentrated red blood cells because of low plasma levels.

Clinical Manifestations

  • Vital Signs:

    • Decreased blood pressure due to low circulating volume.

    • Increased heart rate as the body compensates for low volume.

  • Neuro: Headaches & confusion due to decreased blood flow.

  • Cardiac Assessment: Weak, thready pulse due to peripheral vasoconstriction.

  • Respiratory: Shortness of breath due to compromised perfusion.

  • GI: Constipation from insufficient fluid for bowel movements.

  • GU: Decreased urine output (typically less than 30 mL/hr).

  • Integumentary: Cold, clammy skin, dry mucous membranes, poor skin turgor (not a reliable measure in elderly).

Nursing Management

  • Intake and Output: Close monitoring to assess fluid status.

  • Encourage Oral Intake: Promote oral hydration if possible.

  • IV Fluids: Administer isotonic fluids like Normal Saline or Lactated Ringer's as needed.

  • Monitor Weight: Significant weight loss is a crucial indicator of fluid deficit.

  • Vital Signs Monitoring: Observe for changes in pulse and BP during fluid therapy.

  • Fall Precautions: Due to potential for orthostatic hypotension.

  • Supplemental Oxygen: If dyspnea is present.

  • Lab Monitoring: Watch for improvements in lab values during intervention.

Fluid Volume Excess

  • Definition: Fluid input exceeds output, leading to hypervolemia.

Causes

  • Kidney Disease: Impaired filtration results in fluid retention.

  • Heart Failure: Excess fluid due to backup in the vascular system.

  • Recent Trauma: Can result in fluid overload.

  • SIADH: Retention of water due to inappropriate antidiuretic hormone secretion.

Identification of Fluid Volume Excess

  • Lab Values: Decreased BUN, creatinine, osmolality due to dilution; low sodium levels due to excess fluid.

Clinical Manifestations

  • Vital Signs:

    • Increased blood pressure due to higher circulating volume.

    • Increased heart rate from added cardiac workload.

  • Neuro: Anxiety and shortness of breath from fluid overload.

  • Cardiac: Possible presence of S3 heart sound; jugular venous distension.

  • Respiratory: Shortness of breath with potential crackles due to pulmonary congestion.

  • GI: Weight gain (>1 kg in 24 hours indicates fluid retention).

  • GU: Oliguria, with kidneys unable to excrete excess fluid.

  • Integumentary: Edema due to high capillary hydrostatic pressure.

Nursing Management

  • Intake and Output: Close monitoring to identify fluid imbalance.

  • Head Elevation: To alleviate respiratory distress.

  • Fluid Restrictions: Set limits on fluid intake.

  • Dietary Considerations: Assist patients in selecting low-sodium meals to reduce fluid retention.

  • Lung Sounds Assessment: Monitor for changes in respiratory status.

  • Skin Assessment: Watch out for potential skin breakdown from edema.

  • Vital Signs & Labs Monitoring: Observe trends for improvement; adjust treatment accordingly.

Third Spacing

  • Definition: Excess fluid collects in nonfunctional areas (e.g., pleura or gastrointestinal cavities) due to leaky capillaries from trauma or burns.

  • Phases:

    • Loss Phase: Trauma leads to albumin loss and fluid leaks from vessels.

    • Reabsorption Phase: Fluid returns to the vasculature depending on the healing of underlying issues.

Risk Factors

  • Infections: Pancreatitis and systemic infections leading to third spacing.

  • Obstructions: Can cause failures in kidney perfusion.

  • Severe Allergic Reactions: Anaphylaxis and its inflammatory response can result in fluid shifts.

Pharmacology of Diuretics

Types of Diuretics

  1. Thiazide Diuretics (Hydrochlorothiazide)

    • Indication: Mild to moderate edema; can lead to dehydration and electrolyte loss.

    • Nursing Considerations: Monitor potassium intake and blood pressure.

  2. Potassium-Sparing Diuretics (Spironolactone)

    • Mechanism: Blocks aldosterone, promoting sodium and fluid excretion while conserving potassium.

    • Nursing Considerations: Avoid potassium supplements and monitor potassium levels.

  3. Loop Diuretics (Furosemide/Lasix)

    • Indication: Strong diuresis; monitor the rate of administration via IV for potency.

    • Nursing Considerations: Observe for dehydration and electrolyte imbalances.

General Education for Patients on Diuretics

  • Postural Hypotension: Advise to get up slowly.

  • Weight Monitoring: Regular checks to prevent dehydration or fluid overload.

  • Dietary Instructions: Emphasize foods high in potassium for thiazides and loop diuretics, avoid potassium in potassium-sparing.

Conclusion

  • Fluid volume management is essential in patient care. Understanding deficits, excesses, and appropriate diuretic therapies aids in effective treatment and patient safety.