Biochemistry Study Notes: Enzyme Activity, Metabolic Pathways, Diffusion & Membrane Transport sep 5
Enzyme Structure and Active Sites
- The function of an enzyme is dictated by its structure
- Each enzyme has a characteristic 3D shape or conformation
- Pockets in the enzyme serve as active sites
Enzyme Activity Rate
- Activity is measured by the rate at which substrate is converted to product
- Influences on rate include:
- Temperature
- pH
- Concentration of cofactors and coenzymes
- Concentration of enzyme and substrate
- Possible stimulatory or inhibitory effects of products on enzyme function
Effects of Temperature
- Increasing temperature raises reaction rate up to a point
- The rate increases until a few degrees above body temperature
- Beyond this point, the enzyme becomes denatured and loses activity
Effects of pH
- Enzymes have a pH optimum where activity is peak
- pH changes cause conformational changes in enzymes
- The optimum pH reflects the environment in which the enzyme operates (e.g., stomach, saliva, small intestine)
- Most reactions are linked in a chain or web called a metabolic pathway
- Pathways begin with an initial substrate and end with a final product
- Many enzymatic steps occur along the way
- Example schematic (conceptual):
- Initial substrate A → (Enz1) → B → (Enz2) → C → (Enz3) → D → (Enz4) → E → (Enz5) → F (final product)
- Intermediates are produced along the way
- Few metabolic pathways are strictly linear; most have branches
- Branching produces several possible end products
- Example schematic (conceptual):
- A → Enz1 → Intermediates → Enz2 → B
- Branches: Enz4' and Enz5' lead to final products F' and E'
- Additional branches: Enz4, Enz5 lead to D, C, and E
End Product Inhibition
- End product inhibition occurs when the final product inhibits an enzyme earlier in the pathway
- This regulatory mechanism helps control flux through the pathway
- Inhibition occurs as the final product accumulates, shifting pathway dynamics
Glycolysis – Key Steps and Enzymes
- Glucose → Glucose-6-phosphate via Hexokinase
- Glucose-6-phosphate → Fructose-6-phosphate via Phosphoglucose isomerase
- Fructose-6-phosphate → Fructose-1,6-bisphosphate via Phosphofructokinase
- Fructose-1,6-bisphosphate → Dihydroxyacetone phosphate (DHAP) + Glyceraldehyde-3-phosphate (G3P) via Aldolase
- DHAP ↔ G3P interconversion via Triose phosphate isomerase
- G3P → 1,3-bisphosphoglycerate via Glyceraldehyde-3-phosphate dehydrogenase (NAD+ → NADH + H+)
- 1,3-bisphosphoglycerate → 3-phosphoglycerate via Phosphoglycerate kinase (ATP production)
- 3-phosphoglycerate → 2-phosphoglycerate via Phosphoglycerate mutase
- 2-phosphoglycerate → Phosphoenolpyruvate (PEP) via Enolase
- PEP → Pyruvate via Pyruvate kinase (ATP production)
- Key energy carriers noted in the diagram:
- NAD+ to NADH at the G3P dehydrogenase step
- ATP and ADP changes at steps involving phosphoglycerate kinase and pyruvate kinase
- Overall implication: glycolysis converts glucose to pyruvate with generation of energy carriers (ATP, NADH)
Membrane and Epithelial Transport
- (Content references membrane transport topics; see diffusion and transport sections below for details)
Body Fluids Distribution
- 67% of body water is intracellular (inside cells; intracellular compartment)
- 33% is extracellular
- Of extracellular water, 7% is in blood plasma
- 26% is interstitial fluid (tissue fluid) that connects intracellular fluid with the blood plasma
- These distributions reflect compartmentalization vital for physiological processes
Entropy (ΔS)
- Entropy is the amount of disorder a reaction creates
- Entropy increases as systems become more disordered
- Notation: ΔS; ΔS > 0 indicates increased disorder
Exergonic and Endergonic Processes
- Exergonic processes are energy-yielding and occur spontaneously: riangleG<0
- Endergonic processes require energy and do not occur spontaneously under the specified conditions: riangleG>0
Magnitude and Direction of Diffusion
- Diffusion magnitude and direction depend on concentration gradient
- Definitions:
- Compartment 1 (high solute concentration) to Compartment 2 (low solute concentration)
- One-way flux and net flux arise from the gradient
- Equilibrium is reached when concentrations are equal; no net diffusion
- Notation: Net flux represents the overall movement after considering opposing forces
Diffusion of a Solute
- Higher concentration → lower concentration leads to net diffusion (a)
- Equal concentrations lead to no net diffusion (b)
Osmosis
- Movement of water across a selectively permeable membrane
- Water moves from areas of higher water concentration (lower solute concentration) to lower water concentration (higher solute concentration)
- Illustrated with a concentrated sugar solution and a dilute sugar solution across a selective membrane
Diffusion Across a Membrane (Dye Diffusion Demonstration)
- Diffusion of dye molecules across a membrane demonstrates passage through or around the membrane
- Equilibration occurs when concentrations on both sides are equal
Cellular Membranes
- Structure includes lipid bilayer, embedded proteins, and carbohydrate chains on the extracellular surface
- Inside the cell is the cytoplasm
Diffusion Factors
- Gradient magnitude drives diffusion: bigger gradient → faster diffusion
- Temperature: higher temp → greater kinetic energy and diffusion rate
- Surface area: more surface area → greater rate of diffusion
- Permeability: depends on solute size (smaller diffuses more easily)
- Solute polarity/charge: “like dissolves like” affects solubility and diffusion across membranes
Plasma Membrane Transport
- The plasma membrane is selectively permeable
- It allows some molecules to cross while excluding others
Passive vs. Active Transport
- Passive Transport
- Gradient is favorable
- If the membrane is permeable, diffusion occurs via SIMPLE diffusion
- If the membrane is non-permeable, diffusion occurs via FACILITATED diffusion (carriers or channels)
- Active Transport
- Moves substances against a gradient
- Requires ATP hydrolysis
- Requires a facilitator (carrier or pump) to move the molecule