Electron Transfer Reactions Summary
Chemical vs Biological Oxidants
- Chemistry oxidants (e.g., MnO<em>4−, Cr</em>2O72−) are toxic and unselective for biological systems.
Biological Oxidants
- Coenzyme Q: Eo′=0.060extV
- Flavine adenine dinucleotide (FAD): Eo′=−0.219extV
- Nicotinamide adenine dinucleotide (NADH): Eo′=−0.320extV
Oxidation of Food
- Food is oxidized in series, transferring electrons to Oxygen (O2) to produce water (H2O).
- Biological oxidants must be able to be reduced and re-oxidized during electron transfer.
- Cytochromes contain iron: Fe3++e−⇌Fe2+.
- Important in enzyme catalysis (e.g., copper/zinc superoxide dismutase).
Ligands
- Definition: Molecules/ions with donor atoms (e.g., nitrogen, oxygen) that bond to transition metals.
- Transition metals are Lewis acids, while ligands are Lewis bases.
Biological Ligands
- In metalloproteins, donor atoms arise from amino acid side chains (e.g., glutamic acid, cysteine, histidine).
- Ligands can form large complexes with transition metals.
Heme Ligands
- Heme ligands have cyclic nitrogen arrangements, bonding to Fe2+/Fe3+.
Influence of Ligands on Reduction Potential
- Ligands affect electron attraction to the metal ion, altering reduction potentials significantly for various complexes:
- E<em>o([Fe(H</em>2O)<em>6]3+/[Fe(H</em>2O)6]2+)=0.77extV
- E<em>o([Fe(CN)</em>6]3+/[Fe(CN)6]2+)=0.28extV
- E<em>o([Fe(bpy)</em>3]3+/[Fe(bpy)3]2+)=1.18extV
Electron Transfers in Cytochromes
- Example reactions show electron transfer between cytochromes (e.g., Fe3+(extcyta)+Fe2+(extcytb)) with respective potentials:
- Eo′([Fe3+(extcytb)]/[Fe2+(extcytb)])=0.050extV
- Eo′([Fe3+(extcyta)]/[Fe2+(extcyta)])=0.254extV
- Eo′([Fe3+(extcytc)]/[Fe2+(extcytc)])=0.290extV
- Final electron transfer to produce water:
- O<em>2+4H++4e−−>2H</em>2O