Epigenetic Modifications: Environment, Diet, and Cancer
What modifies the epigenome?
The epigenome comprises chemical modifications to DNA and histone proteins that regulate gene expression without altering the underlying DNA sequence.
Epigenetic marks can be dynamically altered by internal and external factors, influencing transcriptional activity, chromatin structure, and cellular phenotype.
Causes of changes in epigenetic marks
Environmental stimuli
Diet
Physical activity
Sleep
Diseases
Aging
Key references from the provided material:
Min et al. 2024: Critical review of aging clocks and factors that may influence the pace of aging. PMID: 39735686; DOI: 10.3389/fragi.2024.1487260
Yang et al. 2025: Role of DNA methylation transferase in urinary system diseases: From basic to clinical perspectives (Review). PMID: 39575487; DOI: 10.3892/ijmm.2024.5460
Ammala et al. 2024: Role of DNA methylation transferase in urinary system diseases: From basic to clinical perspectives (Review). PMID: 39675927; DOI: 10.1111/jsr.14438
Daily rhythm in DNA methylation and the effect of total sleep deprivation (note: referenced as part of the discussion on sleep and methylation)
Key concepts: DNA methylation and methylation donors
DNA methylation is a primary epigenetic modification involving the addition of a methyl group to cytosine bases in DNA, often leading to gene silencing when occurring in gene promoters.
The methyl group donor for DNA methylation is S-adenosylmethionine (SAM).
Demarcations of the donor reaction and byproducts:
Donor reaction (simplified):
Where SAH is S-adenosylhomocysteine and the methyl group is transferred to cytosine by DNA methyltransferases (DNMTs).
Relevance to diet and metabolism: SAM levels can be influenced by nutrients and lifestyle; alcohol consumption can affect SAM production (see SAM section).
Nutrients involved in DNA methylation
S-adenosylmethionine (SAM) is the key methyl donor for DNA methylation.
Source and context:
Taylor RM et al. 2018. Nutrients, 10(3), 273. Fortified foods or supplements can influence SAM availability and methylation capacity.
DOI: 10.3390/nu10030273
Alcohol consumption and SAM production:
Alcohol intake can alter one-carbon metabolism and folate status, often reducing SAM availability and thus potentially impacting DNA methylation capacity.
The Agouti mouse model: what it tells us about epigenetics
Morgan HD et al. (PMID: 10545949; DOI: 10.1038/15490) describe the Agouti mouse model as a classic demonstration of epigenetic regulation affecting phenotype.
Key idea:
Methylation status at the agouti gene (IAP retrotransposon insertion) influences coat color and metabolic outcomes (e.g., obesity risk).
Maternal diet and environmental exposures can alter DNA methylation patterns in offspring, leading to persistent phenotypic variation without changing the DNA sequence.
Diet and histone acetylation: foods as HDAC inhibitors
Certain foods contain histone deacetylase (HDAC) inhibitors that can increase histone acetylation, leading to a more open chromatin state and activation of gene expression.
Mechanism:
HDAC inhibitors prevent removal of acetyl groups from histone tails, sustaining an active chromatin configuration and enabling transcription of repressed genes.
Example target genes (as cited): p21, BAX (activation of cell cycle arrest or apoptosis pathways in cancer cells when acetylation increases).
Table reference and sources:
Table 1 in the cited article (food HDAC inhibitors): https://pmc.ncbi.nlm.nih.gov/articles/PMC6115944/
Evans LW and Ferguson BS. Nutrients. 2018;10(8):1120. DOI: 10.3390/nu10081120
Examples of HDAC-inhibiting foods:
Butyrate (a short-chain fatty acid produced by microbial fermentation of dietary fiber)
Diallyl disulfide (garlic-derived compound)
Sulforaphane (found in cruciferous vegetables like broccoli)
Pathways disrupted by gene-promoter hypermethylation and gene silencing in cancer
Gene-promoter hypermethylation can silence tumor suppressor genes and disrupt key cellular pathways:
Cell cycle control
Altered genes: Rb, p16, p15, p14, p73
DNA damage repair
Altered genes: MLH1, O6-MGMT, GST-Pi, BRCA1
Apoptosis
Altered genes: DAP kinase, caspase 8, TMS-1
Tumor-cell invasion or tumor architecture
Altered genes: E-cadherin (CDH1), VHL, APC, LKB1, TIMP-3, THBS1
Growth-factor response
Altered genes: ER (estrogen receptor), RAR-beta, SOCS-1
Examples of genes involved in cell proliferation and methylation (Table overview)
p16 (CDKN2A)
Function: Cell cycle control
In cancer: Esophagus, gastric, colorectal, pancreas, lung, bladder
Additional associations: Ovary, breast, melanoma
p15 (CDKN2B)
Function: Cell cycle control
In cancer: Esophagus, gastric, colorectal, endometrium, ovary
MLH1 (HNPCC)
Function: Mismatch repair
In cancer: Gastric, colorectal, endometrium, ovary
THBS1 (Thrombospondin-1)
Function: Angiogenesis inhibition
In cancer: Gastric, colorectal, endometrium, ovary
CDH-1 (E-Cadherin)
Function: Metastasis inhibition
In cancer: Colorectal, breast, lung, leukemia, prostate
TIMP-3 (Tissue inhibitor MP3)
Function: Metastasis inhibition
In cancer: Gastric, colorectal, kidney, brain, breast, colon
ER (estrogen receptor)
Function: Growth suppression
In cancer: Breast, thyroid
AR (androgen receptor)
Function: Growth suppression
In cancer: Prostate
Source for gene table: Wajet SA et al. 2001 Jul;234(1):10-20. PMID: 11420478; DOI: 10.1097/00000658-200107000-00003
Connections to broader concepts and practical implications
Epigenetic marks are dynamic and can reflect lifestyle choices and exposures, making them attractive targets for lifestyle interventions in aging and cancer prevention.
Epigenetic clocks (referenced by Min et al.) integrate methylation patterns to estimate biological age and pace of aging, linking molecular marks to aging phenotypes.
DNA methylation and histone modification states can act together to regulate gene expression programs in development, cancer, and metabolic disease.
The agouti model demonstrates trans-generational and maternal nongenetic influences on offspring phenotype via epigenetic mechanisms, highlighting the potential for prenatal nutrition to shape disease risk later in life.
Dietary components that influence epigenetic marks (e.g., SAM availability, HDAC inhibitors) point to potential nutritional strategies for cancer prevention and healthspan extension; however, the complexity of epigenetic regulation requires careful interpretation and further research.
Quick reference to key numerical identifiers and sources
Genes and cancer references: Wajet SA et al. 2001; PMID: 11420478; DOI: 10.1097/00000658-200107000-00003
Aging clocks and aging pace references: Min et al. 2024; PMID: 39735686; DOI: 10.3389/fragi.2024.1487260
DNA methylation in urinary diseases review: Yang et al. 2025; PMID: 39575487; DOI: 10.3892/ijmm.2024.5460
DNA methylation transferase in urinary diseases review: Ammala et al. 2024; PMID: 39675927; DOI: 10.1111/jsr.14438
SAM and methylation: Taylor RM et al. 2018; Nutrients 10(3):273; DOI: 10.3390/nu10030273
HDAC inhibitors food table: Evans LW and Ferguson BS. Nutrients. 2018;10(8):1120; DOI: 10.3390/nu10081120
Agouti model foundational paper: Morgan HD et al. PMID: 10545949; DOI: 10.1038/15490
Additional notes for exam preparation
Remember the two major epigenetic mechanisms discussed: DNA methylation (gene silencing via cytosine methylation) and histone modifications (acetylation/deacetylation changing chromatin accessibility).
Distinct but interrelated: DNA methylation primarily represses gene expression, especially when located in promoters; histone acetylation generally promotes transcription by loosening chromatin structure.
Environmental and dietary factors can influence both DNA methylation and histone modification states, potentially affecting disease risk and aging.