Standard Precautions & Infection Control – Adelaide Nursing School Lecture

Learning Outcomes

  • Define and describe standard precautions.

  • Explain transmission‐based (additional) precautions.

  • Compare different methods of hand hygiene.

  • Understand equipment re-processing: cleaning, disinfection, sterilisation.

  • Relate all of the above to breaking the Chain of Infection.

Microbial Transmission & Chain of Infection

  • Principal routes of microbial spread

    • Contact

    • Direct (person-to-person).

    • Indirect (via objects/fomites).

    • Droplet (large particles, fall within ≈1 m).

    • Airborne (≤5 µm nuclei, remain suspended & travel long distances).

    • Vehicle-borne – contaminated water, food, blood, IV fluids.

    • Vector-borne – insects/animals carrying organisms between hosts.

  • Classic Chain of Infection (cyclical):

    • Susceptible host ⇄ Source/Reservoir ⇄ Mode of transmission.

    • Interruption of ANY link prevents infection.

Nosocomial (Hospital-Acquired) Infections

  • Definition: Infection whose development is favoured by the hospital environment; affects in-patients and staff.

  • Contributing factors

    • Depressed or immature immunity (illness, chemotherapy, steroids, radiation; neonates; elderly).

    • Comorbidities – diabetes, PVD, cardiac disease, COPD, smoking, etc.

    • Virulence & resistance of the agent (e.g., VRE, MRSA).

    • Situational/iatrogenic: surgery, urinary catheter, IV line, other indwelling devices = direct portal of entry.

    • “Cluster effect” – many sick people in close proximity, harder to isolate.

Common Causative Organisms

  • Staphylococcus aureus (inc. MRSA)

  • Candida spp. (yeasts)

  • Pseudomonas spp.

  • Acinetobacter spp.

  • Vancomycin-Resistant Enterococci (VRE)

Epidemiology & Key Statistics

  • Data ~10 years old; current trends similar (<1%1\% change).

  • MOST COMMON nosocomial infection: Urinary Tract Infection – aligns with catheter use.

  • Rank order (US):

    1. UTI

    2. Surgical-site infection (SSI)

    3. Blood-stream infection & Pneumonia (tie; pneumonia ↓ markedly).

  • France (same era):

    • UTI & skin/mucous infections ≈ 10%10\% each.

    • SSIs ≈ 12%12\% (previously 14.2%14.2\%).

  • UK (2006): overall HA-infection rate 10%\approx10\% (estimate 8.2%8.2\%).

  • Australia (2006): overall HA-infection rate 8.4%8.4\% → ≈70007000 deaths/yr.

  • Ethical & practical implication: each % drop saves hundreds of lives; nursing practices have measurable impact.

Elements of Standard Precautions

  • Hand hygiene (central pillar)

  • Personal Protective Equipment (PPE)

  • Environmental & equipment cleaning

  • Clinical waste management

  • Linen management

  • Spill management

  • Sharps injury prevention

  • Isolation precautions (room, signage, dedicated equipment)

  • Respiratory / cough etiquette

Rationale for Universal Application

  • Patients may be:

    • Asymptomatic carriers.

    • In window period (contagious before symptoms).

    • Awaiting lab identification (result delay).

  • Protects BOTH patients & healthcare workers – default minimum IPC standard.

Hand Hygiene

  • “Single most important” infection-control procedure; professional responsibility.

  • Methods

    • Alcohol-based rub/gel – bedside, quick, “five moments”.

    • Soap & water (bar or liquid) – when visibly soiled / after body-fluid exposure / routine “prophylactic” wash (start of shift, post-meal, etc.).

  • The 5 Moments (WHO):

    1. Before touching a patient

    2. Before a procedure

    3. After procedure/body-fluid exposure risk

    4. After touching a patient

    5. After touching patient surroundings

  • Additional obligatory times: post-toilet, after food handling, between patients, after coughing/sneezing, after glove/PPE removal, start & end of work.

  • Technique standards

    • Handwash: 11 steps; cover all surfaces; 40–60 s.

    • Handrub: 8 steps; 20–30 s; ensure dry.

  • Efficacy evidence: Agar-plate imprint shows dramatic reduction in flora after alcohol rub – confirms germ-killing capacity.

Personal Protective Equipment (PPE)

  • Use when contact with blood, body fluids, non-intact skin or mucous membranes anticipated.

  • Components

    • Gloves (single-use).

    • Gown/Apron – fluid resistant.

    • Protective eyewear (goggles/face shield).

    • Masks:

    • Surgical mask

    • N95 ("N" = not oil-resistant; "95" = ≥95%95\% filter efficiency for 0.3 µm particles).

    • Surgical mask + integrated eye shield.

  • Donning (typical sequence)

    1. Hand hygiene

    2. Gown

    3. Mask/Respirator

    4. Goggles/face shield

    5. Gloves (last, over gown cuffs)

  • Doffing (reverse mindset – avoid self-contamination)

    1. Gloves

    2. Hand hygiene

    3. Goggles/face shield

    4. Gown

    5. Mask/Respirator

    6. Hand hygiene again

  • Training resources: Adelaide Health & Simulation Centre videos for donning/doffing.

Environmental Cleaning & Equipment Re-processing

  • Goal: reduce environmental bioburden; microbes survive prolonged periods on dry surfaces.

  • Staff assist by decluttering & clearing horizontal surfaces before cleaning.

  • Item classification (Spaulding):

    • Non-critical – contact intact skin (e.g., BP cuff, SpO₂ probe, stethoscope); clean w/ low–intermediate level disinfectant after every use.

    • Semi-critical – contact mucous membranes/broken skin; require high-level disinfection or sterilisation.

    • Critical – enter sterile body sites/vascular system; must be sterile.

Spill Management

  • Spills vary (blood, body fluids, chemicals) → need correct agent & PPE.

  • Standardised Spill Response Kits on wards:

    • Clear instructions sheet for each spill type.

    • Orientation includes knowing kit location.

Sharps Injury Prevention

  • Major hazard: forcing sharps into over-full containers.

  • Controls: single-entry sharps bins, fill-line indicators, immediate disposal at point of use.

  • Follow organisational post-exposure protocol if injury occurs.

Additional (Transmission-Based) Precautions

  • Terminology: formerly “transmission-based”; universal → standard now preferred.

  • Categories (ADDED to standard precautions):

    • Contact – MRSA, VRE, resistant GNRs.

    • Droplet – pertussis, influenza, meningococcal meningitis, some pneumonias.

    • Airborne – tuberculosis, varicella, measles.

  • Implementation determinants: organism identity + route of spread.

  • Common elements across categories

    • Door signage (ACSQHC-endorsed) instructing visitors to see nurse.

    • PPE supply outside room.

    • Ideally single room + dedicated toilet.

    • Allocate immune staff where relevant (e.g., immune nurse for chickenpox case).

    • Patient-specific equipment; surgical/N95 mask during transport.

    • Enhanced cleaning using disinfectant active against the known pathogen.

    • May require “specialling” if patient acuity demands rapid response.

Airborne Precautions (Add-on)
  • N95/P2 respirator before entry; fit-checked.

  • Negative-pressure room if available.

Droplet Precautions (Add-on)
  • Surgical mask before entry; dispose on exit.

Contact Precautions (Add-on)
  • Gown + gloves before entry; remove & perform hand hygiene before exit.

Cough Etiquette / Respiratory Hygiene

  • CDC & WHO “Cover Your Cough” campaigns adopted in Australia.

  • Best practice

    • Cover mouth & nose with tissue → bin immediately → hand hygiene.

    • If no tissue, cough/sneeze into elbow/upper sleeve (NOT hands).

    • Wash hands with soap & running water; dry thoroughly.

  • Low population immunity to some droplet/airborne agents means public education is vital.

Integration, Clinical Significance & Ethical Considerations

  • Each link in infection control chain (hand hygiene, PPE, cleaning, isolation) supports the others; failure of one jeopardises the whole system.

  • Evidence-based reductions of even 1%1\% infection incidence equate to hundreds of lives saved and massive cost avoidance.

  • Maintaining diligence upholds professional ethics (duty of care) and legal obligations (workplace health & safety).

  • Continuous auditing, education, and culture of safety are essential for sustained compliance.


“Everybody knows that washing your hands is the best way to stop germ transmission – it’s your responsibility.”