Year 9 Biology Revision Notes
Year 9 Biology Revision Notes
Topic: Variety of Life and Biological Molecules
1. Overview of Organisms
1.1 Prokaryotic Organisms (Bacteria)
- Key Features:
- Single-celled
- Microscopic
- No nucleus
- DNA is Circular
- Have the following components:
- Cell wall
- Cell membrane
- Cytoplasm
- Plasmids
- Metabolic Processes:
- Some species perform photosynthesis.
- Most obtain nutrients by feeding on living or dead organisms.
- Examples:
- Lactobacillus bulgaricus (used to make yogurt)
- Pneumococcus (causes pneumonia)
- Important Note: Prokaryotes are categorized as simple cells.
1.2 Eukaryotic Organisms
- Characteristics:
- These organisms possess a nucleus.
- Major Groups of Eukaryotic Organisms:
- Plants
- Features:
- Multicellular
- Contain chloroplasts for photosynthesis.
- Cell walls made of cellulose.
- Store carbohydrates as starch and sucrose.
- Examples:
- Animals
- Features:
- Multicellular
- No chloroplasts
- No cell walls
- Capable of movement
- Have nervous coordination
- Store carbohydrates as glycogen
- Examples:
- Fungi
- Features:
- Multicellular (some are single-celled)
- No chloroplasts
- No cell wall
- Feed by extracellular digestion
- Body is composed of hyphae forming a mycelium
- Cell walls made of chitin
- Examples:
- Protoctists
- Features:
- Usually single-celled
- Some exhibit characteristics of plants, while others resemble animals
- Examples:
- Amoeba, Chlorella, Plasmodium (causes malaria)
2. Pathogens
- Definition: A pathogen is a microorganism that causes disease.
- Types of Pathogens:
- Bacteria
- Viruses
- Fungi
- Protoctists
3. Enzyme Activity (Rate of Reaction)
3.1 Temperature Effects on Enzyme Activity
- Graph Analysis: Enzyme activity vs. temperature shows various stages:
- A to C: Reaction speed increases as temperature increases.
- C to E: Enzyme begins to denature, leading to decreased activity.
- Important Notes:
- At very low temperatures, enzyme activity is minimal.
- Enzymes have an optimum temperature for maximum activity. For humans, this temperature is about 37°C.
- If temperature becomes too high, the enzyme denatures, causing the active site to change shape, and therefore, the reaction stops.
3.2 pH Effects on Enzyme Activity
- Definition of Optimum pH:
- Each enzyme has a specific pH at which its activity is maximized.
- Denaturation:
- If the pH becomes too acidic or alkaline, the enzyme denatures.
- The change in the active site means that the substrate can no longer bind.
- Examples of Enzymes:
- Pepsin works best at pH 2 (stomach)
- Amylase functions optimally at pH 7.
4. Lock and Key Theory of Enzyme Action
- Mechanism: The enzyme has a specific shape with a region known as the active site.
- A molecule called the substrate fits perfectly into the active site, analogous to a lock and key.
- Upon binding, a chemical reaction occurs, resulting in the release of products.
5. Features of Chlamydomonas
- Description:
- A single-celled green algae.
- Key Features:
- Has two flagella which are tail-like structures that enable movement (swimming or moving towards light for photosynthesis).
6. Summary of Organism Groups
- Comparison of Organisms:
- Animals: Multicellular, no cell wall, nucleus present, eat other organisms.
- Plants: Multicellular, have cell walls made of cellulose, perform photosynthesis.
- Bacteria & Protoctists: Mostly unicellular, some may photosynthesize, have cell walls (bacteria made of peptidoglycan).
- Fungi: Multicellular with cell walls made of chitin, feed on dead matter, no chlorophyll.
- Viruses: Not classified as living organisms, require a host cell to replicate, no cellular structure.
7. Biological Molecules
- Types of Biological Molecules:
- Carbohydrates: Composed primarily of carbon, hydrogen, and oxygen.
- Proteins: Made from amino acids containing carbon, hydrogen, oxygen, and nitrogen.
- Lipids (Fats/Oils): Composed primarily of carbon and hydrogen.
8. Nutritional Tests for Biological Molecules
- Glucose: Test using Benedict's solution. Positive result shows a color change to orange/red.
- Starch: Test using iodine solution. Positive result shows blue-black color.
- Proteins: Use Biuret test; positive result shows purple.
- Lipids: Test with ethanol to observe a cloudy white layer if positive.
9. Practical Investigations of Enzymes
- Experiment Design:
- Investigate enzyme activity at different temperatures or pH levels.
- Independent Variable: Temperature or pH
- Dependent Variable: Rate of reaction.
- Control Variables: Amount of enzyme, substrate concentration, and total volume.