WEED SCI

MEABDetalla’s Weed Science Lecture Study Notes

What to Expect in Weed Science

  • Overview of Weed Science

    • Definition and acknowledgment of weeds as a significant study area

    • Various topics covered in this discipline

Weed Science as a Discipline

  • The study of weeds and their control:

    • Evolves from plant physiology, specifically from the study of auxins and plant growth regulators

    • Developed after the discovery of 2,4-D in the 1940s

  • Goal of Weed Science:

    • Development of an effective, cost-efficient, and environmentally friendly weed control program

  • Key areas of focus:

    • Weed biology, weed control strategies, herbicide biochemistry, and herbicide physiology and resistance

  • Historically aligned with the use of herbicides as the primary control method

Definition of Weeds

  • Weeds are:

    • Plants out of place, interfering with human activities

    • Grown in undesired areas

    • Described as unwanted, useless, and undesirable

    • Weighed down by harmful effects exceeding benefits

Characteristics of Weeds

  • Weeds exhibit:

    • Rapid vegetative growth and high root production

    • Early and efficient reproduction

    • Resilience to adverse conditions (e.g., drought, poor soil)

    • Dormancy in propagules that can be induced

    • Ability to cause significant damage even at low densities

Importance of Weeds

  • Pervasive nature of weeds impacts everyone; they are a general concern due to their harmful effects, leading to significant yield losses if not managed effectively.

Harmful Effects of Weeds
  • Weeds can:

    • Reduce crop yield quantity and quality

    • Serve as alternate hosts for other pest species

    • Increase farming production costs

    • Clog waterways and irrigation systems

    • Release harmful chemicals that adversely affect other vegetation

    • Decrease land value

Beneficial Effects of Weeds
  • Despite their negative aspects, weeds can:

    • Reduce soil erosion in hilly areas

    • Provide food sources for humans and animals

    • Prevent nutrient leaching and contribute to soil nutrient return

    • Serve as sources of biopesticides and drugs

    • Offer germplasm for crop improvement

    • Provide habitats for insect predators

Classification of Weeds

  • Weeds can be classified based on:

    1. Origin

    2. Habitat

    3. Lifespan

    4. Stem structure

    5. Growth habit

    6. Gross morphology

Classification Based on Origin
  • Two main types:

    • Endemic/Native Weeds:

    • Native to their growing region

    • Exotic/Introduced Weeds:

    • Non-native to their location

Classification Based on Habitat
  • Divided into:

    • Upland/Terrestrial Weeds:

    • Grow in dry soils

    • Lowland/Aquatic Weeds:

    • Lifecycles completed in flooded areas, further classified into:

      • Floating

      • Emerged

      • Submerged

Classification Based on Lifespan
  • Annuals:

    • Complete their life cycle within a year

  • Perennials:

    • Live more than a year, categorized into:

    • Simple perennials

    • Creeping/Rhizomatous perennials

Classification Based on Stem Structure
  • Herbaceous:

    • Soft stems, common in annuals

  • Woody:

    • Hard, barked stems, typical of perennials

Classification Based on Growth Habit
  • Categories include:

    • Erect:

    • Grows upright without support

    • Twining:

    • Requires support to grow vertically

    • Creeping:

    • Grows horizontally along the ground

    • Variants include:

      • Procumbent

      • Decumbent

Classification Based on Gross Morphology
  • Includes:

    • Grasses:

    • Narrow leaves with parallel veins, fibrous roots

    • Sedges:

    • Similar to grasses but with triangular stems

    • Broadleaves:

    • Wide leaves and various stem structures, often with taproots

Weed Establishment

  • Factors determining establishment include:

    • Weed Seeds in Soil: The presence of seeds within the soil

    • Weed Seed Germination: Successful germination of seeds

    • Competition: Involves the interplay of various weeds in the soil seed bank influenced by:

    • Magnitude of Weed Seed Production: Number of seeds produced per plant cycle

    • Longevity & Dormancy of Weed Seeds: Ability to remain viable over time

    • Cultural Practices & Environment: Practices that affect growth dynamics

Seed Production Capacity of Common Weeds

Species

Seeds Produced/Plant/Cycle

Amaranthus spinosus

3,272

Rottboellia cochinchinensis

5,048

Echinochloa crusgalli

42,388

Eleusine indica

4,889

Celosia argentea

11,312

Factors Affecting Seed Production of Weeds

  1. Photoperiod: Influences flowering times

  2. Vegetative Growth: Differences in growth patterns of monocots vs. dicots

  3. Soil Nutrient Status: Early flowering occurs in nutrient-poor soils, promoting sexual reproduction

  4. Temperature: Affects key reproduction processes like anthesis and pollination

  5. Growth Regulators: Substances like auxin or gibberellic acid impacting reproduction

Factors Affecting Asexual Reproduction by Weeds

  1. Soil Texture: Coarser soils encourage better tuber/rhizome development

  2. Daylength: Short day lengths promote tuber formation whereas favorable day lengths for flowering do not

  3. Light Intensity: Greater light intensities enhance vegetative propagule development

  4. Soil Nutrient Status: Affecting the type of reproduction favored

Common Vegetative Propagules of Weeds
  • Tubers/Bulbs: Examples include Cyperus rotundus and Scirpus maritimus

  • Rhizomes: Found in Imperata cylindrica and Paspalum distichum

  • Stolons (Runners): As seen in Cynodon dactylon

  • Offshoots (Suckers): Examples include Pistia stratiotes and Eichhornia crassipes

Dormancy in Weeds

  • Defined as the inability of seeds or vegetative propagules to germinate under favorable conditions

  • Causes:

    • Physical Factors: e.g., hard seedcoats

    • Physiological Factors: E.g., immature embryos needing after-ripening

    • Germination Inhibitors: Chemicals leaching into the soil

  • Dormancy explains patterns of continual weed emergence in fields

Germination Process

  • The resumption of active growth in seeds or plantlets includes:

    1. Water imbibition

    2. Enzyme activation

    3. Initiation of embryo growth

    4. Seedcoat rupture

    5. Seedling emergence

Dispersal of Weeds

  • Defined as the movement of seeds and plants from one area to another

  • Dispersal Unit: Any structure capable of perpetuating its species, such as seeds and vegetative propagules

Agents of Dispersal
  1. Wind: Lightweight seeds with various structural adaptations

  2. Water: Seeds that are buoyant

  3. Explosive Mechanisms: Seeds that shatter and spread

  4. Animals: Seeds with edible fruits or structures for attachment

  5. Humans: Seeds spread through clothing, shoes, or cultural practices

Competition Among Plants

  • The struggle for limited resources defined as:

    • Interspecific Competition: Between different species

    • Intraspecific Competition: Between same species

  • Allelopathy: Refers to chemicals released by one plant negatively affecting another

  • Interference: General disturbances in normal plant growth due to competition or allelopathy

Competition for Water
  • Water Use Efficiency (WUE): Measured as the amount of dry matter produced per unit of water used:

    • Corn: 370 L water/kg DM

    • Portulaca: 253 L water/kg DM

    • Rice: 682 L water/kg DM

Competition for Light
  • Leaf Area Index (LAI): Measurement of leaf area relative to ground area

  • Light Transmission Ratio (LTR): Ratio of light intensity beneath plant canopy to light above it

Critical Period of Competition
  • Duration of crop life most affected by weed competition; typically during the first 1/3 to 1/2 of the crop lifespan

  • Practical indicator: Closure of the canopy

  • Critical Threshold Level: Density of weeds beyond which crop yield significantly declines

Factors Affecting Competition

  • Key influences on plant competition include:

    1. Weed species

    2. Weed density

    3. Duration of competition

    4. Crop variety

    5. Seeding method

    6. Soil nutrient availability

    7. Environmental conditions

Weed Control Techniques

  • The aim of weed control is to limit weed populations below critical levels, not to eradicate them

  • Weed Management: Incorporation of various control methods to minimize weed populations

  • Aims of Weed Management: Shift crop-weed balance in favor of crop survival

Principles of Weed Control
  1. Reduce weed populations to non-damaging levels

  2. Focus control measures on reproductive organs of weeds

  3. Initiate control strategies early and maintain them

  4. Ensure efficiency in controls with minimal harm to crops/environments

Methods of Weed Control
  • Manual: Hand weeding or pulling

  • Mechanical: Use of tools (e.g., rotary weeders)

  • Cultural/Ecological: Practices such as mulching, flooding, crop rotation

  • Biological: Utilizing organisms (like insects) to combat weeds

  • Chemical: Application of herbicides

Chemical Weed Control

  • Herbicide Definition:

    • Chemical substance to kill/inhibit plant growth, derived from Latin terms: Herba = plant + Caedere = to kill

  • Notable Herbicides:

    • 2,4-D (2,4-dichlorophenoxy acetic acid), originated in the USA

    • MCPA (2-methyl, 4-chlorophenoxy acetic acid), prevalent in Britain

  • Discovered during the 1940s and classified as part of the phenoxy group of herbicides

Classification of Herbicides
  1. Based on Target Plants / Selectivity

    • Selective Herbicides: Kill specific plants (e.g., butachlor, 2,4-D)

    • Non-Selective Herbicides: Affect all plants (e.g., glyphosate)

  2. Based on Time of Application

    • Pre-plant: Before crop planting

    • Pre-emergence: Before emergence of crops/weeds

    • Post-emergence: After crops/weeds have emerged

  3. Based on Movement within Plants

    • Contact/Localized: Site of action is where applied (e.g., paraquat)

    • Translocated/Systemic: Herbicide moves to specific action sites (e.g., glyphosate)

  4. Based on Rapidity of Phytotoxicity

    • Acute Toxicity: Quick phytotoxic response

    • Chronic Phytotoxicity: Delayed toxic response

  5. Based on Chemical Structure

    • Numerous classes include phenoxys, triazines, sulfonylureas, and dinitroanilines

Herbicide Selectivity and Resistance
  • Herbicide Selectivity: Property enabling a herbicide to differentiate between beneficial crops and harmful weeds

  • Types of Selectivity: True selectivity and placement selectivity

  • Herbicide Resistance: Ability of some plants to survive exposure to herbicides that would typically eliminate them

Pesticide Terms

  • Toxicity: The property of a pesticide causing harm

  • Hazard: Risk of adverse effects

  • Active Ingredient (a.i.): Component responsible for the pesticide's phytotoxic effect

  • Recommended Rate: Dosage of a.i. or formulated product needed for effective application

  • Adjuvant/Surfactant: Adds performance aids to pesticides, enhancing effectiveness

  • Pesticide Formulation: Mixtures designed to control pests, prevent growth, or mitigate harmful effects

  • LD50: The median lethal dose that kills 50% of test subjects (mg/kg body weight)

Combining Pesticides Effects
  1. Additive: Combined effects equal sum

  2. Synergistic: Together, they have a greater effect than their individual sums

  3. Antagonistic: Combination less effective than the individual compounds

Regulatory Bodies

  • FPA (Fertilizer and Pesticide Authority): Established through PD No. 1144 in May 30, 1977

  • IPM (Integrated Pest Management): Created via DA Special Order No. 495, Series of 1997

Pesticide Toxicity Category

Category

Color

Toxicity

Hazard Level

Signal Words

Oral LD50 (mg/kg BW)

I

RED

Highly

Extremely hazardous

Danger, poison

< 50

II

YELLOW

Moderately

Highly hazardous

Warning

50 - 500

III

BLUE

Slightly

Moderately hazardous

Caution

500 - 5000

IV

GREEN

Relatively

Slightly hazardous

-

> 5000

Thank You!

  • End of Lecture

  • Good Day!