4 - Fundamentals of Management - Organising
Organising
Objectives
What is organising.
Formal and Informal structure.
Organisational chart.
Elements of organisational structure.
Types of design; Bureaucratic and Adaptive Organisation.
Contingency- environment, strategy, size.
What is Organising
The deployment of organisational resources to achieve strategic goals.
Organising is the ongoing, deliberate effort to align people, resources, and activities toward the achievement of shared objectives.
Which tasks need to be done.
Who will do them.
How they will be grouped.
Decision-making authority will flow.
Translate broader organisational objectives into actionable steps and define how individuals and teams should coordinate their efforts.
Formal VS Informal Organisational Structure
Formal: The way in which the various parts of an organisation are formally arranged.
The system of tasks, workflows, reporting relationships, communication channels that link the work of diverse people and groups.
Main aim is to improve the effectiveness of an organisation achieving its goals.
Informal: ‘Shadow’ organisation.
Unofficial but often critical working relationships between organisational staff.
Created by the staff, NOT the organisation.
It cuts across all levels of the organisation; people meeting for coffee, exercise groups etc
Very personal and network oriented.
Basic Elements of Formal Organisational Structure
The four elements of Organisational Structure
Work Specialisation
Departmentalisation
Differentiation
Integration
Organisational Chart is a diagram that shows formal reporting relationships and formal arrangements of work positions.
Created by the organisation
1st Element: Job Design
Work specialisation - degree to which the work necessary to achieve organisational goals is broken down into various jobs.
Job Design - specification of task activities associated with a particular job.
Tasks activities need to be grouped in reasonably logical ways.
The way that jobs are configured influences’ employee motivation.
Approaches to job design
Simplification
Advantage: Gain production efficiencies.
Disadvantage: Job dissatisfaction - repetitive, boring jobs.
Rotation
Advantage: Cross-train and development of employees.
Disadvantage: Job dissatisfaction – combating of boredom is short-lived.
Enlargement
Advantage: Reduce boredom and fatigue helps individual’s motivation.
Disadvantage: Problems can arise from under- training or overworking staff.
1.4. Job Enrichment
To move beyond simple specialisation job needs potential for:
Meaningfulness in their work
Taking responsibility for their work
Knowledge about their outcomes
Encouraging workers to develop new skills.
Allowing workers to monitor and measure their own performance.
It’s not ‘just’ about doing your job. It’s about Job Depth, in skills and significance.
Perceptions, personalities, attitudes, emotions and moods which all influence individual behaviour at work.
1.4. Job Enrichment
Job Characteristics Model (Hackman & Oldman)
Core job characteristics
Skill variety
Task identity
Task significance
Autonomy
Feedback
Critical psychological states
Experienced meaningfulness of work
Experienced Responsibility for work outcomes
Knowledge of results of work
Job outcomes
High internal work motivation
High growth satisfaction
High general satisfaction
High work effectiveness
Car production line
It is contingent to worker’s wanting to grow – so it is not for everyone
Teams of 6
Skill Variety – 6 workers need all the skills to assemble one car
Significance – They completed the ‘whole’ car – 6 workers were inter-dependent i.e. need to rely on each other = Meaningfulness
Autonomy – self managed teams = Responsibility
Feedback – warrantee feedback = Knowledge
Task Identity – completed car
Job design
Feature | Job Simplification | Job Rotation & Enlargement | Job Enrichment |
|---|---|---|---|
Job scope | narrow | Wider | Very wide |
Job depth | Low | Low to medium | High |
Task specialisation | High | moderate | Low |
division of labour |
2nd Element: Departmentalisation
Commonly termed the departmental structure
The clustering of individuals into units, units in larger units and departments in order to facilitate achieving organisational goals
Three Fundamental Departmentalisations
Functional
This is the type of departmentalisation in which staff positions (jobs) are grouped according to what they do
For example marketing, human resources, production and accounting
Divisional
The type of departmentalisation where positions are grouped according to: product or service; or type of client; or geography
Teams based
2.1 Functional
Advantages
In-depth expertise developed
Clear career paths within functions
Economies of scale
Disadvantages
Conflict between departments
Performance often difficult to measure
Managers may be trained too narrowly
Less efficient as organisation grows and diversifies
2.2 Divisional
The three major forms are:
Product/Service Division - created to concentrate on single product or service or at least a relatively similar set.
Geographic Division - designed to serve different geographic areas.
Customer Division - set up to serve particular types of clients or customers
Advantages
Can focus on own client
Performance easier to measured
Managers have a broad training
Disadvantages
Duplication of resources
In-depth expertise may be sacrificed
Divisions may compete rather than work together
2.3 Team-Based Approach
Cross-functional teams- consist of employees from functional departments, team members report to the team and also their functional departments. It is common in new products, services, and projects, and innovation
Advantages
More flexible and competitive
Better coordination and corporation
More moral and enthusiasm in employees
Disadvantages
Dual loyalty and conflict
Time and resources on meetings
Unplanted decentralisation
Element 3: Differentiation
Horizontal differentiation
Vertical differentiation
Spatial Dispersion
3.1 Horizontal differentiation
Groups of specialists (job specialisation) are normally grouped into departments (as discussed in the previous section – functional, divisional, hubrid)
Often termed ‘creating organisational silos’ and each silo may have different
Goal emphasis
Time orientations
Work vocabulary
3.2. Vertical differentiation
Vertical differentiation refers to the number of layers of management in an organisation
The greater the number of layers the more complex an organisation becomes, and the more potential for communication breakdown!
Barriers Within Downward Communication Channels
Downward communication through several levels can get very distorted
Loss in Understanding (Noise)
Final Message (80% loss of understanding)
Barriers Within Upward Communication Channels
Upward communication through several levels can get very distorted
Vertical differentiation - continued
Span of control refers to the number of subordinates (staff) a supervisor can effectively control
All things being equal, the narrower the span of control the taller the organisation (more layers)
Tall Structure
Span of 4
Org level : 7
Front line staff: 4,096
Managers: 585
Flat Structure
Span of 8
Org level : 4
Front line staff: 4,096
Managers: 1,396
Spatial Dispersion
The degree to which the location of an organisation’s offices, plant and personnel is dispersed
Spatial dispersion is high when the operation of an organisation are geographically widely spread. (e.g. Multinational IKEA --- local Tillmans)
Greater spatial dispersion increases complexity
Element 4: Integration
The level of coordination achieved among an organisation’s internal units
Formalisation
Centralisation
4.1. Formalisation
The degree to which jobs and procedures within the organisation are standardised
High formalisation
Minimum discretion over when and what is done
Clear job descriptions
Many rules to follow (e.g. McDonalds)
Low formalisation
Employee behaviour relatively non-programmed
Greater job discretion (e.g. UC lecturers)
Formalisation techniques
Selection: select people that will ‘fit in’
Role requirements: high or low formalisation
Rules, procedures and policies: specific standards and statements that govern or guide employees and often result in uniform behaviours or outputs
Operations scheduling: coordinating
4.2. Centralisation
Centralisation refers to the degree to which decision making in made at a single point in the organisation
In common usage, centralised decision making occurs when most decisions are made by top management
On the other hand, when decision making is widely dispersed within the organisation it is termed decentralisation
Organisational Design
How the organisation should be structured to best support its strategy and goals.
It’s about
What an organisation needs
Gap between where it is and where it needs and to be
Designing organisation in a way that bridge that gap
There is NO best organisational design. It is situational (contingency theory)
Organisational design aligns structure with situational contingencies
Environment
People
Strategy
Size
Technology
Types of Design
Bureaucratic Organisation (Mechanistic Design)
*Organisational designs based on logic, order and legitimate use of formal authority
*Clear cut division of labour
*Strict hierarchy of authority
*High level of formal rules and procedures
*Promotion base on competency
*Today the term ‘bureaucracy’ has negative connotations
*They have their limitations but also have their uses
Adaptive Organisation (Organic Design)
*Organisational designs emphasis flexibility, speed and performance objectives
*Adaptive organisations – operate with minimum bureaucratic feature and with cultures that encourage worker empowerment and participation
*Organic designs – relatively loose systems in which a lot of work gets done through informal structures and networks of interpersonal contacts