Microbiology Lecture Notes
Welcome to Microbiology
- Class: BIOL41 Lecture 1
- Instructor: Dr. Y
- Date: April 7, 2025
Road Map
- Introductions & Welcome
- Syllabus: unique points
- Short break
- Intro to Microbiology
- Summary & Exit Ticket
Class Introductions
- Icebreaker Activity: Students introduce themselves using the following prompts:
- Names and pronouns
- Interest in the course
- A surprising fact about themselves
- Exchange contact information
- Guess that Microbe Game: Match photos to the correct microbial types:
- C. elegans (worm)
- Ebola (virus)
- Borrelia burgdorferi (bacteria)
- Spaghetti pasta
- Stemonitis (slime mold)
Important Concepts in Microbiology
Big Questions Addressed in Class
- Importance of microbiology in daily life
- Identification of bacteria, fungi, and viruses
- Distinction of microbes under a microscope
- Challenges in treating viruses
- Understanding viral mutations and variants
- Case study: COVID-19
- Human immune response to infections
Learning Goals
- Understand microbes and their impacts on human health
- Explore how microbes interact with drugs
- Learn methods humans use to combat microbial threats
Microbiome and Microbial Diversity
Tree of Life
- Microbes fit into two primary categories:
- Prokaryotes: Bacteria and Archaea
- Eukaryotes: Fungi, Protozoa, Algae, Multicellular Animal Parasites
- Viruses: Classified as non-living
Key Differences Between Archaea and Bacteria
- Both are single-celled and lack a nucleus or mitochondria
- Archaea are more genetically similar to eukaryotes than bacteria
- Bacteria exhibit greater genetic diversity
Microorganisms: Friend or Foe?
Microbial Relationships
- Symbionts: Microbes providing benefits
- Pathogens: Microbes causing harm
- Relationships can vary:
- Commensalism: One benefits, other unaffected
- Mutualism: Both benefit
- Parasitism: One benefits, other harmed
Human Microbiome
- Composition:
- Approx. 1014 microorganisms in the human body
- Contains 20,000−25,000 human genes
- Microbial genes: 9,000,000
Environmental Adaptation and Microbial Diversity
Microbial Adaptations
- Microbes thrive in extreme environments
- Energy sources:
- Organic compounds
- Various inorganic sources (e.g., CH<em>4, H</em>2S)
Human Uses of Microbes
- Food Production: Yogurt, kimchi, sauerkraut, cheese
- Environmental Applications: Wastewater treatment, bioremediation
- Medicine: Insulin production, vaccines
Healthy Microbiomes
Role in Health
- Prevent pathogenic infections
- Impact mood and behavior through gut microbiota
- Process carbohydrates and regulate bodily functions
- Majority of microbes are beneficial (< 1% pathogenic)
Microbial Relationships with Hosts
- Mutualism: Both organisms benefit
- Commensalism: One benefits, other unaffected
- Parasitism: One benefits at the expense of the other
Conclusion & Exit Ticket
- Insight Reflection:
- Summarize a key insight in your own words
- Questions for Further Discussion:
- Identify confusions or topics needing more exploration