π¬ Control of Blood Glucose
Why itβs important
Glucose = needed by all cells for respiration (energy).
Blood glucose concentration must be kept constant β part of homeostasis.
Monitored by the pancreas.
π When blood glucose is too high (after a carbohydrate-rich meal):
Pancreas releases insulin.
Insulin:
Triggers body cells to absorb glucose.
Triggers liver + muscle cells to store excess glucose as glycogen.
Blood glucose returns to normal level.
π When blood glucose is too low (between meals) β Higher tier only:
Pancreas releases glucagon.
Glucagon:
Causes liver cells to break down glycogen β glucose.
Glucose released into blood.
Blood glucose returns to normal.
Insulin & glucagon form a negative feedback cycle (opposite effects, maintain balance).
π©Έ Diabetes
Type 1 Diabetes
Pancreas produces little/no insulin.
Blood glucose rises dangerously high after meals.
Treated by:
Monitoring blood glucose.
Insulin injections.
Type 2 Diabetes
Body cells no longer respond to insulin.
Linked to obesity (major risk factor).
Treatment:
Controlled carbohydrate diet.
Exercise.
Increasing in the UK due to rising obesity levels.
β Exam tips:
Be able to describe what happens after a meal vs between meals.
Know the difference between Type 1 and Type 2 diabetes (cause + treatment).
Higher tier β learn glucagon and negative feedback cycle.