4/28/2025 Notes | BIOL 412
Topic: Human Microbiome
review “things to focus on” slide from lecture (Ch. 23)
read Ch. 24
OUTCOME
different habitats w/in the human body
differences in microbial composition
distinguish between patterns demonstrating a core microbiome and those demonstrating variability
“healthy” vs “unhealthy” microbiome in literature
SUMMARY
major habitats
case study: GI tract
variability
SYMBIOSIS BETWEEN HUMAN AND MICROBES
microbiome: all microorganisms living in a particular environment; can refer to organisms themselves or to their combined genetic material
symbiosis: prolonged, intimate relationship between two organisms
Human Microbiome (HM): all microorganisms living in or on humans
newly-emerging research due to health applications (last 20 years)
HUMAN MICROBIOME RESEARCH
started with funding by governments
we can’t study human microbiome without studying multiple humans and comparing across populations
3-10 microbial cells : 1 human cell
think about abundance, diversity, and function
advances in the field relies on molecular sequencing and bioinformatics
mostly studied using amplicon sequencing in Illumina MiSeq platforms focusing on 16s rRNA gene and shotgun metagenomic approaches
amplicon sequencing: PCR on one section of RNA at a time
main findings
four main habitats
GI tract
skin
includes nose, ears, and exterior
oral
urogenital (vagina)
core microbiome
variability
health and disease
FOUR HABITATS
composition
all have differences in composition and diversity
saliva is very diverse, with others less so
skin
extreme environment
dry, waxy, salty
exposed to UV rays (mutagen)
interacts with secretions
dominated by staphylococcus and propionibacterium
estimated abundance of bacteria: 21%
saliva
largest diversity
dominated by streptococcus
lysozymes constrain growth of Gram positives
food pulses
interacts with tooth biofilms
constant colonists
estimated abundance of bacteria: 26%
urogenital tract
dominated by lactobacillus
production of acid drops pH
little immigration due to acid
high competition
estimated abundance of bacteria: 9%
gastrointestinal tract
most studied
dominated by bacteroidetes and firmicutes
estimated abundance of bacteria: 29%
GASTROINTESTINAL TRACT
dramatic change in microbial composition
diet
region & ethnicity
~10^14 cells/gram
produces ~100mL of gas a day
nutrients are shared between microbes and human
Vitamin K
Vitamin B12
steroids
takes ~24hrs to pass from mouth to anus
2 bacterial doublings per day (on average)
gradient of pH
very acidic (2-4) —> neutral (7)
gradient of oxygen levels
high levels (aerobic) —> low levels (anareobic)
community metabolism changes
major regions
stomach
proteobacteria, bacteroidetes, actinobacteria, fusobacteria
Helicobacter pylori
biofilm-forming
50% of population, is decreasing
4 flagella
can’t create ulcers w/out flagella
Gram negative
abundance: ~10^4 cells/mL of content
acidic (pH=2)
digestion (break-down of food structure)
physical activity
chemical activity
small intestine
depends on diet
Bacteroides (meat)
coliforms and Lactobacillus (vegetarian)
abundance increases throughout tract
anoxic at end
large intestine
specialist anaerobic
Bacteroides OR Prevotella (not both, one or the other)
E. coli
10^11 cells/mL
fermentation and methanogenesis
methanogenic archaea living in large intestine
Bacteroidetes + Gram-positives = 90%
microhabitats
ex. lumen vs mucosal layer
relies on fecal research and mouse models
identified 3500-35000 of species
200-300 species per individual human
10^13 cells / day are expelled
majority of info relies on fecal samples
GUT HEALTH
gut microbiota regulates host energy balance via singaling metabolites
can affect weight and obesity incidence
some causation relating to obesity and gut microbiota
Dysbiosis
Inflammatory Bowel Disease asociated with genetic abundance