L5 Factors determine the Primary Productivity
Factors That Determine Primary Productivity
Primary productivity in aquatic environments is influenced by a range of factors, including:
Light availability
Nutrient availability
Temperature
Salinity
Projection of Primary Productivity (IPCC 2019)
The Intergovernmental Panel on Climate Change (IPCC) provides projections for primary productivity under different climate scenarios (RCP8.5 and RCP2.6).
Data illustrated with ANPP (Above Net Primary Production) measured in grams of carbon per square meter per year (g C m² yr¹) over time from 1900 to 2100.
Limiting Factors of Primary Productivity
Open Ocean vs. Coastal Waters
Open ocean areas are generally oligotrophic, meaning they have low productivity due to:
High light penetration with less turbidity.
Limited nutrient availability, primarily nitrogen (N) and phosphorus (P).
Coastal and upwelling areas are eutrophic and are characterized by:
Higher productivity due to nutrient-rich waters (yellow-green.
Increased turbidity decreases light penetration.
Availability of Light
Solar radiation primarily consists of visible light, known as Photosynthetic Active Radiation (PAR), which ranges from 400 to 700 nm.
Blue-green wavelengths (~500 nm) penetrate the water most effectively.
Algal Accessory Pigments
Different algal phyla possess unique accessory pigments that facilitate photosynthesis:
Chlorophyta (Green algae): Chlorophyll b
Charophyta (Charophytes): Chlorophyll b
Euglenophyta (Euglenoids): Chlorophyll b
Ochrophyta (Brown algae): Chlorophyll c1 + c2, fucoxanthin
Chrysophyta (Yellow-brown algae): Chlorophyll c1 + c2, fucoxanthin
Rhodophyta (Red algae): Phycoerythrin, phycocyanin
Cyanophyta (Blue-green algae): Phycocyanin, phycoerythrin
Pigments can help differentiate algal taxonomic groups.
Euphotic Zone and Light Penetration
The euphotic zone is defined as the area in the water where enough light remains to support plant growth, typically extending to where light is 1% of surface PAR.
Different organisms have varying light needs; for example, seagrasses require more light compared to nanoplankton or cyanobacteria, which can survive with minimal light.
Photoinhibition
Defined as reduced photosynthesis rates due to high irradiance.
Plants adapted to high light conditions can better withstand photoinhibition.
Mechanisms to reduce damage include:
Structural adjustments and photosynthetic processes modification.
Changes in pigment composition.
Adaptation to Photoinhibition
Marine red algae experience photoinhibition at high light levels but recover quickly by evening.
Organisms such as Dictyota dichotoma adjust their orientation to minimize photodamage, protecting photosynthetic pigments from excess light.
Nutrient Availability
The major nutrients limiting primary productivity are nitrogen (N) and phosphorus (P), sourced from river runoff and atmospheric deposition.
Nitrogen is often the more limiting nutrient, with phosphorus being second, except in coral reef ecosystems.
Nutrient concentrations can vary widely across marine habitats.
N concentrations include nitrate (NO3−), nitrite (NO2−), and ammonium (NH4+).
Phosphorus is generally lower than nitrogen.
Temperature Effects
Temperature impacts the solubility and availability of gases such as CO2 in seawater, affecting marine photosynthetic organisms.
Seasonality of Primary Production
Tropical Regions
Consistent solar radiation means light is not a limiting factor, but high temperatures create stratified waters preventing nutrient mixing.
Temperate Regions
Seasonal stratification affects nutrient and light availability.
Spring bloom occurs when nutrients are replenished post-winter mixing.
Polar Regions
Cold water with consistent nutrient availability, light returns in spring leading to a spring/summer phytoplankton bloom.
High Nutrient Low Chlorophyll (HNLC) Regions
Areas of high nutrient availability but low phytoplankton biomass due to factors like low iron concentrations and grazing pressure.
Inorganic Carbon Dynamics
In marine environments, CO2 reacts with water to form carbonic acid, dissociating into bicarbonate and carbonate ions.
Bicarbonate is the primary inorganic carbon available for photosynthesis in many marine plants.
Ocean Acidification
Increased atmospheric CO2 leads to lower seawater pH, affecting marine organisms, particularly calcifiers like corals.
Measurement of Primary Production
Primary production can be challenging to measure compared to other water quality parameters.
Various methods include:
Direct: Plankton nets, oxygen evolution techniques, radiocarbon measurements.
Indirect: Satellite monitoring to estimate chlorophyll concentrations.
Conclusion
The understanding of primary productivity is crucial in the context of climate change and ecological assessments, emphasizing the interconnectedness of light, nutrients, temperature, and salinity in marine environments.