Earth Science Lab Practical 1 Study Notes

Earth Science Lab Practical 1 Study Tips and Suggestions

General Guidelines

  • Review all slide presentations thoroughly.
  • Examine additional materials posted on Canvas.
  • Go over all quizzes.
  • For labs, ensure you comprehend: what you did, how you did it, and why you did it.

Laboratory Safety

  • Review all personal safety requirements.
  • Familiarize yourself with laboratory safety protocols as outlined in the safety agreement.

Data Journals

  • Review the handout and guidelines for maintaining a data journal.
  • Understand the distinction between the Table of Contents and Appendices (which might include formulas, a handwriting key, etc.).
  • Comprehend the required format and be able to identify mistakes in a journal entry.
  • Study Tip: Use the provided handout to review your own journal entries for proper format. Check if you completed everything correctly.

Density Calculation

  • Be able to calculate density using the formula: Density=MassVolume\text{Density} = \frac{\text{Mass}}{\text{Volume}}

Graphing

  • Variable Types: Know the differences among:
    • Independent Variable (IV): The factor purposefully changed in an experiment to observe a change.
    • Dependent Variable (DV): The factor measured or observed in response to the IV.
    • Control (C): A baseline or standard for comparison.
  • Data Types: Understand the differences between:
    • Continuous Data: Can take any value within a range (e.g., temperature). Graphically represented by a line graph.
    • Discrete Data: Can only take specific, separate values (e.g., number of students). Graphically represented by a bar graph.
    • Qualitative Data: Verbal information (e.g., color, texture).
    • Quantitative Data: Numerical data (e.g., height, weight).
  • Graph Types: Distinguish between:
    • Line Graphs: Used to show change or trends over time or across a continuous variable.
      • Typically, the Y-axis represents the DV, and the X-axis represents the IV.
    • Bar Graphs: Used to compare categories or discrete data.
      • Typically, the Y-axis represents the DV, and the X-axis represents categories.
  • Construction: Be able to construct both tables (for data collection) and figures (graphs).
    • Tables: Are labeled above the table and should be numbered sequentially.
    • Figures (Graphs): Are labeled below the figure and should be numbered sequentially.

Minerals

  • Five Mineral Characteristics: Minerals must possess all five of the following:
    1. Naturally occurring.
    2. Inorganic.
    3. Solid substance.
    4. Orderly crystalline structure.
    5. Definite chemical composition (allowing for some variation).
  • Be able to use tables/charts to identify mineral specimens.
  • Know definitions of each diagnostic property and be able to use them to identify each mineral:
    • Luster: The way a mineral reflects light.
      • Metallic Luster: Shiny, reflective like metal; typically opaque.
      • Non-metallic Luster: Can be glassy, pearly, dull, silky, earthy.
    • Color: The typical color of the mineral, though this can be variable and unreliable.
    • Streak: The color of a mineral's powder when scratched across an unglazed porcelain plate.
    • Transmission of Light: How light passes through the mineral (e.g., opaque, translucent, transparent). These are examples of "optical" properties.
    • Crystal Shape or Habit: The general shape or appearance that a crystal tends to grow into as it forms.
    • Hardness: A mineral's resistance to scratching, usually measured on the Mohs scale of hardness.
      • If your fingernail scratches the mineral, its hardness is less than 2.52.5.
      • If the mineral scrapes on glass, its hardness is greater than 5.55.5.
      • If the hardness is in between, it falls in the range of 2.55.52.5 - 5.5.
    • Cleavage & Fracture: How a mineral breaks.
      • Cleavage: The tendency of a mineral to break along flat, planar surfaces in specific directions, due to weaker atomic bonds. Check the sides and angles of the mineral for consistent flat breaks.
      • Fracture: The way a mineral breaks when it does not exhibit cleavage.
    • Other Unique Properties: Recognize and identify minerals by these additional properties:
      • Taste (e.g., halite).
      • Smell (e.g., sulfur when rubbed).
      • Feel (e.g., talc is soapy, graphite is greasy).
      • Magnetic (e.g., magnetite).
      • HCl test (effervescence with dilute hydrochloric acid, e.g., calcite).
      • Striations (fine parallel lines, e.g., plagioclase feldspar).

Scientific Method

  • Know the 77 basic steps:
    1. Observation
    2. Question
    3. Hypothesis
    4. Predict (often in an "If-then" format, which is more specific)
    5. Experiment
    6. Analysis
    7. Conclusion (determining if the hypothesis is supported or not).
  • Recall terms to avoid: Never use the word "proving" something in a conclusion, as scientific conclusions support or do not support hypotheses, but do not definitively prove them.

Metric, Measurements, & Inquiry

  • Official Name: Know that the official name for the metric system is the International System of Units (SI).
  • Base Units: Know the base units for various quantities:
    • Length: Meter (mm)
    • Volume: Liter (LL)
    • Thermodynamic Temperature: Kelvin (KK)
    • Time: Second (ss)
    • Quantity of a substance: Mole (molmol)
    • Luminous intensity: Candela (cdcd)
  • Prefixed Units: Understand common prefixes and their relationships to base units.
  • Be able to measure using metric units.
  • Be able to convert within metric units, time units, and temperature units, given the necessary information (calculators will be available).
    • Density Calculation: Repeat: Density=MassVolume\text{Density} = \frac{\text{Mass}}{\text{Volume}}
    • Length Conversions:
      • 1 kilometer (km)=1000 meters (m)1 \text{ kilometer (km)} = 1000 \text{ meters (m)}
      • 1 meter (m)=100 centimeters (cm)1 \text{ meter (m)} = 100 \text{ centimeters (cm)}
      • 1 centimeter (cm)=10 millimeters (mm)1 \text{ centimeter (cm)} = 10 \text{ millimeters (mm)}
    • Mass Conversions:
      • 1 kilogram (kg)=1000 grams (g)1 \text{ kilogram (kg)} = 1000 \text{ grams (g)}
      • 1 gram (g)=1000 milligrams (mg)1 \text{ gram (g)} = 1000 \text{ milligrams (mg)}
    • Volume Conversions:
      • 1 Liter (L)=1000 milliliters (mL)1 \text{ Liter (L)} = 1000 \text{ milliliters (mL)}
      • 1 milliliter (mL)=0.001 Liters (L)1 \text{ milliliter (mL)} = 0.001 \text{ Liters (L)}
      • 1 Liter (L)=1000 cubic centimeters (cm3)1 \text{ Liter (L)} = 1000 \text{ cubic centimeters (cm}^3\text{)}
    • Time Conversions:
      • 1 hour (h)=60 minutes (min)1 \text{ hour (h)} = 60 \text{ minutes (min)}
      • 1 minute (min)=60 seconds (s)1 \text{ minute (min)} = 60 \text{ seconds (s)}
      • 1 day (d)=24 hours (hr)1 \text{ day (d)} = 24 \text{ hours (hr)}