44.1 Patterns of Species Richness and Species Diversity

  • Learning outcomes focus on latitudinal gradient, 3 hypotheses, and calculating the Shannon diversity index.
  • Key concepts:
    • Biodiversity components: species richness, species evenness, genetic diversity.
    • Latitudinal gradient: species richness typically higher toward the tropics; influenced by spatial/topographical heterogeneity, niche specialization, geological age, surface area, and climate/productivity.
    • Hypotheses addressing richness patterns:
    • Species-time: temperate regions are younger/ periodically glaciated; older communities often richer for some taxa; limited marine applicability.
    • Species-area: larger areas harbor more species due to larger populations and habitat variety; limitations in explaining richness in some large areas (e.g., tundra, open oceans).
    • Species-productivity: higher plant productivity supports more species; linked to evapotranspiration; caveats for broad continental comparisons.
    • These factors are not mutually exclusive; evolutionary time, area, and productivity all influence richness.
  • Calculating species diversity:
    • Needs both richness and relative abundances; example comparisons with same richness but different evenness.
  • Shannon Diversity Index:
    • Definition: H<em>s=p</em>ilnp<em>iH<em>s = -\sum p</em>i \ln p<em>i where p</em>ip</em>i is the proportion of individuals in species ii.
    • Interpretation: higher HsH_s indicates greater diversity.
    • Example captures how different species abundances affect the index.

44.2 Species Diversity and Community Stability

  • Elton’s Diversity–Stability Hypothesis:
    • More diverse communities dampen the effects of disturbances.
    • A community is stable when there is little to no change in species number or abundances over time.
    • Example: Tilman 1996; evidence from grassland studies supports the idea that diversity contributes to stability.

44.3 Succession: Community Change

  • Disturbance leads to non-equilibrium dynamics; succession sequences replace species over time.
  • Primary vs secondary succession:
    • Primary: colonization of a lifeless area (e.g., after volcanic eruption).
    • Secondary: recolonization of a disturbed area that retains life (e.g., abandoned farmland).
  • Mechanisms of succession:
    • Facilitation: early species modify the environment to favor later species; climax as endpoint (Clements).
    • Inhibition: early species hinder later arrivals (e.g., Ulva inhibiting Chondracanthus in marine intertidal zones).
    • Tolerance: late-successional species tolerate competition; early species do not guarantee a particular endpoint.
  • Key point: succession outcomes are not guaranteed; multiple pathways exist (Connell & Slatyer 1977).

44.4 Island Biogeography

  • Equilibrium model (MacArthur & Wilson): source of species richness tends toward an equilibrium $(\hat{S})$ determined by immigration and extinction rates.
  • Predictions:
    1) Species–area relationship: larger islands have more species.
    2) Species–distance relationship: islands closer to the mainland have more species.
    3) Turnover: species composition changes over time even if total richness remains relatively stable.
  • Data support (core ideas):
    • Area: positive correlation between island size and species richness for multiple taxa.
    • Distance: more distant islands harbor fewer species.
  • Concept: equilibrium theory explains colonization-extinction dynamics on islands (Log-scale representations often used).

44.5 Food Webs and Energy Flow

  • Key concepts:
    • Biosphere vs ecosystem: energy flow and biomass production within ecosystems.
    • Producers vs consumers: autotrophs produce; heterotrophs consume.
    • Trophic levels: primary producers, primary/secondary/tertiary consumers; apex predators.
    • Types of consumers: herbivores, carnivores, omnivores; decomposers & detritivores.
  • Food chains vs food webs:
    • Food chain: linear sequence of energy transfer.
    • Food web: network of interconnected feeding relationships.
  • Energy transfer and chain length:
    • Chain length = number of links between trophic levels.
    • Only ~10%10\% of energy is transferred to the next level; the rest is lost as heat, maintenance, etc.
  • Ecological pyramids:
    • Pyramid of numbers, pyramid of biomass, pyramid of energy.
    • Pyramids can vary by ecosystem; decomposers may have large energy flow despite small biomass.
  • Producers and major marine producers:
    • Phytoplankton are primary producers in marine systems; zooplankton and krill are key consumers.
  • Zones and productivity:
    • Photic, littoral, profundal zones in aquatic systems; productivity generally declines with depth and distance from land.
  • Biomass and energy distribution:
    • Most Earth biomass is on land; most animal biomass is in marine environments; detrital pathways dominate energy flow.
      -1990s–2018 notes:
    • ~550 Gt C globally in biomass; humans have greatly reduced wild mammal biomass over time.

44.6 Biomass Production in Ecosystems

  • Primary production controls:
    • Terrestrial: water, temperature, nutrients (N, P).
    • Aquatic: light and nutrients; nitrogen and phosphorus are often limiting.
  • Aquatic production specifics:
    • Photic zone, littoral zone, profundal zone describe light and depth-related variation.
    • Phytoplankton dominate primary production; zooplankton, krill as key consumers.
    • Upwellings bring nutrient-rich water to surface, enhancing productivity.
    • Nutrient enrichment (e.g., runoff) can cause algal blooms and dead zones.
  • NPP and GPP:
    • Gross primary production: GPPGPP = carbon fixed during photosynthesis.
    • Net primary production: NPP=GPPRNPP = GPP - R where RR is respiration; NPP is energy available to primary consumers.
  • Biomass distribution and turnover:
    • Land biomass >> marine biomass in total, but marine producers often have rapid turnover.
    • Biomass distribution varies by trophic level and environment; turnover rates differ between terrestrial and marine systems.
  • Practical takeaways:
    • Primary production is limited by water, temperature, and nutrients; light limits aquatic production.
    • Most primary production enters detrital pathways rather than supporting herbivores directly.
    • Understanding NPP helps predict energy available to ecosystems and their structure.

44.6a (Supplementary) Primary Production in Ecosystems – Key Points

  • Water, temperature, and nutrient availability are the main limiting factors for terrestrial and aquatic primary production.
  • In aquatic systems, light and nutrient availability interact to limit production; upwellings and nutrient inputs play critical roles.
  • Distribution of Earth’s biomass shows strong land dominance in total biomass, with notable marine biomass and rapid turnover in marine producers.
  • Equation recap: NPP=GPPRNPP = GPP - R; energy transfer between trophic levels is inefficient and drives pyramid shapes.