Cashier Tips

  • The drinks are split up by type (based on the menu)

For drinks…

COFFEE

  • Espresso

  • Drip Coffee

  • Cold Brew

  • Americano

  • Iced Americano

  • Macchiato

  • Cartado

  • Cappucino

  • Traditional Cappucino

  • Latte (You can add flavor, ex. Caramel Latte)

  • Iced Latte (You can add flavor, ex. Iced Vanilla Latte)

SIGNATURE

  • Rose Latte

  • Honey Cinnamon Latte

  • Davant Coffee

  • Espressoda (20oz iced only, large)

  • Cream Coffee (iced only)

  • Butterscotch Latte (12oz iced only, special cup)

OTHERS

  • Green Tea Latte

  • Iced Green Tea Latte

  • Chai Latte

  • Iced Chai Latte

  • Hojicha Latte

  • Iced Hojicha Latte

  • Earl Grey Latte

  • Hot chocolate

  • Iced Chocolate

  • Yogurt Smoothie

    • Strawberry

    • Blueberry

  • S.B.O Smoothie (its oatmilk)

  • Frap

    • coffee

    • caramel

    • mocha

    • green tea

TEA (16oz hot, large - option for iced)

  • British Brunch

  • Lord Bergamont

  • Malsala Chai

  • Mao Feng Shui

  • Fez

  • Jasmine Siver Tip

  • Hibiscus

  • Meadow

  • Peppermint

EXTRA (add ons under the drink when you click it in the register)

  • Espresso shot

  • Alternative milk

    • whole, 2%, skim, almond, oat,

  • Syrups

    • Vanilla, hazelnut, toffee nut, lavender, mocha, white mocha, caramel, sugar free vanilla

For foods….

THE KITCHEN

(Griddle)

  • English Platter

    • Sourdough or Multigrain bread

    • Bacon, Turkey bacon, or sausage links

  • Banana Flambe French Toast

  • Pancakes

  • Strawberry Pancakes

(Sandwhiches)

  • The Egg

    • normally on brioche bread

    • choice of Croissant, plain bagel/everything bagel, white toast

  • The Proscuitto

    • On baguette (choose white toast, specify baguette in notes)

  • The Honey B on Croissant

    • Click croissant

  • The Smoked Salmon

    • Plain or Everything bagel

  • Tuna on Croissant

  • Bagel with cream cheese

    • Everything or plain bagel

(Open Toast)

  • Avocado Toast

  • Mushroom Toast

  • Ricotta and Eggs

  • AB & J

(Bowls)

  • Roasted Veggie & grain bowl

  • Salad bowl

  • Granola Bowl

BREAKFAST ADDITIONS

  • Bacon

  • Turkey Bacon

  • Sausage links

  • Avocado

  • Fried Potato Cakes

  • Mixes berries cup

  • Toast with whipped butter and jam

PASTRY

  • Croissant

  • Almond Croissant

  • Chocolate Croissant (Pain au chocolat)

  • Kouign Amann (Qui aman)

  • Apple Danish

  • Ham&Cheese Croissant

  • Coffeecake

    • Current flavor is cinnamon walnut

RETAIL

  • COFFEE BEANS

BEVERAGES

  • Horizon chocolate milk

  • Horizon vanilla milk

  • Sparkling water

  • etc.

Tips

  • Mocha = coffee + chocolate, so it rings up as Latte + Dark Chocolate

    • On the cup just write M

  • Once you ring up a drink, write the abbreviation on the cup with a symbol of sort (to help baristas keep the drinks together when serving)

    • Ex. a customer orders a Vanilla Latte and a Cortado, you write V L # on one cup and CORT # on the other)

  • If someone asks for a flatwhite (which is just a latte with less foam), ring up LATTE and specify in the notes “fw”

    • On the cup, write L (fw)

  • To-Go orders use the plastic cups, write on those then call out the name to the baristas of the drink

  • For-here orders, write the drink name+addons on a sticky note and get the glass ready then call out the name of the drink

  • ALWAYS DOUBLE CUP AMERICANOS TO-GO

  • When taking for-here orders, always make sure to put a number with the order (that matches a table marker)

    • Put that number with one food order, and at one drink order)

  • If they pay with cash and tell you to keep the change, ring up the amount they gave you (ex. for a $14.50 order you get $20, ring up $20)

    • Then, for the change put it in the tip jar

  • Until it is fixed, some food items like The Proscuito on Baguette do not have a baguette option, so you click white toast and specify baguette

  • For To-Go orders, ask for a name to make it easier for baristas to call out the drink

Korean phrases to learn

BARISTA: 어서오세요. 주문하시겠어요?
Uhsuhoseyo. Joomoonhashigessuhyo?
Welcome. Would you like to order?


BARISTA: 어떤 사이즈로 드릴까요?  
Uhddeon ssaeejeuro deurilggayo?
Which size would you like?

BARISTA: 더 필요하신거 있어요?
Duh pilyohashinguh essuhyo?
Is there anything else you’d like?

BARISTA: 여기서 드실거예요?
Yuhgisuh deushilguhyeyo?
Will you be having it here?

BARISTA: 영수증 드릴까요?  
Yongsujoong deurilggayo?
Would you like your receipt?

BARISTA: 감사합니다. 잠시만 기다려주세요.
Gamsahapnida. Jamshiman gidaryuhjuseyo.
Thank you. Your order will be out shortly.