Lab 4: Plant Physiology



Lab 4: Plant Physiology 

Part 1: Water Absorption and Transport in Plants 

Introduction 

Root Hair - Water is first absorbed into this structure of the root just before reaching the ‘pipeline of xylem. 

  • Continuous column of water. Reasons (why water is pulled up): 

  • Cohesion-tension model 

  1. Cohesion - Occurs because hydrogen bonding and waters polar nature: water sticks to the side of the vessels 

  2. Tension - Due to transpiration that acts as to evaporate water (which is replaced by other water molecules) 

Transpiration - The act of evaporation in plants through stomata cells on leaves. 

Uptake of Water

Exercise 1: Uptake of water by root hairs 

Note

  • Zone of cell division 

  • Zone of elongation 

  • Zone of maturation 

*In this lab we used a germinated corn (Zea mays) 


Water Transfer to Xylem 

*During this experiment we used Celery to determine if the xylem uptake of water is affected/influenced by a break of air. (Spoiler Alert: it was) 

Stalk 

Dye Travel Distance (cm) 

Conclusion 

Cut end placed in water prior to experiment. 

(6.6 - 0.2)cm 

6.4cm 

Cut end kept in air prior to experiment 

(0.3 - 2.4)cm 

2.1cm 

Exercise: Xylem Function 

In this we used a slide of a celery dyed to look at the xylem 



Upward Movement of Water – Transpiration (lost of water) 

  • Majority of water lost is through leaves; however, this also occurs in flowers. 

This experiment we dyed water and cut a small section of the stem off and placed the flower (Carnation - Dianthus) in the dye 

Results: we were able to see the xylem travelling up the leaf/petals* 



Plant-Water Relations 

  • Guard cells opening/closing stoma: 

  • Opening: Guard cells absorb water (become turgid). In this situation guard cells they expand and bend forming a stomatal pore. 

  • Close: Lose turgid and shrink. In this situation the stomatal pore closes. 

  • Guard cells regulate gas exchange. No gas exchange can take place when stomatal pore is closed. 

Stomatal Structure 

Guard Cells 

  • Eudicot: Bean Shape and attached at the ends. Microfibrils bands are formed in the guard cell which lengthen and bow apart instead of expanding in the middle. 



Exercise 2: Stomatal Structure 

In this lab we used the Crassula plant to see the stomata. 



Part II – Plant Nutrition 

  • Growing green plants require: 

  • Suitable temperature 

  • Carbon Dioxide 

  • Oxygen 

  • Water 

  • Light 

  • Cardon, hydrogen, oxygen 

  • Macronutrients 

  • Micronutrients 

There are thirteen Macronutrients and Micronutrients 

Macronutrients - Nutrients needed in large amounts. This includes: 

  • Nitrogen (N) 

  • Phosphorus (P) 

  • Calcium (Ca) 

  • Potassium (K) 

  • Magnesium (Mg) 

  • Sulfur (S) 

Micronutrients - Nutrients needed in small amounts. This includes: 

  • Iron (Fe) 

  • Chlorine (Cl) 

  • Copper (Cu) 

  • Manganese (Mn) 

  • Zinc (Zn) 

  • Molybdenum (Mo) 

  • Boron (B) 

In commercial fertilizers there are three primary nutrients such as nitrogen, phosphorus, and potassium. 

Hoagland Solution - A medium composed of all essential nutrients for healthy growth. 



Hoagland’s Solution, A common Nutrient Medium for Healthy Plant Growth 


Macronutrients             Grams/Liter  

Ca(NO3)2 - 4H2O          1.18 

KNO3                             0.51

MgSO4 - 7H2O              0.49 

KH2PO4                         0.14 

Micronutrients               Grams/Liter 

H3BO3                               0.60 

MnCl2 - 4H2O                   0.40 

ZnSO4                                0.05 

CuSO4 - 4H2O                   0.05 

H2MO4 - 4H2O                  0.02 

Ferric Tartrate                     0.50 

Table 2. 



Mobile Nutrients - nutrients that can be moved to areas of low priority to areas of high priority. In a situation where the plant is deficient in a mobile substance, older tissues will be observed to have symptoms first, then newer tissue. 

Immobile Nutrients - nutrients that cannot move to high priority (new tissue) and instead stays in older tissue. In this situation, newer tissue will exhibit signs of deficiency first. 



Table 3. Symptoms of Nutrient Deficiency 

Nutrient Solution 

Observations 

Complete (containing all required minerals) 

Normal looking; green, no welt 

Complete solution minus Ca 

Dead areas in newer leaves 

Complete solution minus N 

Yellow leaves 

Complete solution minus P 

Really dark green, stunted growth 

Complete solution minus Mg 

Spots of yellow, grey metallic sheen 

Complete solution minus K 

Welted, yellow spots 

Complete solution minus S 

Yellowish, green spots 

Complete solution minus Fe 

Dry, yellowing leaves 



Table 4. Functions and Deficiency Symptoms of Some Major Elements 

Element 

Major Functions 

Deficiency Symptoms 

Calcium (Ca) 

Component in pectin compounds of middle lamella. Present in organic acids bound to proteins. Plays a role in nitrogen metabolism and membrane integrity 

Deficiency may cause ion uptake imbalance, particularly with magnesium. Young leaves are affected first. Tips and margin of leaves become light green and later necrotic. Tips of the leaves become limp. Terminal buds often die. 

Iron (Fe) 

Elections transported in cytochromes. 

Effects localized on new leaves. Leaves chlorotic. Veins remain green 

Magnesium (Mg) 

Constituent of chlorophyll. Important cofactor for enzymes in respiration and in phosphate metabolism. 

Older leaves become chlorotic between the veins at the tips and margins. Usually not characterized by necrotic spots. Root system is frequently overdeveloped. Leaf margins may cup upward. 

Nitrogen (N) 

Major components of amides, amino acids, and proteins. Present in membranes, organelles, and the cell wall. Balance of carbohydrates and nitrogenous substances necessary. 

Leaves are often more erect. Stem and leaves stunted with excess root development. Foliage, especially older leaves, is chlorotic. Unable to flower. 

Phosphorus (P) 

Constituents of phospholipids, nucleic acids, and nucleoproteins. Important in respiration and energy transfer. 

Small plants, narrow leaves, root system larger but fewer lateral, accumulation of sugar in older leaves promotes the synthesis of purple anthocyanin pigments. Stiff but weak stems and leaves, Older leaves yellowed. Other leaves are dark green. 

Potassium (K) 

Not known to be structurally part of organic compounds. Role is likely catalytic and regulatory. Needed to activate several enzyme systems. 

Internodes short; stems weak. Localized chlorotic or molting of older leaves, particularly at the tips and margins. Later stages may have necrotic mottling. Leaf margins frequently curled under. 

Sulfur (S) 

Component of proteins. Components of iron-sulfur proteins of electron transport chain. 

Younger leaves light green. Veins lighter than the intervein area.